A Thyme To Celebrate Catering

A Thyme To Celebrate Catering Celebrate with flavor! We are a full service catering company. Let us cater your next special event.
(4)

11/12/2024

1.3M likes, 21.2K comments. “Watch this.”

A Thyme To Celebrate Catering Holiday Menu. We would love to cater your Thanksgiving, Christmas and Holiday Celebrations...
11/06/2024

A Thyme To Celebrate Catering Holiday Menu. We would love to cater your Thanksgiving, Christmas and Holiday Celebrations! Contact us 214-970-8641 or email us at [email protected]

This girl needs a vacation!
11/01/2024

This girl needs a vacation!

POP-UP MENU October 20th 12-4pm. Taking pre-orders. Text to 214-970-8641 please include your name and phone number and t...
10/15/2024

POP-UP MENU October 20th 12-4pm. Taking pre-orders. Text to 214-970-8641 please include your name and phone number and the time of your pick up.Address 621 N Hampton Rd Suite 113
DeSoto,Texas 75115

10/04/2024

A Thyme To Celebrate Catering October 20th pop-up coming! The featured items are Cajun and Creole. GUMBO! The menu will be posted on October 10th I will be taking pre-orders.

Hyatt Regency Dallas
09/07/2024

Hyatt Regency Dallas

I tested a recipe for Shrimp Stuffed Chile Relleno  with chili Verde, cream sauce, red enchilada sauce, rice, and fried ...
08/19/2024

I tested a recipe for Shrimp Stuffed Chile Relleno with chili Verde, cream sauce, red enchilada sauce, rice, and fried squash blossoms

Pan Fried Shrimp Rice Paper Dumplings
08/12/2024

Pan Fried Shrimp Rice Paper Dumplings

Shrimp Vietnamese Spring Roll with Peanut Sauce
08/12/2024

Shrimp Vietnamese Spring Roll with Peanut Sauce

Italian Cream Cake for A Thyme To Celebrate Catering Pop-Up.
07/20/2024

Italian Cream Cake for A Thyme To Celebrate Catering Pop-Up.

07/20/2024
July 21st Pop-up MenuText pre-orders 214-970-8641621 Hampton Rd Suite 113Desoto , Tex 75115
07/13/2024

July 21st Pop-up Menu
Text pre-orders 214-970-8641
621 Hampton Rd Suite 113
Desoto , Tex 75115

06/23/2024

A Thyme To Celebrate CaterIng want to thank everyone that came out for Sunday Dinner. The Oxtail Bourguignon were a big hit! I have received some amazing feedback on the other dishes as well. The smothered chicken, collard greens and the French onion mac & cheese was loved by everyone that ordered it. Thanks again everyone be on the lookout for my next pop-up in July.

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Dallas, TX

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