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Goodguysbbq

This company was created by Richard Petty Jr. and Tyler Good to bring the joy of smoked foods to the public!
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We are available to cater parties large and small at any venue. Please feel free to reach out to us for pricing or just to chat about BBQ!

12/24/2023

Cheaper bay sausages balls

11/18/2023

Season the new yard air fryer by charbroil. Can do up to a 15 pound turkey

11/04/2023

My hot peach bbq sauce

11/04/2023

This one has ghost pepper in it for some good heat. I shall name it the ghost of peaches past

11/04/2023

Frist batch of peach bbq sauce is done. Letting it chill in the fridge to see how it turns out. Going to be making a spicy version of this later stay tuned for more

11/02/2023

Ready to make some jalapeño dip again. Warm me up a little bit on these cold days.

10/13/2023

I call this Sunday dinner in a dish. With chicken corn green beans onions. Cream of chicken and cream of mushroom And stuffing

08/27/2023

Tried my hand at lazy man lasagna today

06/08/2023

Thinking about about making this. But doing it as a smoked version

04/02/2023

Smoked pineapple brown sugar glazed ham mmm can’t wait to make it

03/07/2023

Also made breakfast egg muffins. Also known as mini frittatas

03/07/2023

This weeks meal prepping. Chimichurri. Steak with green beans and onions for dinner

01/01/2023

Meal preparation for the new year new me. Smoked chimichurri. shrimp with onions and peppers. And beans and rice and corn salsa on the side.

12/25/2022

Merry Christmas every one.

11/25/2022

Starting the process of making A home made line made. I have the peels of limes in sugar to help pull out the citrus flavor. So when I make a simple syrup it will all ready be flavored

11/25/2022

Marking another batch today fingers crossed for another good one

11/24/2022

Here goes to my frist attempt of making home made rolls for thanks giving. Got the dough all mixed up now it is time for it to rest and rise

11/18/2022

Turkey time 7 hours later and this amazing bird is ready to eat

11/04/2022

Homemade tomato sauce going with a red chili flakes and other delicious herbs and spices. Let’s see how this turns out.

10/02/2022

Making. Ranch chicken and veggies in crock pot today for meal prepping this week

09/10/2022

This is my second batch of this the frist one was not great so I started another one I would like to introduce my new sauce called Georgia peach. Where is sweet meets heat

09/05/2022

Made a honey Sriracha. Dipping sauce this weekend that was. Awesome this weekends experiment. Will be a rootbeer bbq sauce

08/08/2022

Started the Mediterranean diet today. And made pesto chicken pasta

07/24/2022

Next weekends try is smoked honey glazed carrots

06/03/2022

What do you do when your favorite place does not sell your favorite snack any more so you make some for your self. Southern boiled peanuts in a instant pot. Let’s see how these turn out

06/03/2022

We have figs growing can’t wait for the to be ready

05/14/2022

I also made a batch of this today

05/14/2022

Made a batch of my popper spread. I named it such Becuase it is what I fill my smoked jalapeño poppers with. It is so good I could eat it on a cracker

05/07/2022

Forgot to post this yesterday but it looks like Cajun red beans and rice. Yum

04/30/2022

Steaks are ready with the compound butter

Address

6725 Ringgold Road
East Ridge, TN
37412

Website

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