Quaking Aspen Springs - Ranch Venue

08/27/2024

08/21/2024

A favorite in our home 🥰

Loaded Potato Soup
INGREDIENTS:
8 slices bacon chopped
4 tablespoons butter
4 large Russet potatoes peeled and cubed
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08/20/2024

Keeping everything watered in the venue and noticed Jaily keeping an eye on me 🥰

08/06/2024

Quaking Aspen Springs has been busy staying on top of the watering with this extremely hot weather we’ve been having! Thankful for the cooler nights- we are looking forward to our September weddings ❣️

08/06/2024

(¯'🩵'¯)🌿🩰🌿🌸
¸¸'•. ¸.•' ⁀⋱‿•.♡.•⁀🌿🩵🌿.༺•~Have a Simply Amazing Day~ full of Love and Blessings~༺.•𝓔𝓋𝒶 ღ•༺.🩰🌿🌸🌿🙏🇮🇱🙏🇺🇸🙏🇺🇦🙏

08/04/2024

Love bananas? You'll adore our Luscious Banana Cake! Soft, moist, and utterly delicious - it's a must-try recipe! 😍🍌

Luscious Banana Cake

Decadent Banana Bliss Cake

Recipe:
Ingredients:

3 ripe bananas, mashed
2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1/2 cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/2 cup sour cream
Directions:

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a medium bowl, whisk together the flour, baking soda, and salt.
In a large bowl, cream the butter and sugar until light and fluffy. Add the eggs, one at a time, then stir in the vanilla and mashed bananas.
Gradually add the flour mixture, alternating with the sour cream, and mix until just combined.
Pour batter into the prepared pan. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Allow to cool before slicing and serving.
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes

Kcal: 320 kcal per serving | Servings: 12 servings

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08/04/2024

😬😬😬

Dive into dessert heaven with this Strawberry Cheesecake Dump Cake! Creamy, fruity, and absolutely irresistible! 🍰🍓

Strawberry Cheesecake Dump Cake

Berry Bliss Cheesecake Delight

Recipe
Ingredients:

1 box vanilla cake mix
2 cups fresh strawberries, chopped
1 can (21 oz) strawberry pie filling
2 packages (8 oz each) cream cheese, softened
1 cup granulated sugar
1/2 cup unsalted butter, melted
1 teaspoon vanilla extract
Directions:

Preheat oven to 350°F (175°C).
In a large bowl, combine the cake mix and melted butter until crumbly. Reserve 1 cup of this mixture for topping.
Press the remaining mixture into the bottom of a greased 9x13 inch baking dish.
In another bowl, blend the cream cheese, sugar, and vanilla until smooth. Spread over the cake mix layer.
Pour the strawberry pie filling over the cream cheese layer and spread evenly.
Scatter the chopped fresh strawberries over the pie filling.
Sprinkle the reserved cake mix topping over the strawberries.
Bake for 45-50 minutes or until the topping is golden brown.
Allow to cool before serving.
Prep Time: 20 minutes | Cooking Time: 50 minutes | Total Time: 70 minutes
Kcal: 350 kcal per serving | Servings: 12 servings

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08/04/2024

Treat yourself to a slice of heaven! Our Banana Cake with Cream Cheese Frosting is just what you need for a delightful dessert. 🍌🍰💕

Luscious Banana Cake

Decadent Banana Cake with Velvety Cream Cheese Frosting

Recipe

Ingredients:

3 ripe bananas, mashed
2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup unsalted butter, softened
1 1/4 cups granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup buttermilk
For the Frosting:
8 oz cream cheese, softened
1/2 cup butter, softened
3 cups powdered sugar
1 teaspoon vanilla extract
Directions:

Preheat oven to 350°F (175°C).
In a bowl, combine flour, baking powder, baking soda, and salt.
In a separate bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla extract.
Alternately add dry ingredients and buttermilk to the butter mixture, starting and ending with dry ingredients. Fold in mashed bananas.
Pour batter into a greased and floured 9x13 inch baking pan.
Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
For the frosting, beat cream cheese and butter together until smooth. Gradually add powdered sugar and vanilla, beating until creamy.
Once the cake is cool, spread the frosting evenly over the top.
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes

Kcal: 395 kcal per serving | Servings: 12 servings

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06/17/2024

Baklava Muffins 🧁
Enjoy the delightful flavors of baklava in muffin form with these Baklava Muffins. They feature a nutty cinnamon filling, a tender crumb, and a sweet honey drizzle, making them a perfect treat for breakfast or dessert.
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06/17/2024

Dive into dessert heaven with our Caramel Cheesecake Brownie Trifle! Each spoonful is a burst of chocolatey, creamy goodness. 😋🍮🍫

Caramel Cheesecake Brownie Trifle Recipe
Ingredients:
For the Brownies:

1 cup (2 sticks) unsalted butter
2 cups granulated sugar
4 large eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup unsweetened cocoa powder
1/4 teaspoon salt
For the Cheesecake Layer:

16 oz (2 packages) cream cheese, softened
1 cup powdered sugar
1 teaspoon vanilla extract
2 cups heavy whipping cream
For the Caramel Sauce:

1 cup granulated sugar
1/4 cup water
1/2 cup heavy cream
2 tablespoons unsalted butter
1 teaspoon vanilla extract
Pinch of salt
For Assembly:

Whipped cream for topping
Chocolate shavings or pieces (optional)
Instructions:
Brownies:

Preheat the oven to 350°F (175°C). Grease and flour a 9x13-inch baking pan.
In a medium saucepan, melt the butter over medium heat. Remove from heat and stir in the sugar, eggs, and vanilla.
Beat in the flour, cocoa, and salt. Spread the batter evenly into the prepared pan.
Bake for 25 to 30 minutes or until a toothpick inserted into the center comes out clean. Allow the brownies to cool completely, then cut them into small squares.
Cheesecake Layer:

In a large bowl, beat the cream cheese until smooth.
Add the powdered sugar and vanilla extract, and beat until well combined.
In a separate bowl, whip the heavy cream until stiff peaks form.
Gently fold the whipped cream into the cream cheese mixture until well combined.
Caramel Sauce:

In a medium saucepan, combine the sugar and water over medium-high heat. Stir until the sugar dissolves, then stop stirring and allow the mixture to boil.
Cook until the mixture turns a deep amber color. Carefully add the heavy cream (the mixture will bubble up vigorously), and whisk until smooth.
Remove from heat and stir in the butter, vanilla, and salt. Allow to cool slightly before using.
Assembly:

In a large trifle dish or individual serving glasses, layer the brownies, cheesecake mixture, and caramel sauce.
Repeat the layers until the dish is filled, ending with a layer of cheesecake mixture.
Top with whipped cream, drizzle with additional caramel sauce, and garnish with chocolate shavings or pieces if desired.
Refrigerate for at least 2 hours before serving to allow the flavors to meld.
Key Takeaway:
This Caramel Cheesecake Brownie Trifle is a decadent dessert that combines rich brownies, creamy cheesecake, and luscious caramel sauce, layered to perfection for a truly indulgent treat.

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06/10/2024

🍰 Marshmallow Buttercream Frosting 🍰

This Marshmallow Buttercream Frosting is the perfect topping for your cakes and cupcakes. It's light, fluffy, and has the sweet, nostalgic taste of marshmallows. This easy-to-make frosting will elevate your baked goods with its creamy texture and delicious flavor.
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06/09/2024

😂😂😂

06/09/2024

Just whipped up a heavenly White Chocolate Strawberry Cheesecake that melts in your mouth! 😍🍓

White Chocolate Strawberry Cheesecake

Decadent Strawberry Bliss Cheesecake

Recipe in .👇
https://recipeshomely.com/white-chocolate-strawberry.../

06/09/2024

Overnight Crème Brûlée French Toast
Ingredients:
1 loaf of French bread, sliced into 1-inch thick pieces
5 large eggs
1 cup half-and-half
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06/09/2024

Chicken Spaghetti Casserole
Ingredients:
8 oz spaghetti noodles, cooked and drained
2 cups cooked chicken, shredded
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06/09/2024

Celebrate your day with a slice of Italian Lemon Cream Cake – where every bite is a burst of creamy citrus! 🍰🎉

Italian Lemon Cream Cake

Citrus Symphony: Italian Lemon Cream Cake

Recipe

Ingredients:

1 cup all-purpose flour
1 teaspoon baking powder
1/4 teaspoon salt
4 large eggs, separated
1 cup granulated sugar
1/2 cup unsalted butter, melted
2 tablespoons lemon zest
1/4 cup fresh lemon juice
1 teaspoon vanilla extract
1 cup heavy cream
1/4 cup powdered sugar
Directions:

Preheat the oven to 350°F (175°C). Grease and flour an 8-inch round cake pan.
In a medium bowl, sift together flour, baking powder, and salt. Set aside.
In a large bowl, whisk egg yolks with 1/2 cup granulated sugar until smooth. Incorporate melted butter, lemon zest, lemon juice, and vanilla extract.
Add the flour mixture to the egg yolk mixture and stir until just combined.
In a separate bowl, beat egg whites until soft peaks form. Gradually add the remaining 1/2 cup granulated sugar and continue beating until stiff peaks form.
Gently fold the egg whites into the batter. Pour into the prepared cake pan.
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Allow the cake to cool completely. Whip the heavy cream with powdered sugar until stiff peaks form. Spread over the top of the cooled cake.
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes
Kcal: 420 kcal | Servings: 8 servings

06/09/2024

06/09/2024

Strawberry Shortcake Poke Cake 🍓🍰
Indulge in the delightful flavors of summer with this Strawberry Shortcake Poke Cake. A moist white cake is filled with sweet strawberry pie filling and topped with fluffy whipped topping and fresh strawberries. This easy-to-make dessert is perfect for any occasion, from family gatherings to potlucks, and is sure to impress everyone with its delicious taste and vibrant presentation.
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06/09/2024

06/09/2024

05/22/2024