Bonda Nourra Xoul Catering

Bonda Nourra Xoul Catering DIKENALI SEBAGAI ASYIQ'S BRIDAL & CATERING SEBELUM INI Kini di re'branding ke BONDA NOURRA XOUL CATE at customer function.
(2)

Term and condition for booking us :

1) Services Provided
we do:

Bridal Attire and Accessories

Makeup for brides and all occasion

Catering for Wedding/all occasion with various type of food to choose and completely handle by us

Venue/premises/service Rental

Pelamin & Hall Deco
• Pelamin - grand, hall and mini (nikah or engagement)
• Entrance Deco , Arch & Photobooth
• Table centerpiece; VIP &

Guest table
• Walkways - candle / flower / bird cage stand/ branches
• Main table deco
• Cake Table deco
• Lantern Deco

Hantaran
• Gubahan Hantaran & Sireh Junjung
• Fondant Cake, chiffon cake, decorative cookies & Cupcakes
• Pulut kuning berhias/packing for gift

Wedding at House, Under the Tent, our place

• Pelamin mini, nikah also pelamin sanding
• Room decoration
• Stairways Deco
• Entrance Deco, photobooth & Arch
• Table centerpiece; VIP & Guest table
• Walkways - candle / flower / bird cage stand/ branches
• Main table deco
• Cake Table deco/ Candy Buffet setup
• Lantern Deco


Wedding Planner :
• Planning pre-wedding

Photography for all occasion, pre wedding, post wedding, wedding, family event

Others :

• Gifts -d.i.y concept door gift for guest, VIP gifts, Bunga pahar, peralatan merenjis
• Bunga manggar/ Signage wedding
• Baby shower / akikah/ cukur jambul
• Car decoration for bride and groom
• HANDBOUQUET Bridal, bridesmaid
• Corsage - Pengantin and family

Any enquiries in regards to our services offered, kindly contact us:-

0195049300
01153123060

PLEASE READ THIS BEFORE PLACING YOUR ORDER

** TERMS OF SALE **


@ All prices displayed for the products represent the best price determined by Asyiq's. No discounts will be given unless shown on our site or during special promotion.

@ All prices listed do not include any transportation fees All postage charges are bear by the customers. We reserves the right to impose an additional fees of transportation or a night stay cost depending on the millage and area of your function to be held.

@ Payment must be made 30%-50% in advance order to booking the packages. Customer is required to make payment once confirn to take our services as states above.

@ No cancellation will be entertained once the order is confirmed and processed.

@ All booking packages with booking fees are final. And no MONEY REFUND if the customer
make a cancellation ..We will only refund the booking fees if the
cancellation was made by our site

@ All of our items due to Pelamin setting, Bridal attire and accessories, catering equipment
tent equipment, and any source of us belonging are responsibility of the customer to take a good
care while we deliver those things for the function. We will charge to the customer if any of our
belonging missing, broken, spoil etc. Payment can be done via Cash or Banking Transfering
# Maybank


Please provide the following proof of payment which is bank slip and details( via p.m for us to proceed with your booking by online)
Amount: RM # # #
Status: Successful
Reference number: 12345678
Transaction date: xx/xx/ # #
Transaction time: # #
To 3rd Party Account Number: # # #
Account Holder Name: # # #
Effective date: xx/xx/ # #
Description of transaction: Please specify your name here for tracking purposes

# If book via cash, admin will gift customer a detail document to fill up


5. Delivery:
Items will be sent to your function address once we received the full payment from the customer. We refuse to deliver all the ordering of our packages if the customer fail to make a full payment 07 days before
the event

Thank you, Have a nice day...

your sincerely :
Bonda Nourra Xoul
(Director of Asyiqs Ent.)

Selesai utk hari ini..! Tq...❤Nasi putihGulai daging lemak CiliApi Keli gorengKacang panjang GorengUlams Set Sambal Bela...
07/07/2022

Selesai utk hari ini..! Tq...❤

Nasi putih
Gulai daging lemak CiliApi
Keli goreng
Kacang panjang Goreng
Ulams Set
Sambal Belacan
Ikan masin Bulu Ayam
Sirap ais

(Bonda sharekn Gambar yg sempat ambil shj tadi ye..)

www.wasap.my/+60195049300/katering

Pakej 2022/23(Harga akn berubah ikut harga bahan mentah semasa)Katering = 1000paxRM14 800*Katering = 800pax RM13 800*Kat...
28/05/2022

Pakej 2022/23
(Harga akn berubah ikut harga bahan mentah semasa)

Katering = 1000pax
RM14 800*
Katering = 800pax RM13 800*
Katering = 500pax RM 12 800*

*Menu*
Nasi minyak 70%
Nasi putih 30%
Ayam sambal merah
Daging hitam istimewa
Acar jelatah (timun karot)50%
Dalca sayur 50%
Papadom
Sirap ais
Oren potong

