Farm And Table Catering

Farm And Table Catering offers seasonally based menus utilizing the local bounty of our regions organic farms and specialty food producers. Chef Gregory Hallihan, Owner and Executive Chef, is passionate about delivering an experience of food that is vibrant, surprising and always fresh. His style is eclectic, drawing from influences all over the globe, but still familiar, approachable and comforti

ng. Chef Hallihan is formally the Owner/Operator of Stella's Cafe in Sebastopol, an award wining and highly acclaimed local addiction. For those who grew up eating at Stella's or who miss hanging out at Chef Greg's counter, Farm And Table Catering will be an opportunity to indulge once again in his delectable and satisfying cuisine.