Wheat Berries Lab

Wheat Berries Lab We turn wheat berries grown under the sun into a tasteful bliss of cakes, pastries, breads and confections. Check out my shop on Shopee!

The good news is we also make them available online to be delivered to you. thecogship: https://shopee.com.my/thecogship?smtt=0.0.9

Delivery Fee
(Free using Shopee Voucher on Shopee apps)

RM 10.00 in Nilai
RM 15.00 in Mantin/Sepang
RM 25.00 in Cyberjaya/Putrajaya
RM 30.00 in Selangor/KL



Delivery Methods:
Grab, Lalamove, Mr.Speedy. Shopee preferred delivery (Jnt,Poslaju,DHL,Express,Ninja)
Some

times we might deliver it personally. We:
- use edible Natural Essential Oils
- Use real and natural butter, cream & natural yogurt
- Bake with japanese bread and cake flours
- Can our purée and jams made from scratch
- Roast our own cacao beans to make chocolate
- Natural smoke from our smoke house
- Roast our coffee beans from scratch
- Use freshly roasted and ground spices

(Product comes in pieces including decorations in sealed bags)BUILD AND ATTACH YOUR OWNGingerbread House is made with wh...
07/11/2024

(Product comes in pieces including decorations in sealed bags)
BUILD AND ATTACH YOUR OWN

Gingerbread House is made with wheat flour, sugar, salt, spices, butter and baking powder.
Does not come attached (You will have to attach and decorate your own. It comes in plain pieces with see-through windows and doors so you can place lightings inside the house. )

You can use hot melted sugar or royal icing to attach the pieces. it will stay fresh unopened for two months from date of purchase. Once opened and decorated with icing, it will soften in less than 24 hours unless icing is dryed in a low oven (45°c for an hour) and kept in an air tight container till ready to show case as display (can also be eaten later on) .

Soft cookies are still edible. If softness isn't desirable, please put in a low oven at 45°c for an hour till crisp and dry when it has been displayed for long and had become soft.

We make and bake them fresh to order. We use halal certified ingredients as this product contains no pork or alcohol in it.

Includes :
6 pieces Gingerbread House parts.
16 green sugar beads
16 red sugar beads
30 green candy light bulbs
30 red candy light bulbs
25 silver sugar beads
5 red & 6 white mini candy cane confetti
5 red & white mini socks candy confetti
5 sweets shape confetti
3 gold stars
3 mini gingerbread man confetti
80 grams of meringue icing powder (add 1 tbsp water and whip until thick).
1 10inch cake board
1 1meter led lighting

FOR MORE INFORMATION:
Please contact us.
Pickup Location INTI Nilai or
Delivery (free delivery with shopee free delivery voucher) to all Peninsula Malaysia by purchasing with Shopee apps

Shop on Shopee
https://my.shp.ee/GrZjtpH

Whatsapp
https://wa.me/60172496830

Grade A Ugandan Vanilla Pods (12g / 3pods) or (40g / 10pods) 16cm-18cm3 vanilla pods (12 grams) or 10 vanilla pods (40 g...
26/08/2024

Grade A Ugandan Vanilla Pods (12g / 3pods) or (40g / 10pods) 16cm-18cm

3 vanilla pods (12 grams) or 10 vanilla pods (40 grams) are wrapped in wax paper and stored in a sealed tube glass vial for freshness and longevity

Pickup Location INTI Nilai or
Delivery (free delivery with shopee free delivery voucher) to all Peninsula Malaysia by purchasing with Shopee apps

Shop on Shopee
https://my.shp.ee/Fi1YQB9

Whatsapp
https://wa.me/60172496830

The vanilla beans sourced directly from farmers in Uganda's Kampala region are notably fresh, retaining their moisture to ensure optimal quality. These beans are distinctively supple, showcasing a dark brown to black hue, and are slightly heavier compared to Madagascar beans. Their rich aroma, reminiscent of earthy notes and milk chocolate, complements a variety of desserts.

Ugandan vanilla beans are characterized by their smooth, oily surface and a moisture content ranging from 28% to 35%. Upon slicing a pod, the abundance of seeds and thick, sticky consistency become apparent, releasing deep woody scents with hints of leather, dried fruit, and berries. The flavor profile of Ugandan vanilla is described as sweet and creamy, with subtle notes of dried fruit and a hint of milk chocolate.

The distinct bold and earthy taste of Ugandan vanilla, infused with fig and raisin undertones, is attributed to the region's soil and climate. These beans are renowned for their higher-than-average vanillin content, enhancing their rich and buttery vanilla notes.

Uganda's vanilla cultivation history, unique environmental conditions, and meticulous farming practices contribute to the exceptional quality of its beans, setting them apart from their Madagascan counterparts. Grown in the Rwenzori Mountains, Ugandan vanilla beans benefit from a specialized microclimate and elevation, resulting in an intense aroma, fruity nuances, and a harmonious blend of sweet and woody flavors.

Ugandan vanilla beans are revered for their intricate and robust flavor profiles, reflecting the fertile soil, diverse microclimates, and meticulous cultivation methods of the region. With a deep, creamy taste enriched by hints of chocolate, cherry, and a subtle smokiness, these beans add a layer of complexity to culinary creations, making them a preferred choice among discerning chefs.

09/02/2024

Gong Xi Fa Cai

Address

Nilai
71800

Opening Hours

Monday 09:00 - 17:00
Tuesday 09:00 - 17:00
Wednesday 09:00 - 17:00
Thursday 09:00 - 17:00
Friday 09:00 - 17:00
Saturday 09:00 - 17:00
Sunday 09:00 - 17:00

Telephone

+60172496830

Website

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