A Grazing Life - Colorado Farm Dinners

05/20/2022

Our friends at Sangres Best - Grass Fed Beef is doing a "Fill Your Freezer" grass-fed beef giveaway in honor of their 10 Day countdown to closing deposits on their summer bulk beef sale!

Get in on this awesome opportunity and support our local rancher and beef resource!

Enter To Win Grass-fed Beef Giveaway

09/24/2021

To say we are excited about the Ephemera team headlining our last public farm dinner of the season is an understatement. The collective culinary creativity of both Ian Dedrickson and Adam Ridens is something we've been looking forward too all year!

This means if you did not get seats to this event then set aside your Saturday night to catch our stories! The culinary creations these two have come up with in years past is extraordinary.

Stay tuned, tomorrow night for some amazingness coming your way!

09/12/2021

Comment below 🙋‍♀️ if you've been apart of answering A Grazing Life's 3 riddle pre-dinner tradition 😂

09/08/2021

We hope you all have a wonderful and relaxing Labor Day! I know we did as this week we are gearing up for not just one farm dinner but two out at the Frost Livestock . Friday we are hosting a farm dinner event for our non profit partners and then Saturday is our beyond SOLD OUT public farm dinner.

What we are most excited about....the cherries are in ! (Excited squeals). I am not going to spoil what .chef.bill Chef Bill Thompson has planned but I just promise it's going to be GOOOOOOD!

Friday we have coming out with their best seasonal brews! is coming out with their brand new Bluefish line of distilled spirits! If you haven't tried their Agave or Lemonchello then you have not lived!

Saturday we have bringing their crispiest brews as we welcome in fall! And for the first time we are having out . Funny story, we actually featured 3hundred Days Of Shine's products at our very first farm dinners 4 years ago haha! We just poured little taste testers for guests bahahah! So funny how far we've come, we are excited to let them represent their own products this time vs us lol

is bringing their best flavored brews to keep everyone caffeinated! Every Week, owner Tanya blows us away with her delicious and smooth coffee!

The are bringing their energy and music to set the mood for the evening!

08/21/2021

As we edge into fall we can feel it in the changes in the air. The farm tours are hitting such a gorgeous time in the evening now where it's a bit cooler and the skies are just breathtaking out at the ranch.

08/21/2021

When we say live fire we mean live fire! The got this incredible earth oven rip roaring for tomorrow's dinner featuring .chef.bill .

At 2am a whole hog will be buried to feed tomorrow's guests.

🔥 pork

08/19/2021

Calling all Volunteers!

Want to attend an A Grazing Life Dinner FOR FREE? Join us as a volunteer and see what it's all about!

Volunteers needed for this Friday & Saturday!

Perks
Get a FREE official AGL t-shirt!
Experience the behind the scenes "making of" A Grazing Life.
Lots and lots of leftovers and tasty food to enjoy!
Help out your favorite company in town.
Meet the owners and get to know the chefs better!
Get some really unique event experience.
Enjoy a night on the ranch under the stars out on a farm with live music!

Send us a Message or shoot us an email at [email protected] to join the fun!

08/19/2021

We have got an exciting exciting weekend coming up! Back to back farm dinners Friday night and Saturday night!

These have been SOLD OUT for quite some time however...we have exciting news....

We are opening up 10 more seats to each dinner as a way to bring in folks who wanted to come but missed out back when tickets went on sale. That's right! We are adding 10 extra seats for 10 lucky people for this Friday and Saturday night.

This is your chance to join us at the table and experience what all the talk is about.

Grab your seat 👇
www.agrazinglife.com

Both nights we have some amazing people coming out! Let us break it down!

is working on a pretty incredible menu with rumors of pork floating through the air among other proteins.

Friday night will be playing their best country hits and Ashley's amazing voice will be filling the country nights air on the ranch!

ALSO HUGE NEWS! Both Friday and Saturday's guests will be treated to the first ever "never before tasted", newest line of distilled spirits from ! That means the A Grazing Life Guests coming to either the Friday or Saturday dinner will the FIRST to taste this new line! 😆😆😆

Friday night is coming out for the first time! And Saturday is coming out for the first time as well. We are so excited since we have been wanting to get both of these breweries out for a while and both have the most tasty brews!

Saturday night the are rocking the house! 🎵🎸

Our favorite people at will be there with the best caffinated beverages to keep the party going.

And .boardcharcuterie has some amazing spreads lined up with fresh in season products!

So this is your time to 🏃to the website and snag up your seats.

This opportunity won't last long!
Www.agrazinglife.com.

