Carlton Party Hire North Shore

23/04/2024

We are closed Thursday 25th April through to Monday 29th April

01/02/2024

We are closing for an extra long weekend. We close at 4pm on Friday 2nd and will reopen on Wednesday 7th 8am.

Have a great weekend and happy Waitangi Day!

30/01/2024

Get that sun in with a fruity cheeseboard. We have a wide range of platters and table risers available to help your table come to life!

28/01/2024

We are closed today for Auckland Anniversary. Resume normal hours tomorrow

18/01/2024

We have an array of items to make your beach wedding come together. Contact the team to get started on your exciting journey of planning 😁

30/12/2023

Happy New Year! Hope you all are having a fantastic night!

25/12/2023

Merry Christmas! Drive safely on your holidays we will see you in the new year!

24/12/2023

Merry Christmas everyone! Have a safe and happy holiday! ☃️☃️

15/10/2023

13/10/2023

With Christmas just around the corner, its time to get those linen orders in! No need to wash and iron, just shake out the crumbs!

10/10/2023

Share a toast with friends and family, with our large range of glasses we can fulfil any sized order.

08/10/2023

Dot a couple wine barrels around for an easy decoration. Our wine barrels also have umbrella holes for some extra shade in the upcoming hot weather ⛱

05/10/2023

It spring and warm weather is on the way!

INGREDIENTS
6-8 whole Mint Leaves
2 Tablespoons Sugar (30ml)
1 ounce fresh Lime Juice (30ml)
1 Tablespoon fresh Passion fruit Juice (15ml) *see note 1 for extracting
12 ounces Water (360ml)
This is pretty tasty as a cocktail with the addition of rum and a bit more lime.

INSTRUCTIONS
Muddle the mint leaves, sugar, and lime juice together.
Add passion fruit juice and water to the muddled mix. (Add passion fruit seeds if you are so inclined). Divide into 2 glasses filled with ice.
NOTES

*Note 1: Extracting Passion Fruit Juice
Cut the passion fruit in half then scrap out the seeds and pulp into a small mesh strainer. Over a small bowl to catch the juice, scrap the seeds and pulp using the back of a spoon in order to separate the pulp and juice from the seeds. Reserve the seeds if you enjoy them in your drinks or other recipes.
*Note 2: Mint Simple Syrup
(keeps quite well, so make more than needed and use for iced tea, making lemonade, cocktails, etc...)Combine 2 cups (480ml) water, 2 cups (400g) sugar, and a large handful of mint leaves in a medium saucepan. Heat just until a light simmer, stirring to dissolve sugar. Remove from heat and allow mint to steep for 15-20 minutes. Strain and store in refrigerator until ready to use.

23/09/2023

Daylight savings is tomorrow. We spring forward an hour!

31/08/2023

Prostate cancer symptoms can be missed. Be on the safe side and Take care of your health! .

24/08/2023

The iconic daffodil is recognised around the world as a symbol of hope for people impacted by cancer. The daffodil is the first flower of spring. Bringing light after cold, dark winter days and the hope of a new beginning.

11/08/2023

Light up your party with our neon signs. All price +GST

04/08/2023

Fab meal in Milford with mates at tally Thai

01/08/2023

Cold weather brings out the cozy warm food. Chaffing dishes are perfect to keep it hot!

13/07/2023

We will be closed today for Matariki and will be open again on Monday 17th. Have a great long weekend everyone!

30/06/2023

It's so cold.... We can keep your guests warm!
Patio heaters available only as we have hired out ALL of our Electric heaters!!

09/06/2023

Yay the weekend is here!

08/06/2023

Randoms

04/06/2023

We are closed today due King Charles III birthday!

01/06/2023

Cozy up this weekend. We are closed from 4pm today until Tuesday 8am.
Monday is the Kings Birthday!!

31/05/2023

Winter is here! Fun fact, Earth's orbit doesn't have anything to do with the seasons. The Earth reaches the point in its orbit when it is closest to the sun in January. Which doesn't sound right because northern hemisphere is mostly snowing!

28/05/2023

Warm golden hues for a mid winter feast