The Whisk

01/19/2025

The Whisk Valentines Menu Posted
335B Salmon Brook Street, Granby, CT
Pick up Friday, February 14 from 4PM-7PM
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https://thewhisk.com/orderingpage/page/3/
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French Onion Soup – Serves 1 - $9
With Toasted Baguette and Gruyere Cheese
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Cornish Hen Chicken Dinner - Serves 1 - $20
Roasted Cornish Hen with Thick Pan Gravy, Mashed Potatoes & Bacon Brussel Sprouts
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Filet Mignon Dinner - Serves 1 - $40
Filet Mignon (8 oz Cut) with Creamy Bearnaise Sauce, Crispy Smashed Red Potatoes & Roasted Asparagus
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Chilean Sea Bass Dinner - Serves 1 - $40
Chilean Sea Bass with Soy Glaze, Rice Pilaf & Wilted Spinach
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Baked Stuffed Shrimp – 4 Shrimp - $20
Baked Stuffed Shrimp
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NY Strip Dinner - Serves 2 - $50
NY Strip Steak (2-10 oz Cuts) with Demi-Glace, Twice Baked Potatoes & Roasted Asparagus
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Lobster Mac N Cheese – Serves 2 - $24
Rich & Creamy with Crumb Topping
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Caprese Salad – Serves 2 - $12
Mozzarella, Tomato, Basil
With Balsamic Glaze
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Flourless Chocolate Cake – 2 Slices - $12
Gluten Free
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Valentine Sugar Cookies – 12 Cookies - $9
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Raspberry Martini: Vodka, Cranberry Juice, Lemon & Raspberry Syrup – Serves 2 - $15

*
https://thewhisk.com/orderingpage/page/3/
*

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Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-

01/19/2025

The Whisk Superbowl Menu Posted
335B Salmon Brook Street, Granby, CT
Pick up Saturday, February 8 from 3PM-5PM
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https://thewhisk.com/orderingpage/page/2/
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Crispy Wings-12 Wings - $16
Crispy & Ready, pop in oven to reheat with Buffalo Sauce & Whisk BBQ (sauce on side) Served with celery sticks and blue cheese for dipping
*
Chicken Whisk Nuggets – 12 Nuggets - $16
Crispy & Ready, pop in oven to reheat with Whisk BBQ (sauce on side)
*
Beef Sliders – 6 Sliders - $16
Jonathan’s Beef Blend, American Cheese, Brioche Slider Rolls
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Pull Apart Pizza Bread - Serves 8 - $16
Dough & Mozzarella with Marinara Dipping Sauce - Pop in Oven & Enjoy
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Chicken Quesadilla - $14
Chicken, Cheese, Mild Chilies with Sour Cream & Salsa – Serves 2
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Potato Wedges - $10
Lightly Spiced & Baked, Pop in Oven & Enjoy – Serves 4
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Jalapeno Poppers - $12
6 Fresh Jalapeno Poppers
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Buffalo Mac N Cheese - Serves 4 - $16
Creamy Buffalo Sauce Mac N Cheese with Crumb Topping
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Pretzel Sticks - 4 - $14
4 Pretzel Sticks with Honey Mustard & Beer Cheese
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Mixed Brownies (8 Mini Brownies, Blondie, Chocolate Chip, Rocky Road & Cheesecake) - $12
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Whisk Margarita – White Tequila, Triple Sec & Agave Lime Mix - $15
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https://thewhisk.com/orderingpage/page/2/
*

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Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

01/19/2025

Weekly Menu Posted.
http://thewhisk.com/orderingpage/

WEDNESDAY PICK UP
Order by Tuesday, January 21
Pick Up Wednesday, January 22
between 5-7 PM


· SPECIALTY: Beef Bourguignon: French Beef Recipe with Red Wine, Potatoes, Carrots & Onions served with Mixed Greens Salad with Dijon Vinaigrette Bread
· CHICKEN: Chicken Marsala with Roasted Herbed Potatoes & Garlic Green Beans
· SEAFOOD: Lemon Cod with Rice Pilaf & Broccoli
· PORK: Pulled Pork with Bar B Que Sauce, Brioche Rolls, Cole Slaw & Potato Wedges
· VEGETABLE: Cheese Ravioli’s with a Sun-Dried Tomato Cream Sauce with Spinach and Fresh Bread
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Crab Corn Chowder with Rustic Grilled Cheese
· DESSERT: Chocolate Cake
· SWEETS: Peanut Butter Cookies
· SNACK: Tyropita: Fillo with Feta Cheese, Ricotta & Parsley
· DRINK: Bourbon Hot Chocolate: Rich Chocolate, Milk & Bourbon, Sure to warm you up!

