Upper Crust Food Service

Name: Upper Crust Food Service
Address: 2011 Corona Road, Suite 203, MO, United States, Columbia, MO, 65203, US
Telephone: (217) 531-1190
Rating: 4.7

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United States
Columbia, MO
Upper Crust Food Service

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3X The Power | The Ultimate Food Service Experience
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Serving chapters throughout the country, providing outstanding food & service is what we specialize in. We deliver top-notch food quality & service to our fraternity & sorority customers by employing REAL, professionally trained chefs. Our food is fresher, tastier, and more wholesome. We'll cook your meals right in your chapter's kitchen and we'll make sure that kitchen is the cleanest on campus.

Our page is constantly being updated with actual lunch & dinner entrees--our food is real and made from scratch--we do not serve processed, heat-n-serve garbage that comes out of a can or freezer. Most often, talent & mother nature are our secret ingredients. Check out the photos we regularly post on our wall! Twitter: http://twitter.com/collegechefs/
Pinterest: http://pinterest.com/collegechefs/
Google Plus: https://plus.google.com/u/0/b/114174206703324990400/114174206703324990400/posts/p/pub
Our Blog: http://blog.collegechefs.com/

06/27/2023

Crispy Fish Tacos

📸Chef Jonathan Brown

06/24/2023

Special Events Happen All Year Long! From Chocolate Fountains to Sea Food Boils- We do it all!

06/23/2023

Pineapple Avocado Tuna Poke Bowls- Delicious and Refreshing!

06/22/2023

Blackened Salmon, Avocado Corn Salsa, Coconut Lime Rice

📸Chef Zachary Allen

06/16/2023

BLT Wraps with Crispy Bacon, Fresh sliced Tomatoes and Leafy Greens - Delicious with a little Balsamic Drizzle!

06/16/2023

Brownie Bites! (Luckily not the same recipe as Charlie' from Always Sunny!) A Delicious treat for any day of the week!

📸 Chef Logan

06/15/2023

As we wind down the academic year, we thought we would share this gem from one of our former in-house Chefs and Current Regional Managers- Chef Tendai Rivers with her Vegan Tacos! Enjoy!

06/15/2023

Tostadas! Prickly Pear Pulled Pork - Mango Pico - Avocado Crema

📸Chef Logan Richmond

05/19/2023

Pork Tenderloin Marsala- Savory and Tender and Loaded with Flavor!

📸Chef Evelyne Butler

05/18/2023

Nothing Beats a Great Presentation- Even for Salad!

📸Chef Theresa Adams

05/17/2023

Fried Rice, Peas, Carrots and White Onion, Ginger, Garlic, Tamauri Sauce are all loaded into these Scrambled Eggs! Topped with a Sunny Side Up Egg. Chicken Potstickers on the side!

📸Chef Theresa Adams

05/16/2023

Jerk Pork Loin with Apple Chutney & Chipotle Mayo on a Happy Hoagie. Served with sides of Caribbean Coleslaw and Sweet Potato Fries.

📸Chef Ruby Wynn

05/15/2023

Its not a Cure-all but these Blackberry Lime Cupcakes might solve some of those Monday Blues. Delicious!

📸 Chef Lisa Smart

05/14/2023

Some Sweet Treats to end the school year! Brownie Sundaes with Chocolate Dipped Strawberries and Hand Shaved Chocolate Flakes.

📸 Chef Nathaniel Cousins

05/14/2023

Whatever she might be having for Breakfast, Happy Mother's Day to all of the Mom's out there!

📸 Chef Anthony Perez

05/13/2023

Blackened Salmon, Avocado Corn Salsa, and Coconut Lime Rice

📸Chef Zachary Allen

05/13/2023

Senior Dinner - Chef Nathaniel prepared BBQ Ribs, Shrimp, Broccoli & Cauliflower with Scalloped Potatoes.

📸 Chef Nathaniel Cousins

05/12/2023

Caribbean Style Pork Shank over Cilantro-Lime Yellow Rice, with Puerto Rican Style Black Beans & Pineapple.

📸Chef Evelyne Butler

05/11/2023

Tapioca Pudding with Fresh Whipped Cream, yum!

📸Chef Evelyne Butler

05/10/2023

Hand Battered Fried Chicken Cordon Bleu Sandwiches on Sweet Hawaiian Buns! Hand Fried Potato Chips, Fresh Veggies, Fruit and House Salad!

📸Chef Heather Kelley Craven

05/09/2023

Chef Greg and his Team include Sous Chef Angie, Chef Kevin and Chef Nathan who all helped put on this amazing spread for their Chapters Mom's Weekend Auction Lunch! Such lucky Parents!

📸Chef Greg Gilbert

05/09/2023

This most Recent Mom's Weekend Brunch was a Great Feast thanks to Chef Greg Gilbert!

📸 Chef Greg Gilbert

05/01/2023

Greek Gyro meat made from scratch with lamb, pork and beef. This tzatziki is so good that a vegetarian version of the sandwich is nearly as tasty. Buttery and garlicky pirogues are the perfect side to complete this Monday's Dinner.

