SOME TOP SECRETS OF COOKING EGUSI SOUP
Have you tried using scent leave and/or uziza leaf for you soup?
You can also use blended uziza seed to spice up the taste.
Old Egusi rises more than new Egusi.
It is okay to use fresh tomatoes/Shombo mix in making egusi soup, if you choose to. It is used to brighten the colour of the soup and add more unique taste to it. Just make sure you fry the tomatoes very well to remove the sour taste.
Pan roasting your Egusi seeds before blending it gives your soup an excellent taste.
Fry or cook your egusi soup on medium to low heat, to prevent it from burning.
If you are using bitter leaf to cook your Egusi soup, add it a bit earlier because it takes time to cook.
When the meat stock is exhausted and you feel that the egusi soup is still too thick, you can start adding ordinary water until you get the consistency of your choice.
The egusi soup is done when you notice that the palm oil has separated from the egusi and has come on the surface of the soup.
Just like ogbono soup, you have to be careful when seasoning your egusi soup. It is quite sweet and can easily get salty.
We've got Nigerian Soup recipe E book that you can get 30 good mouthwatering soup recipes from.
https://selar.co/m/TashazEventz
You can use any protein (meat or fish) of your choice to cook this delicious soup recipe.
Tell me!
Who wouldn't love to cook in such a cozy kitchen?!
😍😍😍
Hello food lovers,
Have you tasted our Ofe-onugbu (bitter leaf soup) packed with lots of obstacles?
To order a bowl of the yumminess
Call, WhatsApp, DM, or click the link in our bio and get it delivered to your doorstep in no time.
Good morning
This could be yours. You know🙃🙃
And do you know?
Custom order is available too🍲👩🍳
To Place your Order:
▪️ Kindly send a DM
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Have you tasted our goat meat Egusi soup with just bitter leaf?
Remember Tashaz Eventz is here to take your orders for the week📝.
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📧➡️ SEND US A DM
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DO'S And DONT'S Of Making Jollof Rice.
Different Recipes Are Unique To The Owners, But I Think There are some Common Rules.
Jollof Rice Is Simple, Yet Difficult To Achieve That Party Smokey Taste.
Here are 10 Rules I Follow;
1). Study your rice so as to Know the Level of water to add to avoid having a Soggy rice At The End.
2). Do Not Cook Your Jollof Rice in A Non Stick Pan, You Need Either Stainless Or Aluminium Cookware.
3). Your Jollof Rice MUST BURN ( It Is Part Of The Recipe, Hence The Kind Of Pot To Use).
4). Allow your Jollof To Cook In It's Steam, Stop Turning It Like pap. 🤪
5). The Timing For Adding Different Ingredients Are Very Important.
6). Nutmeg Is One Spice People Neglect, It Is Very Nice In Jollof Rice.
7). Onions, Bay Leave, White Pepper, Butter, Onions; are some Of The Essential Ingredients In Your Jollof Rice.
Noticed I listed onions twice.😁
8). Your Water Level And Rice Level Must Not Be Far Apart, I Will Advice you use Equal Quantity.
9). Your Jollof Base And Tomato Purée Will Determine The Redness Of Your Jollof Rice.
10). Steam Cooks Jollof Rice, Not Water Or fire, Cook Your Rice On Low-Medium Heat To Achieve that Perfect Result.
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Tomato Mix (Fresh Tomato, Shombo, Tatase, Onions, Fresh Pepper)
Good Party Jollof:
1). The Colour
2). The Texture
3). The Taste
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FEATURING:
Let's take orders📝.
🤷🏻♂️➡️ HOW TO ORDER OR MAKE ENQUIRES:
👆➡️ CLICK ON THE LINK IN BIO (PROFILE)
📧➡️ SEND A DM
☎️➡️ CALL/ WHATSAPP 08068523906
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#tashazeventzdelicacies
#tashazeventz
#lunchpack
#nigeriansoups
#soupsinbowls
#foodblogafricang
#foodvendors
#soupbowls
#warriupdate
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#instafood
I read a lady's post sometime ago where she said people in warri do not know how to cook.
Inside of me, I wondered why and concluded she is not okay.
But then, Some of the people who's got the money to establish something are complete nuisance in the food industry.
Imagine waking up and deciding to give your little ones some treat, and you don't want to make it. You order for a combo of sharwama with chips, chicken and coke, from an online vendor. Only for your order to arrive.
It's burnt spoilt chicken and, salty shawama with spoilt sausages in them.
Wasted 8k on a nice Saturday afternoon.
Why people no go say una no sabi cook.
Evil people!
What do you want from our kitchen this week?????
Services we render.....
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Indoor and outdoor Catering
Office lunch Delivery
Soup in bowls
Food in bowls
Bulk orders
Surprise food trays packages for birthdays and lots more
How to order?
Send a message to 08068523906 or send us a Direct Message
Please Note that we do not render payment on delivery service.
Delivery is our only means for now
Delta is our base, we deliver to all locations in warri and environs.
And open to travel as request.
We charge differently for express orders.
Delivery is 24hrs after payment is confirmed.
What are you waiting for?
Send in your orders,
We are waiting
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Hello beautiful people!
have you had a good meal this year??
Worry not, you know we are open for you already and you can start sending in your orders for premium yummy soups, food, pastries and drinks needs😋
Yes, your resident caterer is open for 2023.
Send in your orders dearies, we dey cook sa!
Our DMs are open oh!
