EveReilly

Catering and hospitality have formed a major part of most of my adult life. Since September 2020, a gift to refocus has resulted in a move to the South Island and a change of occupation. However, I haven’t strayed too far from the kitchen. Nelson has been on my radar for quite some time. It means I am close to a great circle of friends and from a catering perspective couldn’t be better for sourcin

g amazing produce from local growers. Delicious food adds to the celebration of both private and shared moments. I love creating bespoke menus to fit a special occasion, a special gift or simply to celebrate the everyday. My menus and dishes herald the seasons. I’m a people person and find them my best critics. You can expect to find my stall at the local markets enjoying the interaction and encouraging feedback. All the best,
Eve
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