Endless Catering, LLC

07/07/2025

Little bites, big impressions. ✨

06/30/2025

Dessert, but make it part of the party 🪩✨ One epic statement table, with sweets sprinkled in — because who says dinner can’t have a little sugar on the side?!

06/29/2025

One of our most popular menu items: BBQ Pork Bites 🤤

Smoky, savory, and just the right amount of crunch—these bites are always a crowd-pleaser. Whether hand-passed during cocktail hour or featured as part of a statement table for dinner, your guests will thank you!

06/23/2025

We’re back! We had so much fun this morning catching up with Mariah—and Charli made her first news appearance (hey, when the babysitter calls out, you roll with it!).

Today we were talking all things June Brides and why we absolutely love them. Think: fresh seasonal fruits and veggies, vibrant edible flowers, and cool, refreshing bites like peach burrata crostini with a drizzle of hot honey, smoked salmon canapés with herbed cream cheese and fresh dill, or brie, pear & honey crostini topped with a sprig of thyme.

Whether it’s an intimate gathering for 12 or a celebration for 1,200—we’ve got you covered not only in Huntsville, but Nashville, Auburn, and even throughout Georgia!

The options are as delicious as they are endless.

Thank you Day to Day with Mariah for another great morning.

06/18/2025

We had an amazing time catching up with Dawn and sharing all the exciting things happening in our world!

06/07/2025

Yes, you can (and should!) incorporate hot food—especially if you’re using a Statement Table for dinner. And no, it won’t get cold or run out. Our culinary team works behind the scenes to keep everything fresh, hot, and beautifully presented.

We’re constantly assembling and replenishing throughout your event to ensure every guest enjoys the full experience.

One of the most common questions we get is:
👉 “Can we include charcuterie if it’s dinner?”
Absolutely. Charcuterie doesn’t have to be limited to cocktail hour. We love layering our Statement Tables with savory meats, cheeses, and fresh accompaniments alongside hot entrees and interactive stations. It’s all about creating balance, variety, and wow-factor.

Another big one:
👉 “Can you serve full dinner portions?”
Yes! This isn’t just bites and nibbles. Our Statement Tables can be designed to be a full meal—just presented in a more engaging, elevated way.

And no—it’s not a buffet. And it’s not a plated meal.
It’s a bold, interactive, curated experience. Guests are invited to graze, explore, and enjoy at their own pace—without standing in long buffet lines or being tied to a formal plated timeline.

Whether you’re planning a wedding, corporate event, or private celebration, a Statement Table is about transforming dinner into something unexpected, elegant, and unforgettable.

Let’s rethink what dinner should look like—and serve up something truly memorable!

05/26/2025

🇺🇸 This Memorial Day, we honor all who gave their lives in service to our country — and we remember them with deep gratitude.

To all the families who trust Endless Catering with their most meaningful moments, especially our military families, thank you. Your strength, sacrifice, and stories remind us why we do what we do — to help create moments that matter.

We are endlessly grateful. ❤️💙

Photography:

05/23/2025

Did you catch us this morning on Day to Day with Mariah on WHNT News 19?! We had a blast! We talked about how Endless Catering is not just about the food — it’s about creating moments that are fun, memorable, and truly special for every guest at your event. From elegant appetizers to artful charcuterie, we’re all about turning every event into an extraordinary experience!

Thank you to Mariah Wiggs and the WHNT team for having us on!

We have some more charcuterie tips that we wanted to make sure you had for your upcoming celebrations: your platters are so much more than just salami and cheese—it’s a full design moment so take advantage!

Create contrast with:

✔ Shapes (salami rivers and roses)
✔ Colors (orange cheese next to a contrasting color like purple grapes)
✔ Textures (dried fruits, crunchy pickles, creamy cheeses)
✔ Height (layers and risers for dimension)
✔ Finishing touches like dill on dill havarti, beautiful cut kiwi slices, edible marigolds, the options are endless and don't leave these details out!

Whether it’s for 20 guests or 500, our approach stays the same: every board, every bite, every detail—intentional, elegant, unforgettable.

Can’t wait to be back on air with the fabulous Mariah Wiggs for more food chats!

Whether you’re preparing for a graduation party or getting some friends together this Memorial Day weekend, adding a charcuterie board to the menu can take any celebration to the next level.

05/21/2025

✨ We're going LIVE to talk all things appetizers, charcuterie and more! We are sharing some behind the scene tips of how we turn every event into a delicious, intentional, and artful experience.

Plus, we’re showing how to use everyday ingredients to create show-stopping hors d’oeuvres and breaking down one of our most popular menu items — our famous Aloha Poke Bites! 🌺🍣

Tune in Thursday, May 22nd at 9am on WHNT News 19 with Mariah Wiggs and get inspired to elevate your next party spread!

05/21/2025

This isn’t just food. It’s color, texture, balance—
We love creating giant, edible masterpieces. 🤤✨

04/26/2025

Spent the day celebrating Lumberyard Huntsville with some of our favorite people—can’t think of a better way to ‘work!’ Big thanks to everyone who came out yesterday. The team behind this venue is truly incredible. So much goes on behind the scenes for months up until minutes before the doors opens. We love working with the best.

If we got to feed you, drop a comment so we can say hey and stay in touch!

04/24/2025

Charli is officially just one of the girls! She loves hanging out with us before work begins and she has to leave the fun (and food 🤣)