*Free :*
Tehtarik 1-2 tumbler
Kek pisang potong
Bubur C**a

Termasuk :

✅ lauk pengantin(1 set 10pax)..deco table pengantin..
✅2 set dome setting utk pakej 1000 dan pakej 800 paxs, pakej 500paxs X1 UNIT SHJ DOME
✅Peralatan katering
✅Peramu saji

*Free*
Kek 2 tingkat
Deco table kek
*(1000paxs shj)*

Kek sebiji shj
*(800 dan 500paxs)*

*Kanopi*

4 unit (jk 1000paxs)
Berscalop
16 meja dan 160 kerusi plastik
20 sarung kerusi
2 alas meja labuh
Lampu dan kipas

*Free*
Meja hadiah

*Pelamin(rumah)*

Saiz 10feet -12feet
*(Design disediakan dlm pakej shj)*

*Free*

07 set gubahan hantaran (tdk termasuk sirih junjung)

Buat tempahan segera..slot 2022 semakin penuh...

Perhatian!!!
🗣️*1000paxs 4 kanopi(2 buffet set)*
🗣️*800paxs 4 kanopi(1 buffet kaunter)*
🗣️*500paxs 3 kanopi(1 buffet kaunter)*

www.wasap.my/+60195049300/bondanourrakatering











24/05/2022

Acar jelatah Timun dan Carrot

Bonda share sikit cara² buat acar jelatah Timun dan Carrot..acar ni mentah, tdk dimasak..hny guna kn cuka sbgai perapan sblm dihidangkan pd tetamu...

Ada petua ye utk sayur acar ni iaitu timun dan carrot rapuh serta rangup..nnti bonda share kn ye😊😊😊

Resepi Ayam Goreng Kunyit Cara Bonda 1 ekor Ayam Potong 25-30 bahagian (blh jg guna bhgian isi dada ayam)Bahan Utk gaul1...
18/05/2022

Resepi Ayam Goreng Kunyit Cara Bonda

1 ekor Ayam Potong 25-30 bahagian (blh jg guna bhgian isi dada ayam)

Bahan Utk gaul

1/2Sudu Teh Garam
1Sudu Teh Serbuk Kunyit
3/4 Sudu Teh Rempah Kari Daging
1/2 Sudu Teh Serbuk Cili
Serbuk Pati Ayam
Serbuk Lada Sulah Ajishio
1Sudu Besar Tepung Beras@Tepung Jagung

Bahan tumis

2 Ulas Bawang putih Ditumbuk
1 inchi Halia hiris halus(blh nk tumbuk jg, tp tumbuk kasar ya..)

Bahan sampingan

Carrot
Bawang Holland Potong Bulat
Bunga Kubis
Kacang Panjang
Cili Besar Merah dan Cili Padi

Minyak Masak Secukupnya utk menggoreng dan menumis

Cara²Nya...

Gaulkan Ayam yg telah di potong dadu dengan garam,serbuk kunyit rempah kari,serbuk cili,serbuk Pati ayam,lada sulah ajishio dan Tepung Beras/Tepung Jagung..

Goreng ayam hingga garing,ketepikan buang sedikit minyak dan tumis bawang putih dan halia..

Masukkan Carrot,Ayam yg telah di goreng, bawang Holland,bunga kubis,kacang panjang,cili merah dan cili padi..
Toskan minyak yg berlebihan dan sedia utk di makan..

TIPS
📌Goreng ayam minyak kena B*k.
📌Goreng api Besar baru la luar rangup ckit n dlm lmbut juicy.
📌Guna bawang Besar Holland baru manis dan bertambah sedap
📌Tepung Beras@Tepung jagung utk rangup dan garingkan ckit ayam tu..
📌Letak serbuk cili utk lbh pedas ckit dan warna lagi menarik

"Selamat mencuba"

Bonda Nourra Xoul

Menu org dulu²..pisang muda masak lemak cili api campur bilis & tempoyak..nostalgia sgt² kannnn......🤗🤗.....Resepi...1. ...
16/05/2022

Menu org dulu²..pisang muda masak lemak cili api campur bilis & tempoyak..nostalgia sgt² kannnn......
🤗🤗...
..Resepi...

1. Pisang muda,cuci bersih² ptg seperti dibawah rendam dgn air garam&asam keping (sy guna pisang emas,ada pisang kapas lg sedap)

2. Cili api,kunyit hidup (dtumbuk)

3. Tempoyak (ikot s**a korg letak b*k mana)

4. Asam keping & ikan bilis

5. 1 bijik setgh Kelapa parut (perah amik pati)

Pisang tu ikot korg b*k mana..klu lbih dr sesisir jgn lupa lebihkn kelapa..biar btl² pekat kuah gulai korg..🤗🤗

Sediakn kuali,masukkn santan,asam keping,cili api,ikan bilis & pisang..masak kacau sehingga mendidih..agk² pisang hampir lembut masukkn tempoyak..pastikn garam secukup rasa..siap,slamat mencuba....
🥰🥰🥰

