Chef Evan Ellington

Chef Evan Ellington Formerly Eader House. Available for catering services and private chef/dining experiences. Please call or email to make reservations.

Private dining, weddings & events, catering, and pop-up dinner services.

A few recent menu changes as we head into late winter start looking forward to spring: Roast Pork Belly, Leek & Mushroo...
02/09/2026

A few recent menu changes as we head into late winter start looking forward to spring: Roast Pork Belly, Leek & Mushroom “Barigoule” Cornbread Pudding, Fermented Garlic Honey & Soy Glaze, Sesame Persillade. Dirty Rice with Duck 3 Ways: Confit, Foie, Armagnac Sausage, Black Garlic, Crispy Mushroom, Seared Breast, Cherry & Cane Syrup Reduction

A few recent dishes from the Holiday Season :1. Koji Brined Joyce Farms Fried Chicken, Ranch Hollandaise, a ton of cavi...
12/17/2025

A few recent dishes from the Holiday Season :
1. Koji Brined Joyce Farms Fried Chicken, Ranch Hollandaise, a ton of caviar 2. monkfish 3. Guinea flint grits, blue prawn, eel Garum & Korean chili pan sauce 4. ham wrapped hogfish, fennel, sea island red peas 5. Osso Buco, sweet potato grits, turnip greens, horseradish gremolata

Address

508 W Main Street
Brownsville, TN
38012

Telephone

+17315717692

Website

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