Mint Leaf Hospitality was started by two entrepreneurs Hrishikesh Samel & Shibani Samel. Hrishikesh has completed his Engineering from V.I.T, Pune University and Executive MBA from IIM-Indore. He owned a-Café Mint Leaf and a restaurant called Nukkad in Baner. Shibani Samel has completed her MBA Marketing from Pune University and has a 6 yrs work experience in companies like Finolex Industries and
Philips Electronics where she headed the Marketing for Pune and Rest of Maharashtra. Currently Mint Leaf is catering at EON IT Park Kharadi- employee strength 35,000 and
Business Bay at Yerawda- employee strength 15,000
It was an achievement to open second counter at Business Bay within 6 months of operations at EON Kharadi. Mint Leaf has a team of chefs, managers and we also have project specific consultants.
* We also cater to large events and parties for the in-house companies and have conducted many such events for companies like PWC, Metro, Tieto, etc catering to 700 people at one go.
* Mint Leaf believes in quality food and we maintain strict standards of hygiene & have passed through all food quality checks conducted by our current companies.
* We are open to tasting sessions so that you can sample our food.
* We are used to working in high pressure environment and handling multiple customers during peak hours of breakfast/lunch/dinner.
