Janelle Hall R/C

08/11/2024

Commercial grill with 2 20 # tanks.
$350.

07/28/2024

Connie and I are no longer taking catering jobs. Jess and Kirk have taken over the operation and are NOT catering. They are operating as Janelle's Diner. Open Monday through Friday from 5:15 till 1 serving breakfast all day and a limited lunch menu. To contact them please call 484-781-1463. Thank you.

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06/24/2024

Thanks to Jess and Kirk for taking over the restaurant operations. Weekly hours will be:
Monday through Friday
5:15 am till 1 pm breakfast only.
Special hours this weekend:
Saturday 5:15 till 1 free coffee with breakfast order.
Sunday 5:15 till 1
No new catering orders taken.
We will fulfill current obligations.

06/18/2024

Melamine bowls and serving utensils. Call me at 484-332-0586 if you know someone that would be interested.

05/27/2024

6 oak bar stools. Make an offer.

05/23/2024

Our electric is out

05/11/2024

Anyone have a need for a double caloric electric oven? $50.

04/09/2024

This week we will have hash browns (real ones, not the frozen hockey pucks), a cowboy omelet (roast beef, onions, cheddar and horsey sauce) and we now have provolone.

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03/30/2024

Two eggs, home fries and toast 4.95 Sides
With sausage, ham, bacon or scrapple 7.95 Toast 1.25
Bagel 2.25
Cream dried beef on toast 7.50 Cinnamon toast 1.75
Cream dried beef on home fries 7.50 English Muffin 1.95
Cream dried beef on both 8.25 Raisin toast 1.95
Cup of cream dried beef 4.50
3 pancakes or 3 French toast 6.00 Ham, sausage, bacon
With meat 8.95 or scrapple 3.50
Oatmeal 2.25
2 pancakes or 2 French toast 4.00 Grits 2.25
With meat 6.95 Homefries 2.00
w/onion 3.15
3 blueberry or chocolate chip pancakes 7.75 w/onion & pepper 3.95
2 blueberry or chocolate chip pancakes 5.75 Corned beef hash 3.50

Raisin French toast 5.75 Janelle muffin with sausage,
ham or bacon 4.50

3 Egg Omelets
All omelets served with home fries and toast Sandwiches
w/cheese
w/cheese Egg 3.00 3.50 Bacon & Egg 4.25 4.75
Egg 5.50 6.50 Ham & Egg 4.25 4.75
Ham 8.25 9.25 Thick Ham & Egg 4.75 5.25
Bacon 8.25 9.25 Sausage & Egg 4.25 4.75
Sausage 8.25 9.25 Scrapple & Egg 4.75 5.25
Western 8.50 9.50 Western 4.50 5.00
Mushroom 7.50 8.50 Veggie 4.25 4.75
Meat lovers 8.50 9.50
Veggie 7.95 8.95 Beverages
Onion 6.50 7.50 Coffee 1.75
Tomato 6.50 7.50 Hot Tea 1.50
Hamburger -onion 8.95 9.95 Hot Chocolate 1.75
Chip steak (s & o) 8.95 9.95 Milk sm 1.75 lg 2.75
Choc Milk sm 2.00 lg 2.75
Country 8.95 9.95 Juice sm 1.95 lg 2.95
Monster 10.95
Pizza 8.95 9.95
Mexican 8.95 9.95

Substitute egg beaters or egg whites add $1.50

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03/08/2024

These will go to recycling if no one picks them up.

03/02/2024

Anyone need egg flats?

02/14/2024

Any budding entrepreneurs out there you can now LEASE the property and take over existing business now. Much easier than building from scratch. Call 484-332-0586 to set up an appointment if interested.

02/10/2024

The dine-in seatings for Easter are now fully booked.

02/03/2024

Dine in buffet Easter Sunday, March 31. $20tax included
Seatings are at noon and 3 pm. If you call to make a reservation please leave a contact number.
Deadline for ordering take-outs and reservations is March 24.

Baked Ham
Baked Chicken
Roast Beef
Filling
Gravy
Candied Sweet Potatoes
Corn
Green Beans
Baked Corn
Lettuce w/ Bacon Dressing
Cole Slaw
Applesauce
Rolls & Butter
Beverage & Dessert Included

Pick up dinners Saturday, March 30. $18 tax included
Baked Ham
Baked Chicken
Roast Beef
Filling
Gravy
Candied Sweet Potatoes
Corn
Green Beans
Baked Corn
Lettuce w/ Bacon Dressing
Rolls & Butter
Dessert Included

01/07/2024

Looking for snow removal.