08/10/2021

Yesterday's food was just....wow. knocked it out of the park! Last pic is the menu to see what each dish is.

However, the real word that was being whispered across the dinner last night was community. Two chefs coming together (
And ) was like watching magic happen through collaboration.

We were blessed to have
join us at the table and steal them away from their field for a night.

We got to reunite with folks like Aaron and Mary Lasch who have been coming to dinners since our humble beginnings 5 years ago.

Also huge shout out to our foodies influencers that came out yesterday. It was so great having them out and to give them a behind the scenes experience to listen to chefs stories and see how we prepare for the event. Make sure to follow them and watch their stories and read their posts and/or blogs about the event.


Long story short, It's almost like a big family that grows out of the events because what it boils down to is brining people together over a shared culinary experience. For us it's like a reunion, a coming together of hearts and minds. And you can feel the love in the air. Just know that at A Grazing Life, we appreciate you and all those that have joined us at the table.

08/07/2021

Hey guys a 10 pack of seats just opened up for the Farm Dinner tomorrow night! This might be your last opportunity to join an A Grazing Life Event since all the rest of the seasons dinners (except a handful of seats) are sold out!

Grab your seat asap and join us at the table tomorrow!
👇👇👇👇👇👇👇💪
Www.agrazinglife.com

08/05/2021

It's Wednesday so that means it's ingredient collection day! We go all over town picking up stuff for the upcoming dinner on Wednesdays. We are continually dropping things off at the featured chef's restaurant when our vehicle gets too full 😂 (in this case it's with the talented ).

The main stop however, is at the market at the Pioneers museum. That is our main haul where we get alot of products and meet alot of producers. Check out these gorgeous bell peppers from ! Always a pleasure working with their produce. I know is beyond excited to incorporate these in Sunday's dinner. If you have tickets you are in for a real treat! 💯

08/02/2021

This Sunday Aug 8th is one of your LAST chances to join an A Grazing Life Farm Dinner Event!

We have 12 seats available and we promise it wont last until Friday which is why we are posting this today (Monday) so you make your Sunday dinner plans and spend it with us!

About what's going down on Sunday Aug 8th...

We are having out our 2nd guest Chef of the season and trust us this guy has been making waves in the culinary industry in Colorado Springs. We are so excited to announce Chef Noah Siebenaller will be featured this Sunday. Chef Noah is the corporate executive chef of all the Choice Restaurant Concepts including The Mood tapas bar and Districtelleven and -ByrdsTacos&Tequila . Chef Noah has always been enthusiastic about sourcing local products and supporting local producers for all his menus which is why we are excited to give him FREE REIN on this Sunday's dinner.

Not to mention we have Lee Spirits Co. and is coming out to showcase the best they have to offer! Third Space Coffee has been wowing us every week with a new infused flavored coffee that pairs great with the meal served.

And we are so pumped to get band to wow you with her powerful voice and their amazing tunes that are going to make you want to get up and dance for sure. (YouTube them you won't be disappointed).

Grab your seats before they are gone
https://www.agrazinglife.com/store/p167/FarmDinner8/8/21.html

08/02/2021

Chef Soto with is a mad genius when he came up with this twist on a traditionally cold french soup by adding a Michelada twist (AKA beer soup) It was such a hit and tasted just like a tomatoes beer but with so much flavor and more punch. Shout out to for their awesome beer dance and for volunteering and helping out at the dinner this last Friday. Check out all the neat things they have going on since taking over the .farm

08/02/2021

This Mexican street corn made with local Olatha corn and cooked over live fire deserves an award! 👏👏 🌽🌽🌽🌽

To taste dishes like this is super easy. Just join an A Grazing Life Event Www.agrazinglife.com

P.S Aug 8th still has some seats! 👆👆👆👆👆👆👆👆👆👆👆👆

08/01/2021

The end of the night is always the most fun! That's when we break out the dancing boots and get with it on the dance floor. Live music at every event.

07/31/2021

Thank you Dionne at the Rocky Mountain Food Report for this really flattering write up. Dionne has been coming to our farm dinners since the very beginning. She even served as our partnership coordinator at one time. We love Dionne and Rocky Food Report.

Article mentions Ellen's Flowers Frost Livestock

http://rockymountainfoodreport.com/index.php/2021/07/31/who-wants-to-get-back-to-a-night-on-the-ranch-with-a-grazing-life/

There is something insightful and inherently beautiful about kicking back on the farm and forging a real connection between your

07/30/2021

After months of being sold out for tomorrow's dinner (July 30th) 2 tickets have opened up on the eve of the 29th.

