https://www.facebook.com/109177683993145/

Chef Nico

Home
Namibia
Windhoek
Chef Nico

Food is the currency of life - Vandana Shiva
(1)

12/07/2024

Menu Design for Clients in Mylpaal. It’s always amazing serving people that appreciate good food.

25/12/2023

Having a few

10/10/2023

Snack platters for my aunts beautiful wedding

10/09/2023

Coffee Walnut Cheesecake with candied Walnuts

08/09/2023

Impala fillet, Zucchini Noodles, Charred Honey & Balsamic Brussel Sprouts, Potato Tuile

06/09/2023

Steamed and charred Carrots, Savoury butter bean dip, Almond and Chili Sauce

03/09/2023

Stone fruit Pavlova, Peach and Plum curd, Bavarian Cream

30/08/2023

Kudu with Terragon Bearnaise Sauce, Crispy Zucchini, Lyonnaise Potatoes, Creamy Garlic Spinach, Spinach Purée

28/08/2023

A simple but underrated dish. Perfect shared starter. Charred Cauliflower in a Garlic Yoghurt with a Red Wine Vinegar Chimichurri Sauce.

26/08/2023

Tonka Bean Cheesecake Creme Brûlée Hybrid, Cookie base, Chocolate Amaretto Mousse, Rasberry Couli

25/08/2023

Gemsbok with Demi-glaze, Potato fondant, Honey ginger Roasted Broccoli

23/08/2023

Strawberry Jelly Cheesecake

16/07/2023

Wild Mushroom Risotto

16/07/2023

Game Carpaccio

11/07/2023

Broccoli & Silton Blue Cheese Soup

11/07/2023

Tiramisu Ice Cream with Cognac

11/07/2023

Mylpaal Private Game Reserve:
Springbok Medallion, Thyme Roasted Butternut, Pecorino Roasted Zucchini and Tarragon Cauliflower Puré

11/07/2023

Mylpaal Game Reserve
Appetizer: cheese platters
Starter: Wild mushrooms Risotto
Entré: Moroccan Chickpea Salad
Main Course: Springbok Medallion, Brandy Pepper Sauce, Thyme Roasted Butternut, Pecorino Roasted Zucchini with a Terragon Califlower Puré
Dessert: Tiramisu Ice Cream

10/07/2023

Day 1 at Mylpaal Private Reserve

20/06/2023

Such a privilege to be cheffing for a place that expands my creativity and horizon right here in Namibia.

23/03/2023

My take on a good middle eastern breakfast, definitely some Hummus, Chili Butter for those eggs spiced with some Sumac complimented with Chili and Garlic Brown Bread Croutons then topped with a good traditional styled soft Feta
Enjoy ;)

05/01/2023

This starter definitely comes off as a dessert, but your eyes can fool you at times. Here’s a vibrant savoury starter for
•Honey Glazed Apple with Blue cheese, blue cheese mousse, Walnuts and a Spice infused Red Wine reduction sauce.

03/01/2023

Serve them with a classical Pasteis de Nata complimented by a lemon custard, Meringue for

29/12/2022

Caramel Flan with honeycomb for.

28/12/2022

Grilled Eggplant, Sweet red Pepper and Cashew Hummus, Tahini, Herb Pesto, Pan Fried Tomatoes
For

27/12/2022

Mango Caramel cake with a Bavarian Cream filled Profiteroles

26/12/2022

Celebrating Christmas at

21/12/2022

Sun-dried tomato and Basil Pesto Phyllo Pizza Starter for

20/12/2022

Chocolate mousse dessert for

Address

4 Van Aswegen
Windhoek

Website

facebook.com

Alerts

Be the first to know and let us send you an email when Chef Nico posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.