Most Affordable
Wedding/Debut Package
Standard Wedding and Debut Packages
P400.00 / pax
With Free GAZEBO/BACKDROP
Chocolate Fountain
Photobooth (1 hour)
MENU 1: MIXED CUISINE
SALAD or APPETIZER
Salad Bar (6-8 toppings) with Thousand
Island Dressings or Mexican Bar
(tacos/nachos with beef, cabbage, onion,
tomato and cheese)
MAIN COURSES
(choice of three main viands and 1 veggies)
Roast Beef al
a Lengua Pastel / Beef kare-
kare/ Pork Tonkatsu / Blue Cordon /
Chicken Teriyaki / Chicken Barbecue/
Yakitori
Fish fillet with Mayo garlic sauce, Fish
Fillet with Black Bean Sauce / Sweet
And Sour Fish
Chopseuy / Buttered Mixed Veggies with
Quail Eggs
PASTA
(Choice of one)
Fettuccini Carbonara (White Sauce with
Chicken and Bacon) / Spaghetti with red meat sauce/ Linguini Oriental/ Asian Spaghetti/
Pancit Bihon Guisado / Pancit Palabok
Steamed Pandan Rice
DESSERT
Buko Pandan / Buko Salad /
Manggo Jelly Salad / Leche Flan
DRINKS
Choice of Soft Drinks / Iced Tea /
Fruit Punch (Bottomless)
MENU 2: JAPANESE CUISINE
SALAD
Salad Bar (6-8 toppings) with Thousand
Island Dressings or KANI Salad
MAIN COURSES
Ebi (Shrimp) Tempura or Mixed
Tempura,
Chicken Teriyaki or Yakitori
Pork Tonkatsu or Pork Teriyaki
Assorted Maki
Yakisoba / Asian Spaghetti
Steamed Pandan Rice
DESSERT
Buko Pandan / Buko Salad /
Manggo Jelly Salad / Leche Flan
DRINKS
Soft Drinks/ Iced Tea/ Four Season
(Bottomless)
MENU 3: FILIPINO CUISINE
SALAD
(Choice of three)
Atsarang Papaya / Mangga at Kamatis/
Inihaw na Talong at Okra with Bagoong/
Ensaladang Pipino (Cucumber Salad)
Crispy KangKong with Thousand Island
Dressing
MAIN COURSES
(Choice of 3 main and 1 veggies)
FISH: Relyenong Bangus/ Pinaputok na
Tilapia/ Fish Fillet with Black Beans and
Tofu/ Fish Fillet Escabeche
BEEF: Beef Kare-Kare with Alamang/
Beef Caldereta/ Beef Steak Tagalog/
Morcon
CHICKEN: Chicken Barbecue/ Chicken
Cordon Bluei/ Chicken Pastel
PORK: Inihaw na Liempo/ Pork Barbecue/
Crispy Pata/ Lechon Kawali/ Lechon
Paksiw/ Embotido
VEGETABLES: Pinakbet/ Laing/ Chopseuy
PASTA
(choice of one)
Pancit Palabok/ Pancit Bihon Guisado
Steamed Pandan Rice
DESSERT
(choice of one)
Palitaw/ Biko with Latik/ Buko Fruit Salad
Buko Pandan/ Leche Flan
DRINKS
(choice of two)
Soft Drinks / Iced Tea / Gulaman
(Bottomless)
PREMIUM WEDDING AND DEBUT
PACKAGE
P550.00/pax
With choice of menu, free wedding cake,
Chocolate Fondue
Free 1 hour Photobooth
Plus complete amenities
MENU 4: MIXED CUISINE
APPETIZER
Assorted Cold Cuts or
Mexican Bar (Tacos/Nachos Salad)
Japanese Bar: Assorted Sushi and Maki
SOUP
(choice of one)
Macaroni Soup/ Pumpkin Soup/ Molo Soup
Mushroom Soup/ Crab and Corn Soup
SALAD
Green Salad Bar (6-8 toppings) with
Thousand Island Dressings/
Macaroni Salad/ Potato Salad
MAIN COURSES
(choice of Four Main Viands plus 1 Veggies)
BEEF: Roast Beef/ Lengua Pastel/ kare-kare
PORK: Pork Tonkatsu/ Pork Cordon Blue
CHICKEN: Chicken Teriyaki/Barbecue
/Roulade
FISH: Fish Fillet with Mayo Garlice Sauce/
Black Bean Sauce/ Sweet and Sour/
Rellenong Bangus/ Shrimp Tempura/
or Seafood Tepanyaki/Fisherman’s Delight
Chopseuy/ Buttered Mixed Vegetable Sauce
PASTA
(choice of none)
Fettuccini Carbonara (White Sauce with
Chicken and Bacon) / Spaghetti with red meat sauce/ Linguini Oriental/ Asian Spaghetti
Pancit Bihon Guisado / Pancit Palabok
Steamed Pandan Rice
DESSERT
(choice of two)
Buko Pandan/ Buko Salad/ Leche Flan/
Mango Jelly Salad
Or Assorted Pastries
DRINKS
Free Flow of Iced Tea/ Soft Drinks/ Fruit Juice
ASK CECILLE’S
FOR OTHER AVAILABLE LIST OF CUISINE AND MENU
AMENITIES FOR WEDDING PACKAGE
• Selection from our various array of menus
• Decorated cage and doves
• 2 glasses of wine for the Groom and Bride’s Toasting
• Special Floral Centerpiece for the Presidential or the Head Table
• Flower Centerpiece and candles for each table
• Elegant Centerpiece for the buffet table
• Decorated Cake Table
• Gift Table
• Reception Table
• All tables are with floor length table cloth and with cloth table napkins
• Waiter Service
• Purified Drinking Water
FOR RESERVATIONS,
CATERING SERVICES AND
BULK ORDERS (PACKED MEALS)
PLEASE CALL:
• 0905-679-6693
• 0916-186-5513
• 0917-692-4880
• 0923-854-2718
• (044) 913-0368
VISIT/LIKE US ON:
www.facebook.com/cecillescateringservice