This is not a drill...go go go! Seriously I'm talking to the two people who are going to be sitting at the table tomorrow. We can't wait to feed you!

www.agrazinglife.com

07/27/2021

This Friday's Farm Dinner is one we are very much looking forward to! This week Chef Mark Soto of is partnering up with Chef Mario and bringing you the best they have to offer with all the best local ingredients.

Chef Soto has done quite a few dinners with us in the past years and has always charged into live fire cooking even when we had propane options. (see photographic evidence below). He's very excited to get ahold of the new Santa Maria grill.

Not to mention the Ashtōnz are bringing the energy! Their music is guaranteed to get everyone up and moving! If you have tickets to Friday, bring your dancin' shoes!

is coming out and they are local to Fountain! Just down the road from the ranch! Taste brews as close to the ranch as it gets!

Every dinner that has done has NOT disappointed haha! everyone has always left feeling quite satisfied lol

Guests will get to taste the last drops of Sette Dolori Wine which is local made in Black Forest Colorado. This is their last year and limited edition wine that you can only try at an A Grazing Life Dinner!

Every dinner this year has blown our socks off with smooth, delicious, craft coffee. We are so grateful to Third Space coffee for keeping everyone well caffeinated.

And .boardcharcuterie will he doing what she does best and tearing up that Grazing Charcuterie Table everyone has been talking about! 🧀

07/17/2021

What do you think? Would you join a dinner event that sourced every ingredient hyper local? Maybe A Grazing Life is for you?

For Tickets 👉 www.agrazinglife.com

07/15/2021

Guess who has a tiktok!!!🤯🤣 oooooeeeee! We had to showcase our super entertaining boozy farm tour. Nothing like seeing the food growing and then eating the food you saw!

Go follow us on TikTok so we don't look so hilarious with zero followers. First follower we get will get a social media shoutout!

Coming at ya...lots of sweet new videos and an insiders look at the farm dinner events!

P.S 2 tickets opened up just a few minutes ago for tomorrow's dinner! 👉 www.agrazinglife.com

07/15/2021

It's the first time this season we will be utilizing the ground to execute this weeks farm dinner. To say we are pumped is an understatement. Make sure to stay tuned for followup event pics and reels. 🤣🤣 strategizing with the brilliant and

Follow for all the inside look at real dinner of farm events!

07/14/2021

We are gearing up for Friday's farm dinner on July 16th! Right now it's SOLD OUT but If any tickets open up we will be sure to make an announcement.

This week we have a special suprise! It involves lamb and may or may not be trying out the smoking pit this week! 🤯🥳🥳🥳🥳


Is putting together some super tasty cocktails 🍸
boardcharcuterie
Is doing what they do best and hand selecting the best ingredients in town to assemble her Grazing table.

We have some refreshing brews coming at ya!

had a blackberry Iced Coffee last week and we can't wait to see what she does this week! Every event she has blown our minds with how good their coffee is!

The
Is tuning up their instruments and are ready to get down on the farm!
We can't wait to see everyone out there!

Photo cred 👉

07/13/2021

Pics of Sunday July 11th's A Grazing Life Farm Dinner Event out at the Frost Livestock ! What a great time! There are a handful of tickets still left to a handful of dinners so hurry and grab your seat so you don't miss out on the summer foodie event of the year!
www.agrazinglife.com

07/13/2021

07/12/2021

Rocky Mountain Food Report 's Instagram Reel sums up the experience at an A Grazing Life Farm Dinner Perfectly!
Check it out 👇👇👇👇👇👇👇👇

(P.s don't forget to follow and like Rocky Mountain Food Report for all the latest on the local Colorado food scene and events!)

Grab a seat at www.agrazinglife.com

07/12/2021

My oh my! really hit it out of the park tonight! He did such an amazing job! (Check out what was on the menu in the last pic) 😋 Now, just as a reminder, this was all made with good ol' live fire cooking with ingredients that are sourced within a 50 mile radius and often change up until the night before. The unbelievable talent of Chef Mario and his ability to adapt his menu (sometimes up to the night before) based solely on what fruits, veggies, and protiens are in season and then do what he did tonight is 👏👏👏👏👏 . We are just continually blown away by what he comes up with for every dinner.

His famous quote of the night is that he doesn't need to do much with the dishes because the ingredients are the best already! Farms like growing the freshest beets, carrots and leeks are already so fresh and so good fresh picked from the farm.

07/10/2021

Much love to Full Board Charcuterie for contributing all their talent to the charcuterie for each dinner. ❤❤❤❤