Mom and Son's Kitchen - MSK

03/02/2025

🍽 Weekly Special Pre-Order Information

🔹 Menu Release: Every Sunday
🔹 Pre-Order Opens: Sunday at 7:30 PM
🔹 Pre-Order Closes: Tuesday at 7:00 PM (Some items may sell out early!)

📍 How to Order (1:1 Chat Only)
📩 Instagram DM:
💬 KakaoTalk: mskitchen2020
📧 Email: [email protected]
📱 Text Message: 617-599-8206

🚗 Delivery Information
✔ Minimum Order: $80
✔ Delivery Fee: $10
✔ Delivery Area: Greater Boston (Check availability before ordering!)

📦 Pickup Information
📍 Location: 29A Harrison Ave, Cambridge, MA
📅 Pickup Day: Friday
⏰ Pickup Time:
• 12:00 - 1:30 PM
• 3:00 - 6:00 PM

02/23/2025

✨ Pre-orders open today at 7 PM—Sunday! ✨

Craving authentic Korean flavors? Let us bring comfort straight to your door! Next week’s must-try dishes: 비빔밥 (Bibimbap)—a vibrant, flavorful classic—and 돼지갈비찜 (Pork Galbijjim)—tender, savory, and oh-so-satisfying. 💖

Ordering is quick and easy, and every bite brings you that comforting taste of home. 🍚🥢

🔥 Don’t miss out—set your reminders for tomorrow at 7 PM! 🔥

02/23/2025

02/21/2025

❕Dakgalbi

1. 5 tablespoons of oil and cook the seasoned chicken first.
2. Add vegetables and 1/3 cup of water and stir fry. When the sweet potato is cooked, enjoy it.

❕Makguksu

1.Boil noodles in boiling water for 6 minutes
2.Then, take them out and rinse them in cold water.
3.Add sauce and enjoy.

🤍Korean Pancake(전)❤️

1. Heat a pan, pour the batter, and cook until both sides are golden brown.
2. Enjoy your pancakes!

02/14/2025

🤍Jjolmyeon❤️
1.Boil noodles in boiling water for 2 minutes
2.Then, take them out and rinse them in cold water.
3.Add sauce and enjoy.

🤍Korean Pancake(전)❤️

1. Heat a pan, pour the batter, and cook until both sides are golden brown.
2. Enjoy your pancakes!

02/09/2025

📌 How to Order from Mom and Son’s Kitchen

🍽 Weekly Special Pre-Order Guide

🔹 Menu Release: Every Sunday
🔹 Pre-Orders Open: Sunday at 7:30 PM
🔹 Pre-Orders Close: Tuesday at 7 PM (Some items may sell out early!)

📍 How to Order (1:1 Chat Only)
📩 Instagram DM:
💬 KakaoTalk: mskitchen2020
📧 Email: [email protected]
📱 Text Message: 617-599-8206

02/07/2025

❕Nakgopsae(낙곱새)

1. Put all ingredients into a large pot and place it on the gas stove.
2. Add all the broth and water according to taste, ranging from half a cup to one cup.
3. You can add all the sauce, but adjust the amount gradually according to taste.
4. Once the broth boils, wait at least five minutes before eating.
5. The longer it simmers, the tastier it becomes.
6. With the leftover broth, add rice, sesame oil, and seaweed flakes, and stir-fry.

❕Pork Galbi(돼지양념갈비)

1. Cook pork ribs on both sides until golden brown.
2. Cut into bite-sized pieces before they are cooked.
3. Cook until evenly browned inside.
4. You can dip it in the dipping sauce that went out on the side. (It tastes better if you put onions or chives in the dipping sauce.)

🍲Budaejjigae(부대찌개)❤️

1. Pour all ingredients into a large casserole pot.
2. Pour the broth.
3. Add three spoons of the sauce and add a little more to suit your taste if needed.
4. Once it is done, add ramen noodles.
5. When the ramen is cooked, enjoy it.

🤍Korean Pancake(전)❤️

1. Heat a pan, pour the batter, and cook until both sides are golden brown.
2. Enjoy your pancakes!

02/02/2025

Pre-orders begin at 7:30pm today❤️

📌 How to Order from Mom and Son’s Kitchen

🍽 Weekly Special Pre-Order Guide

🔹 Menu Release: Every Sunday
🔹 Pre-Orders Open: Sunday at 7:30 PM
🔹 Pre-Orders Close: Tuesday at 7 PM (Some items may sell out early!)

📍 How to Order (1:1 Chat Only)
📩 Instagram DM:
💬 KakaoTalk: mskitchen2020
📧 Email: [email protected]
📱 Text Message: 617-599-8206

🚗 Delivery Info
✔ Minimum Order: $80
✔ Delivery Fee: $10
✔ Delivery Area: Greater Boston (Check availability before ordering!)

