30/09/2024
The perfect way to spend the start of daylight savings enjoying the new spring menu under the beautiful blossoms ๐ธ
Perfect as always, thanks team ๐๐
๐ธCrisp Calamari with miso and nori furikakae
๐ธCedar Wood Smoked Mt Cook Salmon
๐ธSpring Asparagus and Brocollini with babaganoush, confit garlic, toasted hazelnuts
๐ธPerfect trio of cheeses with roasted nuts and house pickles