4 Seasons Supper Club

09/13/2023

The fall edition dinner will be held on November 3rd & 4th. Keep an eye out for the Menu drop and tickets will go live 9/25!

04/18/2023

“…food is not simply organic fuel to keep body and soul together, it is a perishable art that must be savored at the peak of perfection.” — E.A. Bucchianeri

There’s a palpable moment, as Chef Jody presents her first course, when the rollicking laughter and revelry of the cocktail hour subdue to a comfortable, familiar silence. A moment of communal reverie where diners are transported on a nostalgic journey of the tastebuds by soulful morsels of food prepared with love.

We hope you will join us for another special edition of the 4 Seasons Supper Club this weekend — 3 days left to book your tickets in our Instagram bio or pinned FB post 🖼️

04/07/2023

Spring brings so many reasons to celebrate, and Chef Jody’s got the menu covered!

Whether you’re planning a bridal/baby shower, family reunion, corporate retreat, or girls’ beach getaway, Precision Event Planning will work with you to create plated, family style, or stationed meals guaranteed to please all of your guests.

Message Chef Jody to learn more!

04/03/2023

BOOK YOUR TICKETS NOW TO THE 2023 SPRING EDITION SUPPER CLUB!

4 Seasons Supper Club

03/28/2023

It’s time for a game of CAPTION THIS!
What’s Chef Jody thinking?!

Thanks to for this awesome candid photo of our talented, beautiful, and beloved chef ♥️

03/25/2023

Who needs a birthdays or any reason at all for cake?

Spring is here! We say that’s a good reason.

Let us know what flavors you’d be most interested in trying out! This lovely layer cake happens to be a decadent chocolate cake filed with Swiss meringue white chocolate buttercream, generously coated with peppermint Andies 🍰

03/20/2023

Were you aware of lavender’s many health benefits?

Several of Chef Jody’s spring menu items incorporate this healing herb in many creative ways.

For easy at home remedies, try soaking in a hot tub with lavender bath salts or boiling hot tea steeped in lavender.

Feeling relaxed yet?! Purchase tickets for our Spring Edition to get yourself feeling zen 💜 🫖 🛀

03/10/2023

Can you taste the lavender already?

Our 2023 Spring Edition menu features the freshest produce around. Wine pairings are complimentary, as always, and selected to enrich — not overpower — the bright citrus and floral elements of our dishes.

Tickets available in a few days!

03/07/2023

The pollen-o-meter has confirmed: SPRING HAS ARRIVED!

Like the 🐦 and the 🐝 Chef Jody is putting in WERK creating a 2023 Spring Edition menu for the 4 Seasons Supper Club!

We’ll be posting the menu shortly, though diners can expect bright, zippy flavors reminiscent of creative, surprisingly complimentary floral and citrusy notes 🌺 🍋

Chef Jody’s flavors promise to pack a punch as powerful as the pollen bombarding your nostrils! 😂 *Startling sneezes and runny noses not included.

02/09/2023

Snazzy charcuterie boards, bacon wrapped dates, beet hummus, prosciutto melon bites…we love a smorgasbord of tasty finger foods, and these are SUPER easy to make!

Chef Jody brings it into the end zone every time with her culinary creations, ideal for gatherings of under 20. Get in touch to book Precision Event Planning as your party professionals.

Which team are you rooting for this Super Bowl? We’re

02/06/2023

You’ve done it again.

Waited too late to make a Valentine’s Day reservation and now the only slots on Resy or OpenTable are…not optimal.

WHERE THERE IS A CHALLENGE LIES OPPORTUNITY! Don’t we know it!

With Valentine’s Day falling on a Tuesday, it may be difficult to fully focus on rekindling that flame. The work week isn’t even half over!

Relax and enjoy each other’s company at one of three dinner and brunch offerings the weekend of February 17-19 with the 4 Seasons Supper Club.

While other lovebirds are coming home to dying flowers and playing roulette with the least favorable selections in the box of chocolates, you can be treating your beloved to a surprise post-V-Day multi-course meal, complete with wine pairings.

It’s not that you forgot to make a reservation (again)…you CHOSE a belated, underrated, one-of-a-kind experience just for your love. You are so thoughtful!!

