It’s another wet one, but these gals are here to brighten your space, treat yourself.
Your flowers this week will contain@a few of the following:
Campanula, Icelandic poppies, foxgloves, ammi, snapdragons, lemon balm, astromeria, nigella, gladioli, dara, and love.
I cut these ranunculus two weeks ago. Today they are in fullllll ruffle mode, the dreamiest, floofiest gals.
Having some humidity = powdery mildew challenges with this crop in the tunnel house but if I can work it out, holy schmoly, these babes are worth it 🦋
Delicious seedlings and tireless advice and morale boosts from @gray_floral 💕
Welcome August! We are edging towards Spring and the first real spring flowers are here, making this special juicy bunch extra special 💝
Volume up for the lambs bleating in the background! One went to school for show and tell this morning and now they’re lounging in the sun. What a treat.
‘How to pinch and probably propagate larkspur’
Effectively this is: ‘an essential technique to get maximum stems from your plants’ with the added bonus of ‘a hit and miss way to get extra plants’
The final (undocumented) step is to water the pinched and planted tips well and then take their sunhats off after a week or so, once they have recovered and sent out roots.
I have maybe a 50-75% success rate with this and I do it for all of my cut and come agains: larkspur, cosmos, snapdragon, marigold, dahlia etc. etc.
You’ll get more consistent success if you tuck the pinched tops into wee pots of soil with plastic bags over to keep some humidity in but this is not a bad, low input trick to try!
I also reckon it’s not a bad way to succession plant 😆
My locally grown flower biz is all about seasonality and creativity.
It doesn’t get much more local or seasonal than a monarch butterfly chrysalis (I can’t believe I managed to transport it safely!!!) in an autumn birthday bouquet for special local flower lovers, who have supported my business from the start.
I appreciate all of the local support more than I can say. 🦋
I grow the flowers here, in Paroa, in what was a sheep paddock, in earshot of the Wild West Coast waves. Currently my flowers are available to order (for large and bespoke bouquets and arrangements) and to pick up in your own time from my roadside flower shed (first in, best dressed!) most weekends.
Keep an eye out too for some workshops coming to you, once I’ve got the baby life juggle a bit more together 😂😅
#springparty
Studio —> shed
Delivery kids!
Hey Reefton! I’ve got news for you! You can now get locally grown, fresh seasonal flowers (by Phoebe), delivered. 💐
Large, mixed bunch, wrapped with love, delivered to Reefton township addresses for $70 🍃
DM to order, treat yourself, surprise a friend, send some sunshine 🌼
Choosing flowers for your bunches and arrangements fills my creative cup 💫 I love the sculptural qualities, colour ‘bridging’ options and personality of the flowers and the way this all changes across the seasons.
I’m excited to share this with you in some late summer ‘Arranging the Flowers’ workshops. Keep an eye out here or DM to reserve a spot!
🐝