📦 Pick-Up Info
📍 Location: 29A Harrison Ave, Cambridge, MA
📅 Pick-Up Day: Friday
⏰ Pick-Up Hours:
• 12:00 - 1:30 PM
• 3:00 - 6:00 PM

01/31/2025

❕Janchi Guksu (Korean noodle dish):
1. Boil noodles in boiling water for 2 minutes 30 seconds to 3 minutes.
2. Heat up the broth until it’s hot.
3. Add garnish and sauce on top of the noodle. Add broth and mix everything together and enjoy.

❕Agujjim🐟
1. Place the monkfish on the bottom and the bean sprouts and water cress on top in a large pot, close the lid, and heat over low heat until the monkfish becomes hot.
2. Once the monkfish has warmed up to a certain degree, mix everything together.
3. Eat deliciously. (You can mix the noodles with the remaining sauce to suit your

01/26/2025

Pre-orders begin at 7:30pm today!! (Sunday)

#믿고먹는

01/24/2025

🤍Korean Mung Bean Pancake❤️

1. Heat a pan, pour the batter, and cook until both sides are golden brown.
2. Enjoy your pancakes!

🤍Tteokgalbi❤️

1. Cook the tteokgalbi over low heat and grill the outside gently to maintain its shape.
2. Once the meat‘s color is somewhat well-done, add about a cup of water and continue cooking until the inside is fully cooked. (Add more water as needed)
3. When the water is mostly boiled down, flip the tteokgalbi and cook the other side. (Make sure the poured water is completely absorbed into the meat)
4. Sprinkle dairy sauce on the grilled tteokgalbi and enjoy.

01/17/2025

Don’t miss the Lunar New Year Event🧧❤️🔥🔥

01/17/2025

🔥🔥Order NOW🙇‍♀️🙇‍♂️🩵❤️🔥🔥

01/12/2025

‼️

01/10/2025

🤍Jjolmyeon
1.Boil noodles in boiling water for 2 minutes
2.Then, take them out and rinse them in cold water.
3.Add sauce and enjoy.

🤍Pork Galbi

1. Cook pork ribs on both sides until golden brown.
2. Cut into bite-sized pieces before they are cooked.
3. Cook until evenly browned inside.
4. You can dip it in the dipping sauce that went out on the side. (It tastes better if you put onions or chives in the dipping sauce.)

🤍Dakgalbi

1. 5 tablespoons of oil and cook the seasoned chicken first.
2. Add vegetables and 1/3 cup of water and stir fry. When the sweet potato is cooked, enjoy it.

01/05/2025

Our Promise at MSK:
“Clean Ingredients for Your Family’s Health”
“Wholesome Flavors Crafted with Care”
“Honest Ingredients for Healthy Homemade Meals”
“Safe and Clean Cooking for Every Member of Your Family”
“Trustworthy Meals Made with the Care of Family”

MSK 약속:
“가족 건강을 위한 신선한 재료”
“정성으로 완성한 건강한 맛”
“건강한 집밥을 위한 정직한 재료”
“가족 모두가 안심하고 먹을 수 있는 깨끗한 요리”
“가족의 마음으로 만든 믿을 수 있는 음식”

01/03/2025

🤍🍲Budaejjigae(부대찌개)

1. Pour all ingredients into a large casserole pot.
2. Pour the broth.
3. Add three spoons of the sauce and add a little more to suit your taste if needed.
4. Once it is done, add ramen noodles.
5. When the ramen is cooked, enjoy it.

🤍부대찌개

1. 큰 전골용 냄비에 모든 재료를 옮긴다 .
2. 육수를 붓는다.
3. 소스는 3스푼 넣은 후 기호에 맞게 조금 더 추가해준다.
4. 끊으면 라면사리를 추가해준다.
5. 라면이 익으면 맛있게 먹는다.

💛Beef Bulgogi Jeongol

1. Add all the ingredients (including the meat) except for the udon noodles into a large jeongol pot.
2. Pour in the broth and bring it to a boil.
3. Once the broth is boiling, cook until the carrots are fully tender.
4. Add the udon noodles 1-2 minutes before it’s done.
5. Enjoy your meal!

💛소고기 전골

1. 우동면을 제외한 모든 재료(고기포함)를 큰 전골냄비에 넣는다.
2. 육수를 붓고 끓인다.
3. 육수가 끓으면 당근이 익을때 까지 익혀진다.
4. 우동면은 완성 1-2분전에 넣어준다.
5. 맛있게 먹는다.