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Pop_pops_bbq

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Eugene, OR
Pop_pops_bbq

Amature, self taught bbq’er who enjoys smoking, grilling and just cooking food in general.
(1)

07/13/2024

Want to give a shout out to my friends at Tacos Mex Food Truck down on W.6th and Fillmore. My wife had the Birria Ramen and I had the Birria Oregon Burrito. Absolutely my most favorite food truck in town by far. These guys know how to do it! Go check them out.

07/11/2024

Just a quick evening grill on some brats. First I braised in a beer bath with some onion. Then separately I sautéed more onions in butter and Kinder's Caramelized Onion Butter Seasoning. Threw the brats on the grill with some corn on the cob and enjoyed!

06/11/2024

Decided to do a nice tri tip on my Performer. Cooked over Jealous Devil Maxx briquettes and seasoned with Traeger Coffee Rub.

05/07/2024

My most recent dish that I’m so proud of. Birria tacos for Cinco de Mayo. I really tried to stay close to authentic Latin flavors on these.

05/02/2024

We had some delish skirt steak street tacos for dinner. I marinated the steak with a basic beef marinade and then grilled on the Kettle. Wrapped these steak pieces in some Don Pancho torts with cabbage, salsa verde and a lime crema. Donpancho Authentic Mexican Foods Weber Grills Jealous Devil Charcoal, BBQ Pellets, Fire Logs & Briquet Fans

03/23/2024

I did a steak and potatoes dinner with broccoli roasted over the coals. I sautéed onions and mushrooms in the skillet to top the steak with. A couple of baked potatoes to round out this delish dinner! Lodge Cast Iron Weber Grills

03/23/2024

For my bday my sister got me a meat box from Crowd Cow that included this beautiful NY strip steak. Going to see what I can come up with.

03/19/2024

My weapon of choice! Weber Kettle Fans

03/19/2024

Been a bit since I cooked a tri tip. This one was seasoned with a coffee rub I threw together and then smoked on the Kettle until it hit 145 degrees IT. Sliced up, juicy and moist.

02/27/2024

Beer brats!!! Bathed in an IPA and then charred to perfection. Lastly smothered with some delicious sautéed onions and enjoyed!

02/01/2024

Street tacos for dinner. I marinated some flap meat in lime juice, salt/pepper, garlic, red onion and cilantro for about an hour before throwing it on the Kettle. After the meat was done I put some street tacos tortillas on for a little char. Pulled it off and assembled. Look for my fire roasted salsa in another post.

01/29/2024

Saturday night dinner. First I cooked up some fried rice on the . I followed up with some sliced ribeye and broccoli crowns to make beef and broccoli. It came together nicely.

01/26/2024

l’ve said it many times, Caribeque goes on everything!
I like Honey Heat on my bagels and cream cheese in the morning. Get yourself over to their website to grab some of this delicious rub and elevate any dish.

01/25/2024

Decided to do a meatloaf for dinner. Seasoned with Honey Heat and then sauced with my own bbq sauce concoction. Cooked to perfection on the big T.

01/11/2024

Breakfast skillet Shakshuka. Potatoes, onion, bacon, cheese and eggs. Cooked in my vintage 3 Notch Lodge.

01/07/2024

Caribeque Huevos Rancheros. Egg seasoned with Honey Heat, arugula, salsa, sour cream and topped with cotija cheese. Delicious! 🍳

12/19/2023

Stoked to get my shipment of Caribeque Honey Heat. I love this stuff!! Sweet and smokey, a great rub for chicken or pork and, in my opinion, really anything. Thanks Kurt!Go get ya some.

12/05/2023

Dinner and a little meal prep. Chicken thighs rubbed with Traeger Chicken Rub and Pop Pop’s Chili, smoked to perfection. Both of these handled on the 885 with ease. 🌶

10/14/2023

Gameday wings. Jealous Devil providing the heat for these Buffalo Wings that are dusted with garlic salt, pepper and Buttery Buffalo seasoning blend. Go ducks!

10/02/2023

is done and over. My last submission is Garlic Butter Chicken with Bacon and Spinach. This was DELICIOUS and prepared in my vintage 3 Notch Lodge cast iron skillet.

09/26/2023

Happy National Daughters Day! Each one of these beautiful girls are unique in their own way and I couldn’t be more proud of each one of them. ❤️

09/25/2023

submission two. I decided to just keep it simple with my go to. This is a hard lemonade with , smoked ice cubes and smoked lemon. Refreshing and perfect for enjoying the game!

09/24/2023

Pop Pop’s submission. This is a Smoked Pumpkin Pie Cocktail made with a smoked ice ball. This gave it kind of a toasted marshmallow flavor which paired well with the liqueur and whip cream.

09/22/2023

Dinner tonight was healthy salt free veggie kabobs. I lightly sprayed with avocado oil, seasoned with Mrs. Dash Tomato Basil Garlic and then grilled on the Kettle. Super good!

09/22/2023

Traeger has spoken! The next Gameday challenge is to construct a cocktail. This is a throwback to my Verde Bacon Bloody Mary made with 💚💛

09/21/2023

Woo-hoo!!! Let’s get to it again!

09/12/2023

I guess I’m a Pitmaster. 🤣

09/11/2023

I may or may not have an addiction….

09/11/2023

Smoked a nice pork shoulder for a camping trip this weekend. Threw it on at about 250 degrees and let ‘er rip. The let me know when to take it off.

09/11/2023

We had a big bbq weekend. These are Pop Pop’s Famous Baked Beans. A crowd favorite.

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Videos

Slicing the juiciest tri tip. #webergrills #weberkettle #tritip #lipsmackingood Weber Kettle Fans Weber Grills

Charring up some brats. #beerbrats #webergrills #lipsmackingood #delish

Beer Cheese

The beer cheese I made for my game day nachos last weekend.

The brisket I did last weekend just oozed with juice! #brisket #smokedbrisket #beef #beefbrisket #smoked #smokedbrisket #smokedmeat #bbq #bbqlovers #bbqporn #bbqlife #traegerday #traegergrills #traeger #traegernation #traegerrecipes #traegerbbq #traegerlife #traegerculinary #traegerfamily #teamtraeger #lipsmackingood #foodie #foodiesofinstagram #foodies