Ma Cuisine / My Kitchen

Ma Cuisine / My Kitchen My Childhood Recipes And Some Creations On The Way
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Prep for the meals at work for the upcoming weekNot showing a few herbs and spices that came along 😂
01/23/2022

Prep for the meals at work for the upcoming week
Not showing a few herbs and spices that came along 😂

Invention du jour. Laisser mariner la nuit avant de cuire. Creation of the day. Let marinate all night before cooking.
12/05/2021

Invention du jour.
Laisser mariner la nuit avant de cuire.
Creation of the day.
Let marinate all night before cooking.

Let’s see in two or three weeks what it tastes like: Rosemary and Lemongrass flavored Rum
07/08/2021

Let’s see in two or three weeks what it tastes like: Rosemary and Lemongrass flavored Rum

Just made some lasagna
06/06/2021

Just made some lasagna

Home made mash potatoes with green onions, tomatoes and lamb. Bon appétit!
03/31/2021

Home made mash potatoes with green onions, tomatoes and lamb.
Bon appétit!

Tomatoes, celery, hard boiled eggs, tuna and apple in a home made vinaigrette. Dinner is ready! 😋
03/20/2021

Tomatoes, celery, hard boiled eggs, tuna and apple in a home made vinaigrette.
Dinner is ready!
😋

Just onion, potatoes, goat cheese and broccoli
02/13/2021

Just onion, potatoes, goat cheese and broccoli

Bon appétit
02/06/2021

Bon appétit

Bon appétit 😋
01/16/2021

Bon appétit 😋

Yellow curry pasteOnionShrimpJasmine riceCoconut milkDinner almost done! Yeah yeah yeah: Little Black Dress 🍷 Bon appéti...
01/09/2021

Yellow curry paste
Onion
Shrimp
Jasmine rice
Coconut milk

Dinner almost done!

Yeah yeah yeah: Little Black Dress 🍷

Bon appétit 😋

Bon appétit
01/08/2021

Bon appétit

Let’s make it simple: raviolis, shredded cheese and a little bit of seasoning.
01/02/2021

Let’s make it simple: raviolis, shredded cheese and a little bit of seasoning.

Just pasta tonight
12/28/2020

Just pasta tonight

Dinner is ready
07/26/2020

Dinner is ready

What did you bought at the grocery store and you are making it growing instead cooking it?I start: Ginger
04/07/2020

What did you bought at the grocery store and you are making it growing instead cooking it?
I start: Ginger

Stay home, Stay busy
04/03/2020

Stay home, Stay busy

Here it is! The 4 Berries Old Style Home Made jam is ready. Keep refrigerated and enjoy. Bon Appetit!Car Wash not includ...
02/02/2020

Here it is!
The 4 Berries Old Style Home Made jam is ready.
Keep refrigerated and enjoy.

Bon Appetit!

Car Wash not included!

Coming Soon, Stay Tune!
01/31/2020

Coming Soon, Stay Tune!

Ingredients for today’s cooking
01/26/2020

Ingredients for today’s cooking

I'm hungry
01/23/2020

I'm hungry

There it is and it was yummy to the tummy! Not showing on the pictures are the spices and oils I used: for to keep some ...
01/17/2020

There it is and it was yummy to the tummy!
Not showing on the pictures are the spices and oils I used: for to keep some little secrets in the making 😁

Guess what I am cooking? 👨‍🍳 First try, no recipe, just adapting 😁
01/17/2020

Guess what I am cooking? 👨‍🍳
First try, no recipe, just adapting 😁

Here it is! I got caught working more then expected, which is good anyway.Here are the pictures of the making of my Vega...
01/08/2020

Here it is!
I got caught working more then expected, which is good anyway.
Here are the pictures of the making of my Vegan rolls. Not showing on the picture the spices and herbs: oregano, thyme, cumin, curry, soy sauce and mustard as well as Lemongrass essential oil.
It took me approximately 30 minutes to get it all done, the cooking of the tofu and the rolling being the most time consuming.
Bon Appetit!
Car Wash not included!

Stay tune tomorrow for the making of these yummy vegan rolls. ( I’m aware I need to improve my rolling technique, just m...
01/07/2020

Stay tune tomorrow for the making of these yummy vegan rolls.
( I’m aware I need to improve my rolling technique, just matter of practicing I guess 🤷🏻‍♂️)

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Henderson, NV
89052

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Monday 9am - 7pm
Tuesday 9am - 7pm
Wednesday 9am - 7pm
Thursday 9am - 7pm
Friday 9am - 7pm
Saturday 9am - 7pm
Sunday 9am - 7pm

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Oops! it didn't came out with the expected shape but flavor wise: it's a success! Actually proud of myself, I don't like baking! I will take these babies to a informative meeting to share :-) #lucdeladoeuille #homemade #cheflucd #macuisine #mykitchen #chocolatecookies

I promised you to cook with essential oils: I did it! Here is the Lavender Lemon Creme Brulee. just need to torch to caramelized the sugar on the top at the last minute. 6 individual ramequins: $18 / 9'5 in shareble $15 Je vous avais promis de cuisiner avec des huiles essentielles: c'est fait! Voici la creme brulee a la lavande citronee, il ne reste plus qu'a caramelier du sucre au dessus au dernier moment. #lucdeladoeuille #cheflucd #homemade #cremebrulee #lavender #essentialoil

New Creation: Pineapple and Grapefruit Jam I didn't found any recipe so I used my imagination. It has little amount of sugar compare to a regular jam but I love it! Nouvelle creation: Confiture d' Ananas et Pamplemousse Rose Je n'ai pas trouve de recette, j'ai donc utilise mon imagination. Il y a tres peu de sucre compare a une confiture traditionnelle. J'adore! #lucdeladoeuille #cheflucd #pinapple #grapefruit #jam #homemade

There it is, the Cherry Jam is done. Voila, c'est fait: la Confiture a la Cerise est prete. 16 oz jar: $8 / 8 oz jar: $5

Week 14th to 20th of October: lets make some jam diabetics can eat safely! If you have a favorite flavor: let me know #macuisine #mykitchen #lucdeladoeuille #cooking #homemade

The Salmon and Leek Quiche is done and ready! 9'5 inches (feed 6 to 8) $18

Apple Jam is ready

Strawberry Jam is ready

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Sweet and Savory On Demand

Since I was a kid, I have always liked cooking, I have found some recipes from my childhood and bringing them to you now.

There will be some creations in the future.

Bon Appetit!

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