Dina's Egyptian Kitchen

Dina's Egyptian Kitchen I cook authentic Egyptian food from scratch! Whether you have tried Egyptian food before or not - I welcome you to try my cooking.

I cater for individuals, families, gatherings, and parties. Details for dishes and prices can be found in my shop.

I baked and braided this bread into the wee hours of the night and made my own Apricot jam the same way my grandmother w...
26/07/2023

I baked and braided this bread into the wee hours of the night and made my own Apricot jam the same way my grandmother would make it. This with a cup of ”shay b’ laban” hits the spot! Hope your week is good so far!

An image from my daily adventures in the kitchen. I can really tell that people are missing their Koshari/Mumbar/and Keb...
23/07/2023

An image from my daily adventures in the kitchen. I can really tell that people are missing their Koshari/Mumbar/and Kebda 😁 hope everyone has had a fabulous weekend!

I know this is not Egyptian but it could be 😂 this is the results of me experimenting in the kitchen. I made, Red Lentil...
20/07/2023

I know this is not Egyptian but it could be 😂 this is the results of me experimenting in the kitchen. I made, Red Lentil Taa’meyya stuffed with Mozzarella with a side of Strawberry and Tomato Chutney. It was DELICIOUS!! Or should I say, Dinalicious?? Hope you are all doing well 🙏🏼☺️

Green Chili stuffed with spiced Lamb! Perfect for a BBQ.
16/07/2023

Green Chili stuffed with spiced Lamb! Perfect for a BBQ.

Dear friends, How is everyone? Hope everyone is having a decent start to their summer so far. After having a death in th...
07/07/2023

Dear friends,
How is everyone? Hope everyone is having a decent start to their summer so far. After having a death in the family and a one month culinary research trip to Egypt, I am back in Stockholm and ready to take all your lovely orders. Thank you for all your understanding and I am still so so grateful for all the orders of the past two months despite me unable to fulfill them 🙏🏼 it only cements my belief in my dreams and that taking the step towards catering was a great and correct step for me! Looking forward to hearing from you and have a lovely, lovely weekend! ♥️🌸

16/05/2023

Dear Friends,
Thank you for your patience and understanding for the previous time period and my inability to take orders. I am now able to take orders again.

25/04/2023

My dear friends,
Due to an urgent life situation, I will not be able to take orders for some time. I will inform everyone once I am back to taking orders. Thank you for your understanding and patience 🙏🏼

First of all, Ramadan Kareem 🌙🌙🌙🌙 to everyone who observes! I have been meaning to post something everyday but as you al...
27/03/2023

First of all, Ramadan Kareem 🌙🌙🌙🌙 to everyone who observes! I have been meaning to post something everyday but as you all know that the time before Ramadan and the first week of Ramadan is INSANE!!! But I am riding the wave 🌊 I have (understandbly so) been asked if I am taking orders during Ramadan and the answer is YES! I am taking orders ALL the time. However, (and I have said this before) I dont take orders that are less than 1000 SEK. Furthermore, if there is something that you would like to eat that I dont have on the Menu or if there is something you are particularly craving during Ramadan and you just dont have strength or time to make it- What would that be?? I can add it to the Menu! Just let me know. So far, the popular orders are Mahshi (of aaaallll kinds as you can see below 👇🏽) Mumbar, Koshari, Kebda Iskandarani, molokheya, fteer, and bamya. Thanks for all the orders and love cooking for you especially during all Holy-days. Please take care of yourselves, may God accept your fasting and prayers, and see you around the Iftar table!

I know I posted about Roasted Chicken a few days ago….but come on, look at this….a Poultry masterpiece. My father’s reci...
31/01/2023

I know I posted about Roasted Chicken a few days ago….but come on, look at this….a Poultry masterpiece. My father’s recipe - he knew what he was doing ♥️ hope ya’ll are having a good week so far.

Hey Folks! How are we all doing on this fine blue skied morning? 😁 In this picture we have oven roasted chicken with pot...
30/01/2023

Hey Folks!
How are we all doing on this fine blue skied morning? 😁 In this picture we have oven roasted chicken with potatoes (a la my dad’s recipe) and an order of Musaqaa with Bechamél! I am constantly thinking of ways to update my Menu in a way that is appetizing and different But still sticking to the Egyptian. Not as easy as one would think (especially if you are an international foodie like me). But the show must go on and regardless I love cooking for you! Hope all is well with everyone and hope you get to eat something delicious today!

When people hear the word Liver they often time cringe and explain that its difficult for them to enjoy the taste. For m...
23/01/2023

When people hear the word Liver they often time cringe and explain that its difficult for them to enjoy the taste. For me, Alexandrian Liver is a chance to max on iron/protein and to both prepare it and eat it with yummy spices, herbs, veggies and fresh oven baked bread. I also L🤩VE it spicy (but that’s just me) and it makes me happy to say, that this too is one of my popular orders. Haha! I can tell which foods the Egyptian community in Stockholm is missing 😁 Happy Monday! 🙌🏼🙌🏼

Koshari: the quintessential egyptian dish (picture taken at Abu Tarek - a real famous Koshari provider in Egypt, for tho...
20/01/2023

Koshari: the quintessential egyptian dish (picture taken at Abu Tarek - a real famous Koshari provider in Egypt, for those of you who have never been to Cairo, I highly recommend it) A favorite of many and is prepared in all house holds whether rich or poor. Ingredients are suuuuper simple but in my opinion requires skill to make in order to get the flavors juuuuust right! Also, one of my most popular orders. Hope your week has been great this far and that good things are coming your way! ☀️

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Stockholm

Webbplats

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Dela

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