Fresh Food Further

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Boulder, CO
Fresh Food Further

Gather at our table. EVENT CATERING | CORPORATE CATERING | SUPPER CLUB

02/02/2023

I’ve been quite here for a while. Building a new store, an extension of my creativity and a space to dream while having the chance to directly engage with customers daily is an all encompassing job.

As I embark on the next chapters of both my chef life and store owner life, I’m eternally grateful to have the creative geniuses of in my corner.

Making sense of all my long winded descriptions of what I want to think up next into a well designed reality.

Thank you a million times! ❣️

12/05/2022

How much I love and adore our clients, saying yes to the new holiday seasonal menu items this year! Fun, festive, a feast for the eyes and bellies! 🎄

08/21/2022

Thank you for the feature ! So excited to continue sharing my passion for cooking and welcoming everyone in September to the grand opening of our new store in Boulder!

08/15/2022

I am pretty good at keeping secrets. However I’m not good at having to tell little lies, but when the Food Network] asked me to compete on season 4 of I knew I couldn’t miss the chance at parking lot cooking fun.

I can finally share, I will be on the upcoming episode of Supermarket Stakeout, competing with 3 other awesome chefs! Watch me on August 23rd on the Food Network] at 7pm MT.

07/08/2022

Happy 2nd birthday to us! We are humbled and honored to all of our clients who trusted us from the beginning and continue to do so. We love what we do and feel so grateful that you continue welcoming us to help celebrate all the special moments in your lives.

To our team, we wouldn’t be here without you! We are a small but mighty team who never says no to a client request. Because of you, we can celebrate another mile stone. And while FFF is only 2 years old, we are lead by our founder/chef, Andrea, who has over 17 years of culinary experience behind her. We are also lucky to have George on our side, our director of operations, who’s been there since day 1 supporting our team with his, nearly two decades of hospitality experience.

From the bottom of our hearts, we thank you!

05/15/2022

I’ve done many things as a chef, but a pop-up brunch isn’t one yet. Until now!

May 22nd at noon come see us in Denver for our Elevated Fried Chicken Brunch!

PRE-SALES now LIVE! Link in BIO to grab your spot.

Noon until we sell out. Get your fingers ready for some licking.

04/17/2022

Happy Easter from our table to yours, if you celebrate this holiday. If not, happy Sunday.

02/23/2022

What can be better than fluffy, light pancakes, stacked sky high and drenched in golden maple syrup?

My love affair with pancakes is long-standing. I love the ease of making them, versatility of adding so many different ingredients and taking the pancakes each time in a whole new direction.

By far, the most popular pancakes have been these fluffy, lemon ricotta pancakes I made and her guests. Each time guest raves about them, so naturally they were added to the menu offerings for all clients I work with.

Guess what? Now you can make them too! Recipe on the blog!
(Link in bio->FFF life->Blog)

☕️

11/07/2021

There is something magical about fall days. Sun seems warmer. The air is filled with the smells of leaves burning. Golden colors are everywhere. And somehow squash tastes especially sweet this time of year. I have to confess, I don’t overly cate for pumpkins, but love the assortment of squashes available in abundance. Red kuri and kabocha being my two favorites, along with gnocchi, I thought why not make a vegetarian version of my favorite fall gnocchi dish.

Sweet roasted and caramelized squashes, with spiced yogurt cream, parsley ( still harvesting from the garden) and toasted pine nuts make this a healthy, cozy fall dish. Plated as an entree or even a small plate it’s just simply perfect.

Address

Boulder, CO
80302

Website

http://www.freshfoodfurther.com/

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