What are the opening hours?

Tuesday 11am - 6pm Wednesday 11am - 6pm Thursday 11am - 6pm Friday 11am - 6pm

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Fans & Friends of Black Market Gourmet

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United States
Coos Bay, OR
Fans & Friends of Black Market Gourmet

A versatile venue with mixed use. Primarily a private venue with on site catering. A great artisan Please inquire about your specific needs.
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We offer many services: dining in, gourmet take away, event planning, private venue including full catering and bar services, walk up food cart May-October offering local fare.

09/10/2024

ART RECEPTION FEATURING CHEF JARDIN'S "STREET ART. SUNDAY SEPTEMBER15TH 2-4PM. BLACK MARKET GOURMET DOWNTOWN COOS BAY

07/06/2024

Join us Sunday July 7th for an art reception at Black Market Gourmet presenting Susan Lynn Groelle Family & Friends: ART, MUSIC, DRAMA. Reception is from 2-4 p.m. and will include complimentary noshies and a no host bar.
We look forward to seeing you.

05/27/2024

Art Reception at Black Market Gourmet on Sunday June 2nd from 2-4 pm featuring the photography of a wonderful world traveler Dr. Robert Levy (retired). Exquisite photography, noshies, no-host bar and words from the artist at about 3 p.m. sharing stories of the journey and photography. Please join us and also, please share this post, all are welcome and is a family friendly event.

05/04/2024

Mother's Day Buffet at Black Market Gourmet Sunday May 12th. Noon-4 p.m. reservations are required. Please call: 541.269.0194.

06/16/2022

02/06/2021

Our Friends at Black Market Gourmet will be hosting a Golden Ticket item on their menu for Take Away Saturday - redeem a Golden Ticket when you order the Creole Potato Salad with Santa Barbara Olive Co. Pimento Martini Olives 🫒 from the Co-op.

Please email: [email protected] or give them a call: 541.269.1094 to place your order. Pick up will be between 2-5 p.m. All items are available on first ordered until sold out.

Take & Bake:
Chicken Florentine with Farfalle Pasta $15.95 (serves 2-3)

Sides: $10.95 per pound
Szechuan Green Bean Salad (Ve), (DF), (GF)

Giant Green Bean Salad (Ve), (DF), (GF)

Creole Potato Salad (V), (DF), (GF) (contains eggs) Coos Head Co-op Golden Ticket Raffle (Santa Barbara Olive Co. Pimento Martini Olives)

Soup:$10.00 pint, $19.95 quart
Brisket Chili (DF), (GF) (made with Knee Deep Cattle Company beef)

Empire Bakery Batard: (from the freezer)
Sourdough $4.00
Garlic Sourdough $4.25
9-Grain Sourdough $4.25
Cracked Wheat with Rosemary Sourdough $4.25
Cranberry/Walnut Sourdough $4.50

(Ve) Vegan, (DF) Dairy Free, (GF) Gluten Free, (V) Vegetarian

Address

495 Central Avenue
Coos Bay, OR
97420

Opening Hours

Tuesday	11am - 6pm
Wednesday	11am - 6pm
Thursday	11am - 6pm
Friday	11am - 6pm

Website

facebook.com

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Women's Retreat stocked with laughter at Black Market Gourmet last weekend.

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Our Story

Welcome to Black Market Gourmet. We are primarily a private venue for catered events. We offer flexible floor space and are able to set-up the room to your specific needs as well as customize a menu for your event. Please contact us to discuss your next event at Black Market Gourmet. We look forward to serving you!