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Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

01/14/2025

Weekly Menu Posted.
http://thewhisk.com/orderingpage/

WEDNESDAY PICK UP
Order by Tuesday, January 14
Pick Up Wednesday, January 15
between 5-7 PM


· SPECIALTY: Chicken Cordon Bleu with Mashed Potatoes & Carrots

· SEAFOOD: Shrimp Scampi over Pasta with Mixed Greens Salad & Fresh Vinaigrette & Fresh Bread
· PORK: Apple & Cranberry Stuffed Pork Loin, Mashed Maple Sweet Potato & Roasted Brussel Sprouts
· VEGETABLE: Pinto Bean Fajita’s with Peppers & Onions, Cheese, Sour Cream, Salsa & Wraps with Spanish Rice
· BEEF: Beef Fajita’s with Peppers & Onions, Cheese, Sour Cream, Salsa, & Wraps and Spanish Rice
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Creamy Tomato Soup with Rustic Provolone Grilled Cheese
· DESSERT: Raspberry Crumb Cake
· SWEETS: Chocolate Chip Cookies
· SNACK: Chicken & Waffle Bite: Panko Chicken on Mini Waffle with Maple Syrup Drizzle
· DRINK: Whisky Hot Toddy: Bourbon, Black Tea, Lemon Juice, Honey & Cinnamon Stick

--
Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

Full-service catering in Granby, CT

01/06/2025

Weekly Menu Posted

http://thewhisk.com/orderingpage/

WEDNESDAY PICK UP
Order by Tuesday, January 7
Pick Up Wednesday, January 8
between 5-7 PM


· SPECIALTY: Garlic Butter Steak Bites with Mashed Potatoes & Roasted Asparagus
· SEAFOOD: Faroe Island Grilled Salmon with Herb Roasted Potatoes & Grilled Vegetables
· CHICKEN: Gluten Free Almond Crusted Chicken & Roasted Sweet Potatoes with Mixed Greens Salad with Fresh Vinaigrette
· VEGETABLE: Vegetable Quesadilla with Southwest Rice, Sour Cream & Salsa
· BEEF: American Chop Suey & Bread
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Stuffed Pepper Soup
· DESSERT: Cheesecake with Strawberry Sauce
· SWEETS: Chocolate Chip Cookies
· SNACK: Meatballs on Baguette with Provolone Cheese
· DRINK: French Fig Martini: Vodka, Fig Liquor, Lemon Juice & Simple Syrup
Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

