Sugar & Spice Tagaytay
With love for food at its core, Sugar & Spice Tagaytay prides itself with its creative combination of dishes and pastries within the City of Tagaytay. It is also planning to set up a line of cafés and pastry shops on key spots in the South.
Sugar & Spice Tagaytay was founded by Percival Garces, or Daddy Kit to his family, summer of 2016. It started with an original recipe of Soy Garlic Chicken, which is the favorite of Daddy Kit’s children. His dish was an instant hit among his family and friends, and he soon started to take orders from his neighborhood. Daddy Kit’s humble beginnings eventually led to Sugar & Spice Tagaytay, catering for special events and intimate gatherings around Cavite and nearby places.
Sugar & Spice Tagaytay is in close partnership with several establishments along the busy streets of the city as well, notably Ricarte’s Hill Garden Resort, Hacienda Gracita and MontVida.