Kredit Resepi :
suisan aliezsha

Promo rm7*Promo rm7*Promo rm7*(Ada minima paxs ye)Menu Nasi Tomato/minyak Ayam Sambal Merah Acar Jelatah Timun+Carrot 50...
14/05/2022

Promo rm7*
Promo rm7*
Promo rm7*

(Ada minima paxs ye)

Menu

Nasi Tomato/minyak
Ayam Sambal Merah
Acar Jelatah Timun+Carrot 50%
Kari Dalca Sayur 50%
Sirap

*tertakluk terma dan syarat

www.wasap.my/+60196049300/menupromorm7






Lauk pauk utk nasi bubur berlauk Ayahanda Paksu Romy
09/05/2022

Lauk pauk utk nasi bubur berlauk Ayahanda Paksu Romy

Kami ada menu katering bajet..sesuai untuk majlis seperti berikut :-📌Kenduri kesyukuran📌Kenduri tahlil/arwah📌Kenduri ber...
06/05/2022

Kami ada menu katering bajet..sesuai untuk majlis seperti berikut :-

📌Kenduri kesyukuran
📌Kenduri tahlil/arwah
📌Kenduri bertunang

Tapi...

Minima tempahan kita daripada 30paxs utk secara bungkus, atau 50paxs utk secara hidangan buffet(utk buffet disertakan air sirap)

Berminat utk membuat majlis dgn lauk pauk kami?

Klik link ini :
www.wasap.my/+60195049300/kateringkenduribajet

Slm Eidulfitri Semoga syawal kali ini memberikan 1001 erti dan membawa sepenuhnya anugerah dan kegembiraan...Kami meneri...
06/05/2022

Slm Eidulfitri

Semoga syawal kali ini memberikan 1001 erti dan membawa sepenuhnya anugerah dan kegembiraan...

Kami menerima tempahan RUMAH TERBUKA sempena sambutan syawal pd tahun ini...

Untuk keterangan sila klik link ini :

www.wasap.my/+60195049300/kateringopenhouse




Aneka resepi dan cara merendang..blh cuba utk dimasak pd hari raya yg bakal tiba nnti...
06/04/2022

Aneka resepi dan cara merendang..blh cuba utk dimasak pd hari raya yg bakal tiba nnti...

Pernah tak sambal yg dimasak guna cili kering yg direbus dan kisar sendiri terlalu pedas? Hingga menyengat ke gegendang ...
31/03/2022

Pernah tak sambal yg dimasak guna cili kering yg direbus dan kisar sendiri terlalu pedas? Hingga menyengat ke gegendang telinga kepedasannya kan?..Maklum shj lah, jk menumis sambal lebih enak menggunakan cili kering bukannya cili boh tu, ada bau maung..jadi beria lah kita ke pasar/pasaraya membeli cili kering..nmpk cantik berkerinting jg berkilat terus kaup masuk plastik bag kan???

(Nanti bonda sharekn jenis² cili kering, sbb mmg ada cili kering yg langsung tak pedas tau..follow page kita selalu😊✌)
..Sambung cerita...

Sampai rumah segera menggunting, membasuh buang biji²an nye, merebus,
lalu dikisar bersama awas²nya dan ditumis..selepas 15-20 minit cuba rasa sedikit, ya tuan puan..rupanya sambal kita pedas yakmat...berapi sungguh!!!
🥴🥴🥴

Tapi tulah kannn...Mana ada sambal tak pedas? Kalau tak pedas bkn lah sambal namanye..ini bkn shj pedas malahan berjuih bibir serta lelangit terkena panahan 'pedas' nye itu. Nak dibuang, sayang..proses menyambal dah hampir 60% siap. Jadi ada ke cara nk kurangkan pedas cili pd sambal kita tu ye...???

Jeng..jeng..jeng³...!!!

Mai nk share petua sikit, ambil sebiji kentang ye tuan puan. Basuh kulitnye bersih² dgn air pili paip tu ha. Lepas tu masukkn jer si kentang dlm sambal tu..kemudian x pyh risau sambal tu masak je la sampai siap..

(bonda akan masak sambal sehingga cili nye bertukar pada warna merah gelap, naik minyak dan tidak kurang drp sejam utk cili anggaran kurang 1kg..jk kuantiti sambal satu kawah untuk katering biasanye minima 2jam)

Nescaya kepedasan sambal berkurangan dan bakal nyaman di makan nnti...ehh! Jap²..bkn pedas je blh dikurangkan dgn si kentang ni, kalau lauk pauk tercurah garam pun boleh guna petua ni tau..in shaa Allah..sempurna masakan nye tu nnti..

Tak percaya? SILA CUBA sendiri nanti
😁😁😁

Slm Sayang :
Bonda Nourra Xoul
❤❤❤




Address

No. 41, Jalan Seroja 1A, Bs 8 Bukit Sentosa
Rawang
48300

Telephone

+60195049300

Website

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