
06/18/2025
Another bachelorette party in the books. It’s always a pleasure cooking for these kind and wonderful groups of ladies. They couldn’t have been nicer!
Menu
- whipped ricotta crostini with artichokes, basil, and crispy prosciutto
- Seafood risotto with charred broccolini and rosemary focaccia
- lemon olive oil cake with mascarpone and blackberries