📸Chef Evelyne Butler

04/29/2023

Thai Chicken Satays over Coconut Rice

📸Chef Evelyne Butler

04/28/2023

Vietnamese Pho! (With or without Beef)

📸Chef Evelyne Butler

04/27/2023

Shrimp Scampi with Roasted Broccoli

📸Chef Anthony Perez

04/27/2023

You can't beat those Sears!

📸Chef James Veal

04/22/2023

Food IS Art, as so many of our Chefs demonstrate on the daily! Chef Heather WOWs her Chapter Members with displays like these!

📸 Chef Heather Kelley

04/21/2023

Look at these Amazing Sandwiches! Chef Heather always offers Variety and Amazing Flavors for any meal!

📸 Chef Heather Kelley

Address

2011 Corona Road, Suite 203, MO, United States
Columbia, MO
65203

Telephone

(217) 531-1190

Website

http://uppercrustfoodservice.com/

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Videos

As we wind down the academic year, we thought we would share this gem from one of our former in-house Chefs and Current Regional Managers- Chef Tendai Rivers with her Vegan Tacos! Enjoy! #uppercrustfoodservice #CollegeChefs

If you have yet to hear the great news- Get Ready! Come be a part of the Largest Greek Food Service provider in the country! 👨‍🍳👩🏿‍🍳👩‍🍳👨🏽‍🍳

Some Relatives just love to make a mess, #elfwithachef must be happy there are no longer toilet paper shortages! He got a little too tangled up to even attempt blaming this on Chef Ashley Cornett!

Chef Heather rocking out an Awesome Omelette Bar at Sigma Kappa Sorority - Iowa State University, Iowa State University Check out these videos! #CollegeChefs #CoolFood . . . #chef #sorority #collegefood #sororityfood #omelette #omelettebar #eggs #sigmakappa #isu #iowastate

PATIENCE! Watch it grow!! Awesome content from Chef Derek at University of Washington, Kappa Alpha Theta Fraternity #CollegeChefs #CoolFood . . . #chef #chefjob #sororityfood #greeklife #uwash #uw #washington #kappaalphatheta #theta #freshbread

Hand Rolled Cavatelli Pasta in Pesto Sauce from Chef Patrick, Sou Chef David, and Asst. Mohamed at Alpha Gamma Delta at the University of Michigan #CollegeChefs #CoolFood . . . #chef #sorority #sororityfood #cavatelli #pasta #pesto #pestopasta #handrolledcavatelli #homemadepasta

Amazing job celebrating School Spirit At Phi Mu Alpha Alpha Chapter at UGA by Chef Abby and Sous Chef Dedra!! #CollegeChefs #CoolFood . . . #chef #chefs #college #schoolpride #schoolspirit #creativefood #homecoming #spiritweek #schoolpridechallenge

Check out the Spirit from Chef Marianne and the ladies at Alpha Delta Pi at Illinois State University #CollegeChefs #CoolFood . . . #chef #chefs #college #schoolpride #schoolspirit #creativefood #homecoming #spiritweek #schoolpridechallenge

Sizzling Chicken Skewers cooked off by Chef Sue at Phi Kappa Theta WSU #CollegeChefs #CoolFood . . . #chef #collegefood #fraternityfood #sororityfood #chicken #grilledchicken #chickenskewers

Slow Monday morning? Let’s slow it down even more. 🤤 Chef Leslie’s slo-mo caramel over bananas foster At Beta Theta Pi - University of Mississippi #CollegeChefs #CoolFood . . . #chef #chefjob #collegefood #fraternityfood #fraternitylife #greeklife #slomo #dessert #bananasfoster

Chef Jack grilling it up at Lambda Chi Alpha at the University of Florida #CollegeChefs #CoolFood . . . #chef #fraternity #collegefood #fraternityfood #fraternitylife #greeklife #grillszn #grill #grilling

College Chefs is Hiring!

HIRING Chefs and Sous Chefs Nationwide for this upcoming school year! Submit your resume below to apply! Share with your Chef friends! https://www.collegechefs.com/generalresumesubmission #CollegeChefs

Chef Shawn rocking out an omelet station in the dining area for the women of Chi Omega at Iowa State University #CollegeChefs #CoolFood

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Our Story

In the beginning, Chef Kevin Gadus was College Chefs, hustling around the University of Illinois in 2008, providing a one-man food service to a handful of Greek houses on campus. Eventually, Kevin crafted a system that provided him the opportunity to harness his passion and creativity for cooking, while spending his nights, weekends, and holidays with his two daughters. A dream come true.

Today, College Chefs continues to revolutionize the industry, employing classically-trained Chefs in Fraternities and Sororities across the United States. College Chefs now extends coast to coast, creating Cool Food and giving our Rockstar Chefs the lifestyles they crave: Cook your heart out during the day and live a balanced lifestyle on nights and weekends.

As time goes on, we will expand on where we've been by providing even healthier, ethically-sourced food choices for our Chapters, as well as fabulous new benefits for our employees. Twitter: http://twitter.com/collegechefs/ Instagram: instagram.com/collegechefs/ Our Blog: http://blog.collegechefs.com/