11/08/2024
Explore the Flavor of Tequila.
Thomas Rhett and Jeff Worn, cousins, blend agave from Jalisco, Mexico, to make Dos Primos tequila. The tequila was made by the cousins to be shared with loved ones and savored all year long.
The following advice can help you taste a tequila flight:
Allow the tequila to linger on your palate after taking a tiny drink.
To let the tastes develop, move the tequila about your mouth.
Take note of the body, finish, and initial flavor.
Determine which flavors you taste.
Dos Primos Blanco
Orange peel, mint, cider, and astringent notes characterize this silky tequila, which may be savored plain or blended into drinks.
Dos Primos Reposado
With tastes of honeycomb, masa, cinnamon, nutmeg, cedar, lime, dehydrated pineapple, plantain, vanilla, baked pear, cracked black pepper, and bell pepper, it has been aged in old bourbon barrels for at least six months.
Dos Primos Añejo
Flavors include agave syrup, toasted oak, sourdough, pepper, plantains, Dole pineapple syrup, honey, roasted almonds, lemon zest in green tea, vanilla, and toasted bread. It was aged in bourbon barrels for more than a year.