Full-service catering in Granby, CT

12/15/2024

Get your Holiday Order in before we sell out.
Orders Close on Wednesday, December 18!.
http://thewhisk.com/orderingpage/page/2/
The Whisk-Holiday Menu
Pick UP: Monday 12/23 between 4PM-7PM
Enjoy Christmas Eve, Christmas Morning or Christmas Day.
Let us do all the cooking, simply pick up and reheat.
*
Herb Roasted Turkey Breast, Gravy, Mashed Potatoes & Glazed Carrots – Serving Size 2 - $45
Beef Tenderloin with Rosemary Garlic Butter, Scalloped Potatoes & Bacon Brussel Sprouts – Serving Size 2 - $45
Glazed Spiral Ham with Mac N Cheese & Garlic Green Beans – Serving Size 2 - $45
*
Red & Green Sugar Cookies – 1 Dozen - $8
Decadent Chocolate Chunk Cookies – 2 Large Cookies - $6
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Serving Size 4
Herb Roasted Turkey Breast Carved & Sliced in a foil warming Tray - $40
Beef Tenderloin with Rosemary Garlic Butter - $45
Glazed Spiral Ham - $40
*
Baked Stuffed Shrimp – 4 Shrimp with Lemon, Butter & Crumbs - $20
*
The Sides-$25 Serving Size 4
Traditional Whipped Potatoes Scalloped Potatoes
Roasted Bacon Brussel Sprouts Glazed Carrots
Garlic Green Beans
Whisk Mac N Cheese with Toasted Panko Topping
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Brioche French Toast Casserole – Serving Size 4 - $25
Bourbon Brown Sugar Thick Cut Bacon – 6 Slices - $15
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Scallops Wrapped with Bacon – 8 Large Scallops with Thick Bacon - $28
Shrimp Cocktail – 8 Large Shrimp Wrapped with Snow Peas - $28
Potato Pancakes – 8 Shredded Potato Pancakes - $28
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Holiday Sangria –White Wine, Pomegranate Juice, Triple Sec, & Brandy with
Oranges, Pomegranate & Cinnamon Sticks for Garnish
Pour in Glasses & Serve
Serving Size 2 - $16.00
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Pick up Monday, December 23 Between 4PM-7PM
*
http://thewhisk.com/orderingpage/page/2/

--
Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

Full-service catering in Granby, CT

12/15/2024

Weekly Menu Posted.
http://thewhisk.com/orderingpage/

WEDNESDAY PICK UP
Order by Tuesday, December 17
Pick Up Wednesday, December 18
between 5-7 PM

· SPECIALTY: Grilled Swordfish with Wild Rice Blend & Roasted Brussel Sprouts
· SEAFOOD: Shrimp Garlic Alfredo over Pasta with Roasted Cauliflower & Broccoli
· BEEF: Sicilian Meatloaf with Mashed Potatoes and Carrots (Beef Meatloaf stuffed
with ham and provolone cheese)
· CHICKEN: Panko Crusted Chicken Thigh & Tender with Multi Grain Waffles and Real Maple Syrup
· VEGETABLE: Mushroom Ravioli with Tomato Cream Sauce and Mixed Greens Salad with Fresh Vinaigrette & Bread
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Roasted Butternut Squash Soup with a Ham & Swiss Grilled Cheese
· DESSERT: Pumpkin Praline Cheesecake
· SWEETS: Oatmeal Raisin Cookies
· SNACK: Corn Jack Cake’s: Street Corn Pancakes with Chipotle Dipping Sauce
DRINKS: Cranberry Margarita Sangria: Pinot Grigio, Teuila, Lime Juice & White Cranberry Juice

--
Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

12/10/2024

Holiday Menu Posted.
http://thewhisk.com/orderingpage/page/2/
The Whisk-Holiday Menu
Pick UP: Monday 12/23 between 4PM-7PM
Enjoy Christmas Eve, Christmas Morning or Christmas Day.
Let us do all the cooking, simply pick up and reheat.
*
Herb Roasted Turkey Breast, Gravy, Mashed Potatoes & Glazed Carrots – Serving Size 2 - $45
Beef Tenderloin with Rosemary Garlic Butter, Scalloped Potatoes & Bacon Brussel Sprouts – Serving Size 2 - $45
Glazed Spiral Ham with Mac N Cheese & Garlic Green Beans – Serving Size 2 - $45
*
Red & Green Sugar Cookies – 1 Dozen - $8
Decadent Chocolate Chunk Cookies – 2 Large Cookies - $6
*
Serving Size 4
Herb Roasted Turkey Breast Carved & Sliced in a foil warming Tray - $40
Beef Tenderloin with Rosemary Garlic Butter - $45
Glazed Spiral Ham - $40
*
Baked Stuffed Shrimp – 4 Shrimp with Lemon, Butter & Crumbs - $20
*
The Sides-$25 Serving Size 4
Traditional Whipped Potatoes Scalloped Potatoes
Roasted Bacon Brussel Sprouts Glazed Carrots
Garlic Green Beans
Whisk Mac N Cheese with Toasted Panko Topping
*
Brioche French Toast Casserole – Serving Size 4 - $25
Bourbon Brown Sugar Thick Cut Bacon – 6 Slices - $15
*
Scallops Wrapped with Bacon – 8 Large Scallops with Thick Bacon - $28
Shrimp Cocktail – 8 Large Shrimp Wrapped with Snow Peas - $28
Potato Pancakes – 8 Shredded Potato Pancakes - $28
*
Holiday Sangria –White Wine, Pomegranate Juice, Triple Sec, & Brandy with
Oranges, Pomegranate & Cinnamon Sticks for Garnish
Pour in Glasses & Serve
Serving Size 2 - $16.00
*
Pick up Monday, December 23 Between 4PM-7PM
*
http://thewhisk.com/orderingpage/page/2/