Reserve your tickets now at the link in our Insta bio/pinned FB post ❤️‍🔥💘

01/31/2023

It’s the last day of January!

And even though our hands are prepping for some wonderful wintry supper club concoctions, our minds are accelerating toward spring time!

Before you know it, Charleston will be in full bloom with garden parties, picnics in the park, Mother’s Day and Easter brunches, and bachelorette parties.

Precision Event Planning has got you covered for all of the above ⬆️

Know of someone who could use our services? We’d love to highlight your business on our social pages if you share our flyer!

Supper club fam, we can’t wait to hang in a few weeks! Tickets to the Winter 2023 dinners and brunch are still available in our Insta bio and pinned FB post 💫

01/21/2023

Pillowy gnocchi, flaky biscuit crust, savory sausage gravy, the perfect medium-rare melt-in-your-mouth morsel of meat…

What are some of your favorite comfort foods? What makes the difference between a forgettable meal and a transformative one?

At the 4 Seasons Supper Club, we LIVE for the moments of silence immediately following a just-served course. When we see you with your eyes half closed, seemingly floating into a different dimension, forgetting what you were just laughing about mere seconds ago…that’s when we know we’ve accomplished our goal ❣️

01/19/2023

The stunner of our upcoming Winter 2023 dinners, bouef bourguignon is a classic French beef stew guaranteed to warm your tummies and hearts.

It’s the type of dish that will have your spoon dipping back in the bowl for more even after you’ve scooped up every last velvety drop of liquid.

Word is that if you drink wine while you’re making it, it will taste even better…

Won’t you join us for a romantic soirée the weekend of February 17-19? Check the link in our Insta bio/pinned Facebook post for tickets!

01/13/2023

Tickets for the 2023 Winter Edition are live at https://www.eventbrite.com/o/4-seasons-supper-club-35039107773 Whether you're celebrating Valentine's, Galentine's, or 🥂Thee Good Life🥂we'd love to treat you with a luscious, decadent multi-course dining experience!

01/09/2023

The 2023 Winter Edition menu is here ⛅️

Tickets go on sale Friday, January 13 🎟

01/07/2023

We’re back in action for 2023!

Mark your calendars for our Winter Edition, taking place over the weekend of February 17-19.

Chef Jody is planning a menu perfect for a belated Valentine’s celebration 💕 Check our page Monday to get a peek 👀 at the decadent dinner and brunch courses!

09/21/2022

It’s the last day of summer! And if you live in Charleston, that means we have several more weeks (months?) of hot, humid, swampalicious weather.

The Autumn Equinox has us thinking of our favorite autumn ingredients: creamy crumbled cheeses, crispy lattice pie crust atop a bed of cinnamon-sprinkled apples, crunchy bites of bok choy and Swiss chard flanked with thick slabs of sizzling, roasted meat…is it just me or do y’all feel hungry all of the sudden?!

Don’t wait until the leaves start falling to book your tickets for the 2022 Autumn Edition of the 4 Seasons Supper Club – reserve your seats now by clicking here: https://www.eventbrite.com/o/4-seasons-supper-club-35039107773

09/14/2022

Sometimes, it really do be like that.
Reserve your tickets here: https://www.eventbrite.com/o/4-seasons-supper-club-35039107773?fbclid=IwAR2rb6SZfBog1OA7_ZPy_tbJskzgk_MQeA85ExrrNYYwyqBsdBtvcyxbg9A

09/12/2022

The Little Mermaid

09/09/2022

Homemade pasta? Deep-fried turkey? Hollandaise?

Cooking can be intimidating! Especially when we’re cooking for the ones we love :) What are some dishes or techniques you’d love to learn so you can feel more confident in the kitchen?

09/07/2022

Part of the joy of traveling is immersing oneself in a different culture and indulging in an unfamiliar yet inviting dish.

We’ve consumed some of our favorite dishes while traveling, and at the 4 Seasons Supper Club, our diners are consistently delighted by a variety of global flavors incorporated into our courses.

We’d love to know the best meal you’ve had while traveling – what ingredients, preparation style, or ambiance made it special for you?

