04/30/2022
We have been truly blessed to be apart of the in Englewood since it’s opening. It has been an amazing ride, that afforded us many opportunities and built soo many relationships. Thank you everyone for your support!!!!
We are a family based company with a mission of bringing quality food, expert training and service t And leave the pizza and donuts alone, finally!
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Check out the new Youtube Channel for quick recipes and helpful tips. https://www.youtube.com/channel/UCwR7SI-Cr4dRGj0kXfOQFRQ
We would be delighted to bring our gifts of love, good food, our mixed heritage, and years of food service and community building to provide a great experience for your next meeting, event, or special occasion. SoulBoricua is the extension of two sisters working togethe
r to share their passion and love for family, community, and great food. Jessica Holmes is the lead chef and has been a food service professional for years with decades of experience in restaurant management. Cecile De Mello has years of community building work as a director of a community organization and has worked on efforts to improve low income communities. The combination of their skills is the foundation of our social enterprise. We hope you will use our unique and delicious menu and event planning expertise for your next catering needs.
We have been truly blessed to be apart of the in Englewood since it’s opening. It has been an amazing ride, that afforded us many opportunities and built soo many relationships. Thank you everyone for your support!!!!
You can now grab and ! As always you can still grab it online!
Hey everybody! It’s been a while….we have been super busy with our consulting and balancing life in the world of Covid. Bare with us as we continue to balance being moms, full time workers and the large amount of consulting. Check out this soup recipe featured at the Greater Chicago Food Depository! Stay warm out there Chicago!
2022 is upon us! We appreciate all the continued love and support! Watch us continue to grow in the New Year!!!!!!
Mission Accomplished! Happy Holidays everyone!!!!
It’s beautiful! Que Bonita bandera!
Tooo hooot for fried delicacies??????? We think not. Fried Tw***ie, Oreo and Snickers! 😋
This weekends good work! It was a pleasure to be apart of this virtual retreat! Thanks and shouts out to as we were able to see some familiar faces!
Shouts out to one of our favorite meals while On the must try list: At least one Macaron ✔️ One of Petit Chocolate ✔️ Chocolate Spicy Wings ✔️ Chocolate Almond Bread ✔️ Chocolate Cherry Mule ✔️ Top it off with one of the Cookie Crownie Sundaes!!!!!
Great to see ! Watch her episode on soon!!!!
The kids were requesting this dish. I haven’t made it in a while. It reminds of my abuela. We took a trip to New York one year and we picked her up from her sisters house and hit the road. We were starving and my dad wouldn’t stop yet. My abuela went in her bag and pulled out a huge pile of these wrapped in foil. They were still hot and sooo delicious. We snuck and ate them together giggling in the back seat. One of my fav memories. Hope you think I made them right abuela! ❤️🇵🇷💜
Today’s good work with the 6th graders. Say it ain’t salt- flavorful recipes with NO SALT! Corn and black bean salad with cilantro lime chicken burritos.
A Granola/ Smoothie type of morning! Hanging with the 6th graders via Zoom today!
Another Cohort has successfully graduated! So proud!
Meatball recipe at soulboricua.com....make your kiddies look like Lyric!
Shepards’s Pie was a hit! A new kid favorite. Give the simple recipe a try this St. Patty’s Day......head to the blog.....
Is it Spring yet?!?!?!? Although the sun is shining bright it’s still a bit chilly. Head to the website for this Cheddar Broccoli soup recipe. It will keep you toasty with its warmth and make you smile with all the bright colors. Never fear though Spring is almost here!!! Buen Provecho!
The only white fluffy stuff we want more of. Missing the NOLA so made some beignets!
Homemade Gumbo recipe on the blog tomorrow!!!!! Staying warm in the winter storm!
Spring is coming.....I know it doesn’t feel like it! But Fat Tuesday is next week....so it has to come....right?!?!? Here is a quick and delicious recipe for an ode to Fat Tuesday and hopefully warmer days to come! Get your New Orleans fix with Jambalaya!!!!💃🏽😋 Recipe on website..link in bio.
The Zuppa Toscano soup recipe and all the ingredients are on the soulboricua website! If you missed the step by step tutorial you can find on the YouTube channel!
HEY!!!!! Soulboricua has a Youtube channel. Check out our first video and subscribe.
Healthy quick recipes, family fun and special guests is what everyone has to look forward to.
Cheers to 2021
No oxtails do not come from an ox, they come from the cow! Traditionally in African American culture this dish is served along with white rice. Pure deliciou...
Need something simple and warm for dinner tonight...check out the recipe on the blog.
Link in bio Stay warm out there!
Welcome to the first Monday of #21! Cheers to all our Soulboricua fam- let’s get ready to have a prosperous,safe and flavorful new year! Make sure you add the flavor with some of our products! - stay tuned for what’s to come this year!!!!
Pasteles! This year we will not be selling any.....so sorry. It is a bittersweet and emotional moment for us as we remember our matriarch who taught us how to make this beloved dish....
First dish of the day would not be complete without . Thanks helping to complete this thanksgiving meal.
Don’t forget to post your thanksgiving recipes using spices!!💪🏾💪🏾
You know what time it is!!!
Being able to still make an impact on the midst of a pandemic is a true blessing.......we love our little community and the work we do! Check out the write up about one of our wonderful students. The skies the limit Compton!
Compton Jones persevered through 23 years in prison, sustained by the unconditional love and support of his family. After his release this April, amid a global pandemic, his family took him in as he began to rebuild his life. They are
Thanks ! He used both of our new products to flavorize (made up word) his pernil....yummy, yummy. Into the raffle your name goes to win some swag! Keep those recipes and post coming!
Chicago, IL
60636
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The kids were requesting this dish. I haven’t made it in a while. It reminds of my abuela. We took a trip to New York one year and we picked her up from her sisters house and hit the road. We were starving and my dad wouldn’t stop yet. My abuela went in her bag and pulled out a huge pile of these wrapped in foil. They were still hot and sooo delicious. We snuck and ate them together giggling in the back seat. One of my fav memories. Hope you think I made them right abuela! ❤️🇵🇷💜
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