--
Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

Full-service catering in Granby, CT

12/09/2024

Weekly Menu Posted

http://thewhisk.com/orderingpage/

WEDNESDAY PICK UP
Order by Tuesday, December 10
Pick Up Wednesday, December 11
between 5-7 PM

· SPECIALTY: Scallop Taco’s: Scallops, Roasted Butternut Squash, Chopped Kale & Bacon with Flour Tortillas with Herbed Risotto
· PORK: Pork Kebob’s with Grilled Vegetables & Roasted Potatoes
· BEEF: Steak N Cheese Stuffed Peppers: Steak, Onions, Mushrooms & Provolone with Sweet Potato Wedges
· CHICKEN: Chicken Francese with Bow Tie Pasta and Roasted Asparagus
· VEGETABLE: Vegetarian Chili: Sweet Potatoes & Black Beans with Sour Cream, Cheese & Corn Bread
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Baked Potato Soup with Rustic Grilled Cheese
· DESSERT: Chocolate Mousse Cake
· SWEETS: Oatmeal Raisin Cookies
· SNACK: Spanakopita
· DRINKS: Spiced Pomegranate Margarita: Silver Tequila & Pomegranate with a pinch of ginger & cinnamon

12/03/2024

Thank You if you ordered for Thanksgiving, it was our biggest year yet!
Our Whisk Family is very blessed to have such loyal customers.
No Pick Up Dinner this week, back 12/11.
The Holiday Menu will be posted soon!
GIFT CERTIFICATE DEAL is posted!
Buy $100, get $25 Free!
https://thewhisk.com/orderingpage/

Best,
Sarah

11/17/2024

My son, James said, why is there no Macaroni & Cheese on the Thanksgiving Menu?
So, I added it!
Or add Sangria or Gravy or the part of the meal you don't like to cook.
Get your order in, before we sell out.
http://thewhisk.com/pickup-dinners/page/2/

And Next Week's Dinner is Posted!
http://thewhisk.com/pickup-dinners/

WEDNESDAY PICK UP
Order by Tuesday, November 12
Pick Up Wednesday, November 13
between 5-7 PM

· SPECIALTY: Garlic Butter Steak Bites, Mashed Potatoes & Onion Butter Carrots
· SEAFOOD: Grilled Salmon with Lemon Dill Sauce, Creamy Parmesan Orzo & Roasted Brussel Sprouts
· PORK: Pork Tenderloin with Cherry Sauce, Rice Pilaf & Roasted Cauliflower & Broccoli
· CHICKEN: Italian Hasselback Chicken: Chicken Stuffed with Spinach, Marinara & Mozzarella Stuffing with Penne with Marinara
· VEGETABLE: Garlic Alfredo Butternut Squash Ravioli with Mixed Greens Salad & Fresh Vinaigrette
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Apple Butternut Bisque with Gouda Grilled Cheese
· DESSERT: Chocolate Chip Mini Cannoli’s
· SWEETS: Pumpkin Spice Sugar Cookies
· SNACK: Vegetable Dumplings with Soy Dipping Sauce
· DRINKS: Hot Honey Cranberry Margarita

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Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

11/16/2024

The kitchen smells amazing…catering someone’s pre-thanksgiving!
Get your orders in, before we sell out!

