Chef George

Chef George A graduate of Johnson & Wales with over 25 years experience in the culinary world.
(1)

The cold weather called for some comfort cooking this evening!
12/06/2024

The cold weather called for some comfort cooking this evening!

Why yes that is a dollop of bacon grease on top of the bird😋.
12/05/2024

Why yes that is a dollop of bacon grease on top of the bird😋.

Not a bad view to end and start your day!
11/23/2024

Not a bad view to end and start your day!

11/20/2024

Time surely flies, doesn't it, and what a thrill to have made year two of catering this incredible party what an unforgettable evening!

11/12/2024

So thankful to Ninjazone Academy - Grand Park ! Had a blast catering ! What an amazing group of people, it was so much fun watching everyone learn and grow as a team!!

Rainy days demand serious comfort food. Gumbo or pork carnitas? That's like choosing a favorite child. So I  choose both...
09/28/2024

Rainy days demand serious comfort food. Gumbo or pork carnitas? That's like choosing a favorite child. So I choose both! I call it Braised Cajun Pork genius!

Sometimes that's all you need!
08/18/2024

Sometimes that's all you need!

1 more off the bucket list Red Rocks! 🎸🎶
08/12/2024

1 more off the bucket list Red Rocks! 🎸🎶

Fried fish with a twist! Chinolatino creation featuring pico de gallo, scallion ginger sauce, and a spicy kick from onio...
06/06/2024

Fried fish with a twist! Chinolatino creation featuring pico de gallo, scallion ginger sauce, and a spicy kick from onions and jalapeños dressed with honey and fresh lime juice.

06/04/2024

Summer flavors at its best! Chimichurri sauce, Peruvian Green Aji Sauce, and grilled meats made the last event so enjoyable!

Summer is just around the corner! I came across a fun article this morning that I'd love to share with you.
04/24/2024

Summer is just around the corner! I came across a fun article this morning that I'd love to share with you.

These salad dressings include a basic vinaigrette, creamy ranch dressing, Caesar salad dressing, and more.

When you find 5lbs of assorted pork cuts on sale for just over $6, what do you make? I'm having Birria pork for dinner. ...
04/22/2024

When you find 5lbs of assorted pork cuts on sale for just over $6, what do you make? I'm having Birria pork for dinner. What's your choice?
Check back in a couple hours for the finished results!

Remembering family through cooking yields the best results! My Aunt, Uncle, and father showed me their versions of this ...
04/20/2024

Remembering family through cooking yields the best results! My Aunt, Uncle, and father showed me their versions of this dish, I am sure they would have enjoyed mine! This is my version of Pancit Canton.

Fruttie De Mare served family style!!🤌🤌
03/20/2024

Fruttie De Mare served family style!!🤌🤌

Exploring Jackson Washington State  Forest tomorrow.  Set up at Starve Hollow for the weekend. Any trail suggestions are...
03/02/2024

Exploring Jackson Washington State Forest tomorrow. Set up at Starve Hollow for the weekend.
Any trail suggestions are appreciated. Thanks in advance.

Feeling a little Loco tonight!
02/18/2024

Feeling a little Loco tonight!

Cooking with wine is a great way to elevate any dish!Braised Chicken thighs in white wine, with mushrooms,  and sun drie...
01/25/2024

Cooking with wine is a great way to elevate any dish!
Braised Chicken thighs in white wine, with mushrooms, and sun dried tomatoes!.

Address

Carmel, IN

Alerts

Be the first to know and let us send you an email when Chef George posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Chef George:

Videos

Share

Category


Other Caterers in Carmel

Show All