Cater 2 U Food N Services

03/05/2022

Delivered for a Goodbye Party at Work for a colleague! Thanks for the orders!

30/03/2022

We are also making customized favors/souvenirs as per request for more information please contact us!

20/10/2021

Thank you for featuring us!

Bringing Filipino food for Pinoys to enjoy and the Dutch to explore in the Netherlands!

Cater 2 U Food N Services, a catering company in the Netherlands, was founded by Desiree Schrijver and Carlos Lorenzo who are both Filipinos. Their food business concept is simple: prepare Filipino gourmet dishes, package them, and then freeze them.

On their menu are traditional Filipino food such as pork barbeque, binagoongang baboy, pork belly, and pinakbet. Igado (spiced pork and liver dish) and Dinakdakan (Ilocano version of sisig made from grilled pork parts, ears, and liver) are also available as co-owner Lorenzo specializes in Ilocano ethnic cuisine.

📷 Cater2U

29/08/2021

Frozen Sissling sisig Coming soon!

30/07/2021

Cater 2 U Food N Services is on GMA News!

"For those who are craving Filipino food but do not want the hassle of cooking it themselves at home, Filipino entrepreneurs Desiree Schrijver and Carlos Lorenzo started up a small business called Cater2U. The concept was simple: Make Filipino gourmet meals, seal them, and then freeze them for storage."

For full article:
https://www.gmanetwork.com/news/lifestyle/food/797485/filipino-food-is-alive-and-well-in-the-netherlands/story/?fbclid=IwAR2DgdLtHgD5VJj68Pvj80n4GyFPj7zcNqM10nlC4T59RIwdoFglhEhyoQo

Yuna Yuna Laurens Schrijver Carlos Lorenzo Sophia Balod Lorenzo

04/07/2021

One full tray of authentic Ilokano dinakdakan. To order, send us a message! 😊

02/07/2021

Summer party set up for small events.
Please contact us!

06/06/2021

Try our chocolate overload cookies!

20/05/2021

Delivery Today! Thank you for ordering! We will continue the production nextweek.

02/05/2021

Our orders made it to our friends in Noord Brabant in Breda, Etten Leur, Geertruindenberg, and Oosterhout! Thank you for your unending support!

For your pulutan, order our best-seller crispy dinakdakan and Igado. Partner them with adobong mani (best with Red Horse).

Also available: Pancit Palabok, Empanada, Binagoongang Baboy, Inasal and more!

27/04/2021

We will be preparing frozen exotic food and BBQ. The product will be available on May 22. You can reserve your product before May 19.
💌Send us a message

25/04/2021

Our dishes are not complete without dessert.
Please follow us to keep yourself updated with our new upcoming products.
IG:
FB: Cater 2 U Food N Services

25/04/2021

Out for delivery this week. Thank you for all your orders and support.
Menu for May 1 delivery will be posted tommorow! Stay tuned!

24/04/2021

Full orders this week! Thank you so much for the overwhelming support! Yummy food coming your way in Amsterdam, Utrecht, Amersfoort and Arnhem! For pre orders please contact us.

Menu for the week: Lechon paksiw, Chicken Inasal, Dinakdakan (Ilokano Sisig), Igado, Adobong Mani, Empanada, Pinakbet, Ginisang Upo, Palabok, Pork barbecue, Pork Binagoongan, Spanish pasta and more!

21/04/2021

Did you miss Vegetables with Pork, Okra, Eggplant, Bitter Gourd, Peas, Pumpkin, Sweet Potatoes, cooked with Fish sauce and tomatoes?

Try our local Ilocano Pinakbet!

21/04/2021

Why our products are vacuum sealed?

To know more about our products please follow our page for more information:
IG:

Vacuum sealers preserve food by preventing the growth of mold or bacteria. Vacuum sealing deprives your food of oxygen. Mold and bacteria cannot grow without oxygen. Vacuum sealing protects food from dehydration and freezer burn.

20/04/2021

Try our special Seafood Paella. We offer catering services. This is good for 6 person.
Order must be made 1 week in advance.
Contact

19/04/2021

Accepting orders until Wednesday. Order your frozen meals NOW!
Saturday/Sunday Delivery to Amsterdam, Utrecht, Arnhem, Amersfoort.
☎️Please contact Cater 2 U Food N Services
💌 Whatsapp +31636396004

18/04/2021

Did you miss Pork BBQ Liempo?
For special order please send us a message!

18/04/2021

Chicken BBQ marinated in Greek yogurt and spices. Try this soft and juicy BBQ

17/04/2021

17/04/2021

Pork binagoongan is one of our best-sellers. It is a luscious pork stew sautéed in onion, garlic, tomato and shrimp paste. Thank you to our clients who gave positive feedback!

Pre-order your gourmet meal now.

17/04/2021

Have you tried our specialty Dinakdakan, a crispy sisig version made from grilled pork and pig's ears with perfectly savory seasoning. Try it for yourself, or read the feedback from some of our customers.

17/04/2021

anytime of day? We got you! We are launching our gourmet food in the Netherlands! We serve homemade and frozen Filipino gourmet meals that will bring you home. Thank you so much for your overwhelming support to our small business.

Why frozen and vacuum-sealed? We want to preserve the quality of the food and serve it anytime your craving hits. Especially at the time of pandemic when cooking at home has become a regular routine, these familiar, ready to eat and delicious meals can help you save time and energy!

Pre-order your gourmet meal now.

15/04/2021

Are you lazy cook? or you have any cravings?
No problem! Cater 2 U is here for you!
From Asian/Filipino Ready made frozen Dish to Exotic Gourmet. Just heat it up in the microwave and ready to eat!

13/04/2021

Dinakdakan is an appetizer dish that originated from the Ilocos Region, in the Philippines. This interesting dish is made-up of boiled and grilled pig parts, in which ears, liver, and face or mascara are the most commonly used. Stomach and intestines can be utilized. It looks like sisig except that the ingredients in this recipe are not finely chopped.

07/04/2021

Pancit Palabok for orders please contact us!

07/04/2021

Pancit Palabok Pancit Palabok is a delicious Filipino noodle dish topped with shrimp gravy, shrimp, smoked fish flakes, pork cracklings, and eggs. Hearty and savory, it's perfect as a light meal or anytime snack.

04/04/2021

Pork Binagoongan- It is a type of pork stew wherein pork slices (usually the belly part), are sautéed in onion, garlic, and tomato, and then cooked with shrimp paste.