
17/10/2025
Guests at our Garden Ecolodge love our cuisine — tasty, healthy, colourful, varied, and beautifully presented Moroccan dishes with imaginative touches. The secret? Our amazing chefs use fresh ingredients, some grown in our own gardens, combined with an incredible bounty of local produce: sun-infused fruits, vegetables, grains, nuts, oils, freshly-ground spices, fish, and meat from the mountains, irrigated valleys, and Atlantic Ocean. This allows our kitchen alchemists to create not only amazing meals for your taste buds, but also a feast for your eyes.
Discover your next adventure with a group holiday or an independent stay with us. Book now by visiting the calendar on our website - https://cecu.co.uk/calendar