09/05/2022

Happy Labor Day, from the 4 Seasons Supper Club and Precision Event Planning.

We are grateful to serve friends and family like you all – thank you for supporting our business!

09/02/2022

If you’ve had Chef Jody’s homemade ice cream before, you know what’s up.

We’ve got that brown butter bourbon pecan comin’ at ya for the 2022 Autumn Edition dinner. The delicious clash of cool velvet and Southern heat will have you licking your bowl clean, and that’s just fine in our etiquette handbook.

Book your dinner reservations by clicking here: https://www.eventbrite.com/o/4-seasons-supper-club-35039107773?fbclid=IwAR0TRjPvEcDQZ7NlP9IEqN9eJ8xc7jjfnkSipAEGPH9NdlxkLrHqgBXvIT8

08/31/2022

Brunch at the 4 Seasons Supper Club is a great time to relax and cut up with old and new friends alike! You may or may not spit out your drink from laughing so hard! That’s one reason why we offer bottomless mimosas and Bloody Mary beverages :)

Regardless if you are besties who brunch or ladies who lunch, we’d love to have you and your friends spend a Sunday with us.

We have a limited number of brunch tickets remaining – reserve yours by clicking the following link and scrolling down to view our events: https://www.eventbrite.com/o/4-seasons-supper-club-35039107773?fbclid=IwAR07P94R-bSkG-JrT6gdXJgNgh0SarCjR6WQF_LXR22ZJkvBgwrdVfRbm40

08/29/2022

Tickets for the 2022 Autumn Edition are now LIVE! 🤩

Book your seats for dinner or brunch by clicking the link to our Eventbrite page: https://www.eventbrite.com/o/4-seasons-supper-club-35039107773

We can’t wait to party with y’all!

08/26/2022

We are pleased to share our dinner and brunch menus for the 2022 Autumn Edition of the Four Seasons Supper Club!

We will host our dinners on Friday, October 7, and Saturday, October 8. We will round up the festivities with Sunday brunch on October 9.

Tag a friend and mark your calendars! “Seasoned” diners will receive an email today with early weekend access to tickets before our events open up to the general public on Monday :)

08/24/2022

Mark your calendars! The 2022 Autumn Edition of the Four Seasons Supper Club will take place on the second weekend in October.

Friday, October 7 -- Dinner
Saturday, October 8 -- Dinner
Sunday, October 9 -- Brunch

We will announce our menu THIS FRIDAY, and tickets will go live on MONDAY.

New this season, we are granting “seasoned” diners exclusive pre-launch access to our Eventbrite page! Keep an eye out in your inbox on Friday for an invitation from Chef Jody. The Autumn Edition is our most popular event, so secure your seats before the event is made public on Monday!

07/15/2022

Ooh, la la! It’s time to talk about one of our favorite subjects: sandwiches. French sandwiches.

Chef Jody will be featuring a Monte Cristo sandwich with sausage for one of the summer edition brunch courses. Do you know the difference between three of the most popular French sandwiches – the croque monsieur, the croque madame, and the Monte Cristo?

These are important things to know, people.

All three sandwiches are made with bread and French ham.

The croque monsieur gets a generous dousing of bechamel sauce, which is made from milk and herbs. The result? A salt, creamy, savory sandwich :)

The croque madame – well, we know she fancy. Take the croque monsieur and top it with a poached egg, and voila!

If you’re looking for something sweeter, the Monte Cristo is the way to go. It’s the croque monsieur, but with a smear of dijon and no bechamel. Are you sitting down for this? You then dip it in egg batter and DEEP FRY IT, then sprinkle it with powdered sugar. C’est magnifique!

The great thing about any of these sandwiches is that you can doctor them up with different meats, jams, and other accompaniments.

We can’t wait to see our guests’ reactions when they take their first bites at our Summer Sunday Brunch! Click the link in our pinned post to reserve your tickets now :)

07/13/2022

We couldn't help ourselves 😆

Make sure you book your tickets to the 2022 Summer Edition of the 4 Seasons Supper Club! Peep the link in our pinned post to reserve a seat on this culinary journey that will transport you to another dimension!