Pinwheel Wizard

07/02/2025

🤗 These yummy are made with equal amounts of Salami, Pepperoni, Low Sodium Deluxe Ham, Whole Milk Mozzarella and Provolone. In keeping with the Italian theme, I added a schmear of garlic and herb cream cheese, a lil arugula and some hot banana pepper slivers for extra crunch & acidity!

Another / from your friend and / ! 💯💯💯 Planet Shark Food and Fitness Sally Hughes 🧑‍🍳🧑‍🍳🧑‍🍳

🤗 These yummy are made with equal amounts of Milano Salami, Slicing Pepperoni, Low Sodium Deluxe Ham, Whole Milk Mozzarella and Provolone. In keeping with the Italian theme, I added a schmear of garlic and herb cream cheese, a lil arugula and some hot banana pepper slivers for extra crunch & acidity!

Another / from your friend and / ! 💯💯💯

07/02/2025

Italian Pinwheels

07/02/2025

😍 follow me for more 🤣

07/01/2025

😍

06/30/2025

🧑‍🍳 or Buffalo Cauliflower Wraps are flavorful, filling, and packed with goodness. 💯💯💯

or

BBQ or Buffalo cauliflower veggie wraps are flavorful, filling, and packed with plant-based goodness.

06/30/2025

Say hello to your new favorite lunch wrap! 🌯🥑🧀 These Chicken Avocado Ranch Burritos are loaded with juicy shredded chicken, creamy avocado, melty cheddar, and a drizzle of tangy ranch — all wrapped in a warm tortilla and kissed with golden grill marks. Fresh, hearty, and ready in minutes! 💚🔥

Chicken Avocado Ranch Burritos

Ingredients:

● 2 large flour tortillas
● 1½ cups cooked shredded chicken (rotisserie works great)
● 1 ripe avocado, sliced
● 1 cup shredded cheddar cheese
● 2 tablespoons ranch dressing
● 2 tablespoons chopped fresh cilantro
● 1 teaspoon olive oil or butter (for toasting)

Directions:

I. Lay tortillas flat and evenly divide shredded chicken between them.

II. Top each with sliced avocado, shredded cheddar, and a drizzle of ranch dressing.

III. Sprinkle with chopped cilantro.

IV. Roll each tortilla tightly into a burrito, folding in the sides as you go.

V. Heat olive oil or butter in a skillet over medium heat. Place burritos seam-side down and toast for 2–3 minutes per side until golden and crispy.

VI. Slice in half and serve warm, optionally garnished with extra cilantro.

Prep Time: 10 minutes
Cooking Time: 6 minutes
Total Time: 16 minutes
Kcal: 480 kcal per burrito
Servings: 2

Say hello to your new favorite lunch wrap! 🌯🥑🧀 These Chicken Avocado Ranch Burritos are loaded with juicy shredded chicken, creamy avocado, melty cheddar, and a drizzle of tangy ranch — all wrapped in a warm tortilla and kissed with golden grill marks. Fresh, hearty, and ready in minutes! 💚🔥

Ingredients:

● 2 large flour tortillas
● 1½ cups cooked shredded chicken (rotisserie works great)
● 1 ripe avocado, sliced

Recipe in First (Ꮯ.O.Ꮇ.Ꮇ.Ꭼ.N.Ꭲ ) 👇
Enjoy ❤️ 👇👇

06/30/2025

High Roller are filled with deli meats, cheese, crispy bacon, crunchy lettuce, and a zesty Italian dressing! 👉https://urls.grow.me/FfUl-QFj6c

High Roller Pinwheel Sandwiches are filled with deli meats, cheese, crispy bacon, crunchy lettuce, and a zesty Italian dressing! RECIPE👉https://urls.grow.me/FfUl-QFj6c

06/28/2025

🧑‍🍳🤗🧑‍🍳😍

06/27/2025

🧑‍🍳 Pinwheel Roll-Ups (Vegetable Cream Cheese Tortilla Roll-Ups)

*NOTE from Pinwheel Wizard : feel free to sub a flavored cream cheese (I like jalapeno flavored 🔥) for the traditional block or sub garlic and herb Alouette or your fave hummus ... On occasion, I've also swapped out the broccoli 🥦 with a lil fresh spinach or arugula and it's absolutely 💯💯💯

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These colorful and flavorful roll-ups are perfect for parties, snacks, or light lunches. Creamy and filled with fresh vegetables, they’re both easy to make and delicious!

Ingredients:
4 large flour tortillas
8 oz (225 g) cream cheese, softened
½ cup sour cream
1 cup shredded cheddar cheese
1 teaspoon garlic powder
½ teaspoon onion powder
Salt and pepper, to taste
½ cup diced red bell pepper
½ cup shredded carrots
½ cup chopped broccoli (small florets)
¼ cup chopped green onions (optional)
Fresh parsley or cilantro for garnish (optional)

Instructions:
1. Prepare the Cream Cheese Mixture:
In a medium-sized bowl, mix together the softened cream cheese, sour cream, shredded cheddar cheese, garlic powder, onion powder, salt, and pepper. Stir until smooth and well combined.
2. Add the Vegetables:
Fold in the diced red bell pepper, shredded carrots, chopped broccoli, and green onions (if using). Mix everything until evenly combined.
3. Assemble the Roll-Ups:
Lay a tortilla flat on a clean surface. Spread an even layer of the cream cheese and vegetable mixture over the tortilla, leaving a small border around the edges.
Roll up the tortilla tightly, starting from one end and rolling to the other, making sure the filling is well-distributed.
4. Chill and Slice:
Wrap the rolled tortilla in plastic wrap and refrigerate for at least 30 minutes to allow the roll-up to set.
After chilling, remove the plastic wrap and slice the roll-up into 1-inch pinwheels.
5. Serve:
Arrange the pinwheel slices on a serving platter. Garnish with fresh parsley or cilantro if desired. Serve immediately or keep chilled until ready to serve.
Tips:
You can customize the filling by adding different vegetables like cucumbers, spinach, or even deli meats.
Make these ahead of time and store in the fridge for easy party prep!




🧑‍🍳🤗💯

06/27/2025

"Irresistible Pepper Jelly Air Fryer Pinwheels

🛒 Ingredients
1 package (8 oz) cream cheese, softened

1/2 cup pepper jelly (red or green)

1/2 cup cooked and crumbled turkey bacon

2 tablespoons chopped fresh chives

1 cup shredded cheddar cheese

2 large flour tortillas (10-inch)

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