SIGEP Asia & Restaurant ASIA

SIGEP Asia & Restaurant ASIA An international F&B Tradeshow featuring restaurant, pastry, gelato, bakery, coffee and chocolate.

21/01/2025

At SIGEP, we build more than business connections—we create real relationships. An experience you'll remember, with people who will remember you.

From Rimini to Singapore, join us as we bring the same spirit of collaboration and community to SIGEP Asia & Restaurant Asia 2025.

Daily, thousands of visitors at SIGEP World in Rimini immerse themselves in the ultimate Dolce experience—from ingredien...
20/01/2025

Daily, thousands of visitors at SIGEP World in Rimini immerse themselves in the ultimate Dolce experience—from ingredients, equipment, and services to captivating competitions and stunning chocolate art showcases.

With tastings, demos, and hundreds of business-defining discussions happening at every booth, SIGEP is where ideas and connections shape the future of foodservice.

Now, we’re bringing that same passion, innovation, and energy to Singapore with SIGEP Asia & Restaurant Asia 2025, connecting Southeast Asia’s F&B professionals to the global Dolce world.

Sign up for our mailing list and be the first to know when registration opens in February! www.sigepasia.com.sg or visit the link in our Bio!

What an inspiring journey with our association partners & friends Restaurant Association of Singapore, Janice Wong and P...
18/01/2025

What an inspiring journey with our association partners & friends Restaurant Association of Singapore, Janice Wong and PHRI Indonesia at Sigep World in Italy! From the grand opening ceremony to the buzzing crowd, it’s a glimpse into what makes SIGEP the global leader in dolce innovation.

We’re excited to bring this energy and inspiration to SIGEP Asia & Restaurant ASIA 2025, connecting Southeast Asia’s F&B industry to the world.

Stay tuned for our registration launch after SIGEP World!

Discover the best of Japan at SIGEP Asia & Restaurant Asia 2025.Fordays: Innovating wellness with products designed for ...
17/01/2025

Discover the best of Japan at SIGEP Asia & Restaurant Asia 2025.

Fordays: Innovating wellness with products designed for today’s evolving lifestyle.

Chitose: Bringing farm-fresh produce rooted in sustainable Japanese practices.

Shiki: Your source for Japan’s finest ingredients—premium seafood, fruits, and vegetables tailored for foodservice professionals.

Explore Excellence in Foodservice with us this July, featuring the latest products from Japan's top suppliers.

Registration opens in February!

A heartfelt thank you to Saceos Singapore for inviting us to be part of the mission to Tianjin, China. It was an incredi...
15/01/2025

A heartfelt thank you to Saceos Singapore for inviting us to be part of the mission to Tianjin, China. It was an incredible experience meeting industry leaders, exchanging ideas, and exploring exciting opportunities for collaboration. A special thanks to Singapore Tourism Board who made this mission possible—we deeply appreciate the support. We look forward to building on the connections made and working together to create meaningful impact for the industry!

As 2024 comes to a close, lets look at 2025's emerging trends - From sensory dining with immersive soundscapes to farm-t...
30/12/2024

As 2024 comes to a close, lets look at 2025's emerging trends - From sensory dining with immersive soundscapes to farm-to-future innovations, the Foodservice world is evolving and the latest trends include:
- Destination dining
- Farm-to-table evolution
- Hyperlocalised Ingredients
- Sustainable and Sensory Dining Experiences
- Wellness focused menus

Read more here:
https://www.tatlerasia.com/dining/food/10-food-trends-2025-future-of-food-report

Which trend will shape your next dining experience? Let us know! 👇

Merry Christmas from the SIGEP team! ✨🎄May your holidays be filled with joy, laughter, and the sweetest moments shared w...
25/12/2024

Merry Christmas from the SIGEP team! ✨🎄
May your holidays be filled with joy, laughter, and the sweetest moments shared with loved ones. Here’s to celebrating the magic of the season and looking forward to a flavorful year ahead! 🍪🎅

Looking to break into Asia’s growing F&B and HoReCa markets? At SIGEP Asia & Restaurant Asia, we go beyond the ordinary ...
11/12/2024

Looking to break into Asia’s growing F&B and HoReCa markets? At SIGEP Asia & Restaurant Asia, we go beyond the ordinary food show, where innovation meets opportunity and elevating your business is our business.

✨ Smaller, smarter, and more impactful.
🚀 Curated for quality over quantity.
🤝 Tailored connections with the region’s top buyers and distributors.

For international visitors, you’ll gain exclusive access to:
🌟 Game-changing products from Asia’s top food and beverage innovators.
🌟 A Hosted Buyer programme connecting you directly to top suppliers.
🌟 Industry trends in artisan desserts, sustainable solutions, and nightlife innovations.

Why spend days navigating massive trade shows when SIGEP Asia & Restaurant Asia delivers focused opportunities that translate into meaningful results?

