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MishMash217

Recipe Sharing
Caterer
Lover of Charcuterie
(4)

11/01/2024

🌟 Lunch and Soup Time! 🌟

This week we have three different soups to choose from. Please pay attention to the dates on the menu to pick from the correct three. (Italian Wedding, Chicken Tortilla, Chicken & Noodles)

Orders for everything will close Sunday at 2pm and can be made for Monday-Friday at any time for pickup. As always I will try to have extras throughout the week, but it's always random on what I'll have so keep an eye out!

Happy Friday and Happy November 1st! 🤩

10/31/2024

✨ Family Meals ✨

For the month of November the monthly special will be dedicated to Veterans! We will have upgraded versions of popular MRE flavors including Chicken Pesto Pasta (with sundried tomatoes) and Chili Mac (with no beans). Chicken Pesto comes with bread sticks and cheese while Chili Mac comes with crackers and cheese. Both full meals are $35 and half meals are $20. Add on a Cherry Blueberry Cobbler dessert for $15!

Orders open today and close Sunday at 2pm. Orders can be made for Monday-Friday from 4-6pm.

10/30/2024

💥 Updated Price List 💥

Here is the updated list of items offered (not everything, but items this business started out with). If you have any questions or are in search of something particular please reach out!

10/29/2024

🇺🇸 United We Stand 🇺🇸

With November coming up and this being an election year, our country is going through a lot right now. However, let's not forget those who have fought for this country.

Veteran's Day is right around the corner! Make sure you thank a veteran and let's honor those who have helped shape this country into what it is.

10/28/2024

🧀 Charcuterie List 🧀

With a few holidays coming up, I have been getting questions about board and table pricing. Here is my updated pricing list. Unfortunately some items have increased, but I still try to make everything reasonable for what you get!

Happy Monday! 🤩

10/27/2024

Orders closed! Thank you!

10/26/2024

I love when the seasons change because the charcuterie items change as well. It's like watching the leaves change color in a fun food way. 🍂

Happy Saturday!

10/25/2024

🌟 Lunch Time! 🌟

Starting today there will be two menus for Lunch options. Everyone has been asking for soup and they are here!

Please pay close attention to the dates on the Soup Menu. I will only have 3 options available each week then we switch to the next three options the following week. Some soups will be priced differently from each other compared to regular lunch options. Each still comes with chips and a cookie!

Orders open today and close Sunday at 2pm. Orders can be made for pickup anytime Monday-Friday or delivery ($2 extra) after 8am Monday-Friday.

10/24/2024

✨ Family Meals ✨

This is the last week of this month's special of Hawaiian Chicken with Coconut Rice! Full order is $35 and a half order is $20. Homemade Hawaiian rolls are available for $8 a dozen.

Orders are open for next week and close Sunday at 2pm. Orders can be made for Monday-Friday of next week for anytime between 4-6pm. Thank you!

10/23/2024

🚨🚨 Ticket sales end next week! 🚨🚨

To attend this event all ticket purchases must be made in advance to get a proper head count and order supplies. What's included: cutting board, cheese knife, all items to make a personal charcuterie board, and information on how to pair items together to be able to make your own boards.

Can't wait to see everyone there!

10/22/2024

🦃 Thanksgiving Time! 🦃

I know we haven't even finished with Halloween, but now is the time to think about Thanksgiving. Here is the full menu of everything that will be offered! Orders will close November 21st unless maximum numbers are reached before then.

If you know what you would like please order as soon as you can so I don't have to turn any orders down! If you have any questions please reach out through a message. Thank you!

10/21/2024

🧡🖤 Fall is in the air 🖤🧡

10/20/2024

Today is the last day to order for Family Meals and Lunches! Please order by 2pm. I still have openings for Tuesday-Thursday. Thank you!

10/19/2024

👻 Halloween is coming! 👻

Don't forget your Halloween snacks and treats! These ghost cups are available as a fun individual snack option! Meat, 2 cheeses, fruit, bread sticks and the bottom can be filled with nuts and dried fruit.

Happy Saturday 🤩

10/18/2024

🌟 Lunch Time! 🌟

Lunch orders are open now! Orders are open until Sunday at 2pm. They can be made for Monday- Friday pickup at anytime or delivery after 8am ($2 extra fee and in Hoopeston only).

Each order comes with your choice of Kettle chips (last picture shown) or Tortilla chips and a chocolate chip cookie all for $10!

Soups will be coming soon so stay tuned! Happy Friday 🤩

10/17/2024

✨ Family Meals ✨

I know this may seem early, but I thought it would be best to let everyone see the menu a bit earlier now. Orders will be closing Sunday at 2pm so if you would like to order please do so as soon as you can ( I've had to close orders early the past two weeks now due to being maxed out).