http://thewhisk.com/pickup-dinners/page/2/

11/11/2024

The Whisk-Thanksgiving Menu
Let us do all the cooking, simply pick up and reheat
*
Pickup on Wednesday 11/27- $50 Serves 2
Turkey Breast, Gravy, Mashed Potatoes, Bread Stuffing, Almond Green Beans, Cranberry Sauce, & Fresh Rolls-$50
*
2 Slices of Pumpkin Praline Cheesecake-$12
2 Slices of Carrot Cake-$12
*
The Package Deal - $275.00-Serves 8
Turkey (Whole or Carved), Gravy, Creamy Mashed Potatoes, Bread Stuffing, Onion Carrots, Cranberry Sauce, Fresh Rolls
&
Choice of Apple Pie or Pumpkin Pie (please indicate choice in comments section)
*
A La Carte
Whole Roasted Turkey Carved & Sliced in a foil warming Tray-$100.00 (serving for 8)
Roasted Turkey Breast Carved & Sliced in a foil warming Tray-$75.00 (serving for 8)
4-Extra Wings-$15 2-Extra Drumsticks-$20
*
Turkey Gravy: Rich & Homemade-$16.00 Quart
*
The Sides-$25.00 Serving Size 4
Traditional Bread Stuffing
Traditional Whipped Potatoes
Roasted Brussel Sprouts
Green Beans & Slivered Almonds
Roasted Sweet Potatoes
Carrots with Onion & Butter
Corn Casserole
Sweet Butternut Squash Bake
*
Fresh Cranberry Sauce (Fresh Jellied)-$13.00 Quart
*
Sausage Stuffed Mushrooms – 8 Large Mushrooms - $25.00
*
Thanksgiving Sangria –White Wine, Apple Cider, Brandy, Pumpkin Butter, Lemon Juice & Maple Syrup
With Oranges, Pomegranate & Cinnamon Sticks for Garnish, Shake or Stir, Pour Over Ice & Enjoy
Serving Size 2 - $16.00 Serving Size 4 - $32.00
*
Order by Friday, November 22, Pick up Wednesday, November 27 Between 5PM-7PM
*
http://thewhisk.com/pickup-dinners/page/2/

--
Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

11/11/2024

Weekly Menu Posted.
http://thewhisk.com/pickup-dinners/

WEDNESDAY PICK UP
Order by Tuesday, November 12
Pick Up Wednesday, November 13
between 5-7 PM

· SPECIALTY: New York Strip Steak with Baked Potatoes & Roasted Asparagus
· SEAFOOD: Grilled Tuna Steak with Wild & Brown Rice Blend & Broccoli
· PORK: Pork Marsala with Rice & Carrots
· CHICKEN: Chicken Pot Pie with Mixed Greens Salad with Fresh Vinaigrette
· VEGETABLE: Eggplant Rollatini over Pasta with Mixed Greens Salad with Fresh Vinaigrette
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Stuffed Pepper Soup
· DESSERT: Crème Brulé Cheesecake
· SWEETS: Brownies
· SNACK: Falafel with Tzatziki Sauce
· DRINKS: Pumpkin Martini: Vodka, Irish Cream & Pumpkin Liquor with Nutmeg & Cinnamon

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Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

