Chyna-Tazya Cultured Cuisine

Chyna-Tazya Cultured Cuisine Personal Chef & Caterer of ALL CUISINES. American Food
Mexican Food
Italian Food
Oriental Food
Soul Instagram:

Closing 2022 out with a Special Thanks & Happy Holidays from Cultured CuisinešŸ’
12/25/2022

Closing 2022 out with a Special Thanks & Happy Holidays from Cultured CuisinešŸ’

Hey foodies, meet the owner of Cultured Cuisine, Chef Chyna-Tazya, 22 years young. Detroit raised, Dallas grown.ć€½ļøI am s...
10/19/2022

Hey foodies, meet the owner of Cultured Cuisine, Chef Chyna-Tazya, 22 years young.
Detroit raised, Dallas grown.ć€½ļø

I am so excited to have you all be apart of my journey to becoming a FUTURE CELEBRITY CHEFšŸ¤©šŸ‘©šŸ½ā€šŸ³
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Stay Tuned, Press Follow, Show Love.
Where thereā€™s Culture, thereā€™s CuisinešŸ½ļøšŸŒŽšŸ§”

Hey foodies, meet the owner of Cultured Cuisine, Chef Chyna-Tazya, 22 years young. Detroit raised, Dallas grown.ć€½ļøI am s...
10/19/2022

Hey foodies, meet the owner of Cultured Cuisine, Chef Chyna-Tazya, 22 years young.
Detroit raised, Dallas grown.ć€½ļø

I am so excited to have you all be apart of my journey to becoming a FUTURE CELEBRITY CHEFšŸ¤©šŸ‘©šŸ½ā€šŸ³
ā€¢
ā€¢
Stay Tuned, Press Follow, Show Love.
Where thereā€™s Culture, thereā€™s CuisinešŸ½ļøšŸŒŽšŸ§”

One thing I donā€™t play about is PROFESSIONALISMā€¼ļøI do everything for my catering business on my own. Everything I have f...
10/24/2021

One thing I donā€™t play about is PROFESSIONALISMā€¼ļø

I do everything for my catering business on my own. Everything I have for my business (from pans, cups, napkins to serving utensils & food) I paid for out of my pocket with no help at all. No one offers to help and I donā€™t expect help bc itā€™s MY OWN BRAND that I AM BUILDING.

Iā€™m forever grateful for the people who choose to support me and my business. I appreciate every share/repost. I appreciate the people who buy my food and the people who just send blessings without the servicešŸ™šŸ¼ā¤ļø

Now, thereā€™s always people who watch and donā€™t support. There are folks who want to downplay the business bc they donā€™t want to see you being successful or doing better than the next. There are people who half support (want discounts or free stuff); (want the service now but pay later)- in my book, THIS IS UNPROFESSIONALā€¼ļø

I have a ton of patience and understanding though I am in a field that requires a great deal of professionalism. I acknowledge that people are still HUMAN and life happens so I allow space for grace; however, people have taken my kindness of grace and ran a marathon with it.šŸ¤¦šŸ¼ā€ā™€ļø

So, with all that being said Chyna-Tazya Cultured Cuisine & Catering will be dismissing the GRACE PERIODā€¦I will no longer be servicing with pay.

FULL PAYMENTS WILL BE REQUIRED BEFORE EACH & EVERY SERVICEā€¼ļø

ā€œWHERE THEREā€™S CULTURE, THEREā€™S CUISINEā€šŸŒŽšŸ½āœØ - Chef Chyna-TayašŸ’•
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06/29/2021
06/29/2021
06/29/2021

Chyna-Tazya Cultured Cuisine Presentsā€¦.
ā€œSAUCY SEAFOODā€ Plates & Pans!!!šŸŽŠšŸ½

Now Available for Pickup/DeliveryšŸš— & CateringšŸ‘©šŸ¼ā€šŸ³

PRE-ORDER & DATES WILL BE POSTED SOON!!! STAY TUNEDšŸ„°
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Chef CT on the plate/pan!!

Address

Detroit, MI

Opening Hours

Friday 7pm - 11pm
Saturday 9am - 10pm
Sunday 3pm - 10pm

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