Since orders close on Sunday, I'm now available Monday- Friday from 4-6pm!

This month's special is Hawaiian Chicken with Coconut Rice for $35 and the half meal is $20. Homemade Hawaiian rolls are available for $8 a dozen. The pulled pork listed on this menu is the usual pulled pork everyone loves with my homemade BBQ sauce!

10/15/2024

🎃 It's Showtime! 🎃

Need some Halloween treats? First up are Dipped Halloween Oreos! These are in Beetlejuice theme, but can be made in any theme. Also made with Halloween Oreos with orange creme filling. 💜💚🖤

10/14/2024

🚨🚨 Orders are closed!! 🚨🚨

Remember: Next week orders will begin to close on Sunday at 2pm!

10/13/2024

🚨🚨 Lunch orders closed for the week! Thank you for all orders! 🚨🚨

10/12/2024

✨ Family Meals ✨

PLEASE READ: As of next week orders will begin to close Sunday at 2pm! With lunches starting I want to close orders the same day for both. Family Meals will then be available Mondays!

This month's special is Hawaiian Chicken with Coconut Rice. A full meal is $35 and a half is $20. Homemade Hawaiian Rolls also available for $8 a dozen.

Orders will close Monday at 5pm (starting next week they close Sunday). I can accept orders for Tuesday-Friday between 4 and 6pm. Thank you!

Happy Saturday 🤩

10/11/2024

✨ Lunch Time! ✨

The final menu is here and each meal is $10! We are doing a "soft launch" for now meaning the menu will be posted Friday and you have until Sunday at 2pm to make your orders for the next week. I'm currently working on getting a larger refrigerator to take orders the day before, but that is not an option yet!

Pickup or delivery can be discussed through messages. Pickups can be any time while deliveries will have to be after 8am Monday-Friday.

NOT ACCEPTING ORDERS FOR OCTOBER 14TH.

Thank you all for your patience!

10/09/2024

Apple, Cranberry, Walnut Salad was a hit this past weekend at the festival. I've decided to make it a regular item on the menu! This features Fuji apples, dried cranberries, chopped walnuts and a sweet cinnamon dressing.

This can be made in cups or served in a bowl, however you would prefer it. Cups can be purchased in quantities of 4. Price for 4 cups is $12. A 32 ounce bowl will also be $12.

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Hoopeston, IL
60942

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🎃 Another Halloween treat! 🎃 Blood splattered pretzels, anyone? Don't worry nobody was harmed in the making of these pretzels. These can be added to charcuterie boards or bagged up with Halloween trail mix for a fun snack!

Our family will be moving once again! Where are we headed this time? Illinois! It's been our dream to move to Illinois and it will finally be coming true. Mish Mash will be a catering company officially in the Vermillion County area of Illinois(and hopefully further). Starting January of 2024 our family will be there and I'll be getting a food trailer ready soon! 😍 I can't wait to make my plans for this business a reality!

Online ordering now available! https://form.jotform.com/231285069462156

🎉 Available now! 🎉 I'm so excited to finally have a small recipe book to offer. 12 recipes for $10 and payments can be made through Venmo, Zelle, PayPal, and Square. Please comment or message me if you would like to order! After payment is received I will send your copy in an email. This book includes entrees, side dishes, seasoning blends and even a couple of my favorite desserts. A little something for everyone! Almost all recipes (minus the desserts) will only take about 30-45 minutes from start to finish, so these are very beginner friendly. I hope you all enjoy this little project. I'm hoping to make more in the future as I work on perfecting more recipes 🤗 #recipebook #recipeideas #cookingmadeeasy #cagrown #midwestcooking

Sushi bake how to! Please be patient with me as I learn more on editing 🥹 Directions: 1. Season 1 pound salmon with salt, pepper, garlic powder, and paprika. Bake in 400°oven for about 15 minutes. 2. Break up imitation crab (I used 6 ounces) and combine with cooked salmon. 3. Add 2 Tablespoons Kewpie mayo and 1 Tablespoon Sriracha. 4. Cook 2 cups sushi rice (I use regular medium grain since anything labeled "sushi" tends to be more expensive). Then add 2 Tablespoons rice vinegar and a splash of sesame oil (optional). 5. Spread rice evenly in baking pan, top with crushed seaweed and Furikake(seaweed and sesame seed mixture, also optional). 6. Add seafood mix evenly on top of rice and drizzle extra Kewpie mayo and Sriracha if desired. 7. Bake at 400° for 5 minutes then broil on high for 2 minutes. 8. Enjoy with nori or on it's own!