11/03/2024

The Whisk-Thanksgiving Menu
Let us do all the cooking, simply pick up and reheat
*
Pickup on Wednesday 11/27- $50 Serves 2
Turkey Breast, Gravy, Mashed Potatoes, Bread Stuffing, Almond Green Beans, Cranberry Sauce, & Fresh Rolls-$50
*
2 Slices of Pumpkin Praline Cheesecake-$12
2 Slices of Carrot Cake-$12
*
The Package Deal - $275.00-Serves 8
Turkey (Whole or Carved), Gravy, Creamy Mashed Potatoes, Bread Stuffing, Onion Carrots, Cranberry Sauce, Fresh Rolls
&
Choice of Apple Pie or Pumpkin Pie (please indicate choice in comments section)
*
A La Carte
Whole Roasted Turkey Carved & Sliced in a foil warming Tray-$100.00 (serving for 8)
Roasted Turkey Breast Carved & Sliced in a foil warming Tray-$75.00 (serving for 8)
4-Extra Wings-$15 2-Extra Drumsticks-$20
*
Turkey Gravy: Rich & Homemade-$16.00 Quart
*
The Sides-$25.00 Serving Size 4
Traditional Bread Stuffing
Traditional Whipped Potatoes
Roasted Brussel Sprouts
Green Beans & Slivered Almonds
Roasted Sweet Potatoes
Carrots with Onion & Butter
Corn Casserole
Sweet Butternut Squash Bake
*
Fresh Cranberry Sauce (Fresh Jellied)-$13.00 Quart
*
Sausage Stuffed Mushrooms – 8 Large Mushrooms - $25.00
*
Thanksgiving Sangria –White Wine, Apple Cider, Brandy, Pumpkin Butter, Lemon Juice & Maple Syrup
With Oranges, Pomegranate & Cinnamon Sticks for Garnish, Shake or Stir, Pour Over Ice & Enjoy
Serving Size 2 - $16.00 Serving Size 4 - $32.00
*
Order by Friday, November 22, Pick up Wednesday, November 27 Between 5PM-7PM
*
http://thewhisk.com/pickup-dinners/page/2/

--
Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

Full-service catering in Granby, CT

11/03/2024

Weekly Menu Posted.
http://thewhisk.com/pickup-dinners/

WEDNESDAY PICK UP
Order by Tuesday, November 5
Pick Up Wednesday, November 6
between 5-7 PM

· BEEF: Beef Stroganoff over Egg Noodles with Mixed Greens Salad & Fresh Vinaigrette
· SEAFOOD: Lemon Butter Cod with Crumb Topping, Rice Pilaf & Carrots
· SPECIALTY: Gyro’s with Tzatziki Sauce, Red Onion, Lettuce & Tomato & Wraps, Served with Oven Fries, Simply Reheat your Gyro Meat, Assemble & Enjoy!
· CHICKEN: Chicken Florentine: Lemon Chicken with Spinach served with Herb Roasted Potatoes
· VEGETABLE: Vegetable Paella: Saffron rice with Red Peppers, Asparagus & Peas served with Fresh Bread
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Creamy Tomato Soup with Rustic Grilled Cheese
· DESSERT: Apple Blondies
· SWEETS: Chocolate Sprinkle Cookies
· SNACK: Mini Hot Dogs with Honey Mustard Dipping Sauce
· DRINKS: Pumpkin Martini: Vodka, Irish Cream & Pumpkin Liquor with Nutmeg & Cinnamon

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Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088

Full-service catering in Granby, CT

11/01/2024

Cooking the Chili for tonight’s Bear’s Football game! 6:30 Kick Off Granby High School

10/28/2024

Weekly Menu Posted.
http://thewhisk.com/pickup-dinners/

WEDNESDAY PICK UP
Order by Tuesday, October 29
Pick Up Wednesday, October 30
between 5-7 PM

· SPECIALTY: Beef Short Ribs with Demi-Glace, Mashed Potatoes & Green Beans

· SEAFOOD: Tomato Thyme Cod with Lemon Rice & Bread
· PORK: Roasted Herbed Pork with Fresh Apple Chutney & Roasted Garlic Sweet Potatoes
· CHICKEN: Chicken Broccoli Alfredo over Pasta with Garlic Bread
· VEGETABLE: Broccoli over Cheese Tortellini with Alfredo Sauce with Garlic Bread
· KIDS: Panko Chicken Tenders
· MAC N CHEESE: Whisk Creamy Mac N Cheese
· SOUP: Chicken Noodle Soup with Rustic Grilled Cheese
· DESSERT: Brioche Bread Pudding with Apples & Bourbon Sauce Topping
· SWEETS: Pumpkin Pie Sugar Cookies
· SNACK: Shrimp Scampi Dip with Toasted Baguette
· DRINKS: Forbidden Sour-Bourbon Pomegranate Cocktail: Bourbon, Pomegranate Liquor, Lemon Juice & Simple Syrup

--
Sarah Cowles-Gentile
The Whisk
Fine Catering
www.thewhisk.com
860-233-2088