11/13/2023

This Wednesday, November 15, is the deadline for reserving for the Thanksgiving buffet (seats at 5 pm) and for ordering take out meals.

09/18/2023

Our 11 am. and 2 pm. seating are currently full for Thanksgiving. There is some availability for the 5 pm. seating.

09/06/2023

WE WILL BE CLOSED NEXT WEDNESDAY, SEPT. 13 FOR CATERING.

08/27/2023

Please call 610-682-0544 to reserve.
Since we haven't sold yet we will again be doing Thanksgiving this year. We will have take out meals available to pick up Wed. Nov 22
and will have seatings Thurs Nov 23 at 11, 2 and 5.
Pick up meals for Wed. must be ordered by Wed. Nov. 15th.
take out meals will include:
turkey
ham
filling
gravy
candied sweet potatoes
corn
green beans
baked corn
cranberry relish
lettuce with bacon dressing
roll
choice of cherry pie or chocolate cake with peanut butter icing
16.98 + tax = 18.00

Dine in buffet for Thurs. Nov 23 will include:
TURKEY
HAM
FILLING
GRAVY
CANDIED SWEET POTATOES
CORN
GREEN BEANS
BAKED CORN
CRANBERRY RELISH
APPLESAUCE
COLE SLAW
LETTUCE/BACON DRESSING
ROLLS/BUTTER
BEVS & DESSERTS
Adults $18.86+tax = $20.00
Kids 5 - 10 $9.43 + tax = $10.00
kids under 5 No charge but must be included in count.

04/30/2023

Last day to order Mother's Day meals is Sunday, May 7th. to pick up Saturday, May 13th.

04/13/2023

Take out meals for Mother's Day. Orders must be in by May 7th. 610-682-0544.
BAKED HAM
ROAST BEEF
POTATO FILLING
PARSLEY POTATOES
CORN
BAKED CORN
GREEN BEANS
APPLE SAUCE
ROLLS/BUTTER
CHERRY PIE OR CHOC. CAKE/PB ICING
$18 TAX INCLUDED

04/01/2023

Today, Saturday April 1st is the deadline for ordering Easter take out meals. 610-682-0544.

03/01/2023

Our dine-in Easter buffet is now fully booked.

02/27/2023

Please note that the pick up date for Easter meals is April 8th. Our noon seating for the Easter buffet is fully booked. The 3 pm. seating has 8 spots remaining.

02/12/2023

Pick up date is Saturday April 8th.

02/12/2023

Dine in buffet Easter Sunday. $20tax included
Baked Ham
Baked Chicken
Roast Beef
Filling
Gravy
Candied Sweet Potatoes
Corn
Green Beans
Baked Corn
Lettuce w/ Bacon Dressing
Cole Slaw
Applesauce
Rolls & Butter
Beverage & Dessert Included
Pick up dinners Saturday April 16th $18 tax included
Baked Ham
Baked Chicken
Roast Beef
Filling
Gravy
Candied Sweet Potatoes
Corn
Green Beans
Baked Corn
Lettuce w/ Bacon Dressing
Rolls & Butter
Beverage & Dessert Included

Seatings are at noon and 3 pm. If you call to make a reservation please leave a contact number.
Deadline for ordering take-outs and reservations is April 1.

02/07/2023

Food for thought...we have catered hundreds of funeral luncheons, memorials and celebrations of life. I often thought that it is so sad that people come from all over the country to mourn after someone dies, sharing stories of fun times and love. Wouldn't it be better to share that love while the person is alive to enjoy it? I had a good friend that had terminal pancreatic cancer and talked to him about the idea of a true celebration of life. He and his wife agreed and invited everyone. It was amazing (almost like the old tv show "this is your life"). Everyone appreciated the chance to share the love while he could be there.
If there is someone in your life in this situation, please consider something like this whether it is a small gathering or a big bash. Make it about sharing the love with them.
Please share. Thanks.

01/22/2023

We will be serving schnitz and knepp as pick up only. $10 each order served in a micro-waveable dish. Order must be placed by Saturday, February 4th for pick up Tuesday, February 7th. Please leave a contact number if calling or ordering here. 610-682-0544.

01/04/2023

We are still serving breakfast Wednesday, Thursday and Friday from 6 till 10.

11/17/2022

We will be closed for breakfast next week for the Thanksgiving holiday.
Wed. 23, Thu. 24 and Fri. 25.