💼 Save time. Build better connections. Get ahead.

Join us in Singapore and experience the future of F&B innovation firsthand.
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Interested in the BuyerX - Hosted Buyer Programme?
Register here: bit.ly/BuyerX2025sm

Discover the key strategies shaping the future of the F&B industry in 2025! From overcoming challenges to staying ahead ...
04/12/2024

Discover the key strategies shaping the future of the F&B industry in 2025! From overcoming challenges to staying ahead with innovation and technology, Woody speaks with LINE MAN Chief Executive Officer, Yod Chinsupakul, to give us insights into the Thai Foodservice market and highlight the solutions businesses need to thrive in today's competitive landscape. 🍴✨

Don't miss out - Follow us to start transforming your business with SIGEP Restaurant ASIA 2025!

Watch more here https://youtu.be/OGQJgK2Jofk?si=ZW6msumyg0PDKNRy

25/11/2024

🏆We are delighted to announce the first selection of the Asian Panettone World Cup!

Thanks to the collaboration between Coppa del mondo del panettone, Sigep World & SIGEP Restaurant ASIA, the selection will take place on 18 July 2025 from 15.00 to 18.00 at Marina Bay Sands Expo & Convention Centre.

📌The holding of the Panettone World Cup on its first Asian Selection is a great opportunity for professional bakers and pastry chefs from all over ASEAN and APAC to see in action candidates from , , , , The and other countries from the region compete with each other to make the best homemade panettone in .

ENROLL NOW!
https://bit.ly/2025panettoneasia

Panettone World Cup
Traditional Panettone
Chocolate Panettone

Mastro Piff Azienda Agrimontana SpaMolino Dallagiovanna Corman Italia Corman Professionnel Artecarta Italia Vaniglia Gourmet Pasticceria Internazionale Sigep Stars

It was great to meet our partners and friends last night at the  Association of Singapore's Epicurean Awards! A heartfel...
13/11/2024

It was great to meet our partners and friends last night at the Association of Singapore's Epicurean Awards! A heartfelt thank you to RAS for hosting such a memorable gathering to honour Singapore's finest in F&B.

We're eager to keep nurturing these valuable connections and can't wait to see everyone again at Restaurant Asia & Sigep Asia, July 16-18, 2025!

Unlock exclusive deals, discover new products, and connect with top F&B brands! Join our Buyer Program at SIGEP Asia for...
13/11/2024

Unlock exclusive deals, discover new products, and connect with top F&B brands! Join our Buyer Program at SIGEP Asia for a world of business opportunities. 🍽️
Click the link below NOW!
https://shorturl.at/XDaGm

We’re excited to announce that Janice Wong, Southeast Asia's award-winning Artist, Chocolatier, Entrepreneur & Pastry Ch...
08/11/2024

We’re excited to announce that Janice Wong, Southeast Asia's award-winning Artist, Chocolatier, Entrepreneur & Pastry Chef known for her incredible edible art and innovative desserts, is joining SIGEP as our Brand Ambassador!

With her creativity and passion for pushing the limits of pastry, Janice perfectly represents the spirit of SIGEP. She’s taken the dessert world by storm, and together, we’re ready to inspire and elevate the future of the Pastry and Foodservice Industry globally.

Stay tuned to our socials for all the sweet things to come with Janice Wong and SIGEP!

Celebrating Diwali with flavors that light up your taste buds! 🪔✨ May this festival bring you joy, prosperity, and delic...
31/10/2024

Celebrating Diwali with flavors that light up your taste buds! 🪔✨ May this festival bring you joy, prosperity, and delicious moments with loved ones. Happy Diwali from the SIGEP team!

New in 2025! We are inviting top mixologists from Asia’s Top 50 bars for 3 days of topshelf cocktails and new concoction...
31/10/2024

New in 2025! We are inviting top mixologists from Asia’s Top 50 bars for 3 days of topshelf cocktails and new concoctions at our newest addition to the show - The Cocktail Concepts Bar.

Designed to allow nightlife entertainment business owners & operators like you discover how to incorporate unique spirits and new flavours at your bar.

This special pop-up bar will be also be open to the public from 530pm till 10pm daily. Come experience some of the region's most celebrated mixologists at SIGEP Asia & Restaurant Asia 2025!

23/10/2024

Throwback to our exclusive post-show interview with FLOJO! 🎤

At Sigep Asia 2024, we had the pleasure of hearing from FLOJO, a plant-based productivity drink that’s changing the game! Their unique formula delivers a fresh "focused buzz" with 80% less caffeine than coffee—no jitters, no crash, just smooth, lasting energy to keep you refreshed and focused. 🌱☕️

Check out their post-show testimonial and discover how exhibiting at Sigep Asia helped them reach new markets and make impactful connections!

Address

1 Maritime Square, HarbourFront Centre, #09/57
Singapore
099253

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