11/17/2025
✨ Event Catering Highlight! ✨
This week we had the absolute pleasure of serving a beautifully curated menu for an incredible event—packed with bold flavors, elegant bites, and something for everyone at the table. 🌱🍤🥪
Our guests enjoyed a delicious lineup, including:
🥢 Vegetarian Spring Rolls with Sweet & Spicy Asian Sauce (VEGAN)
🥣 Tomato Bisque Shots topped with Mini Grilled Cheese
🐟 Sesame Crusted Tuna on Rice Cracker with Wasabi Cream (GF)
🍗 Chicken Satay with Creamy Peanut Sauce
🧀 Mac & Cheese Bites (Vegetarian)
🥩 Roast Beef on Mini Cheddar Biscuits with Horseradish
🍕 Flatbread Trio:
• Cheesesteak with onions, peppers, provolone & Boursin
• California with tomato, crispy bacon, goat cheese & arugula
• Cauliflower & Chickpea with cilantro, garlic, jalapeño, shallots & lemon (Vegan)
🥕 Mini Crudité Shooters with Ranch Dip (GF)
🍡 Skewer Selection:
• Antipasto – Genoa, Provolone, Olive & Marinated Artichoke (GF)
• Caprese – Fresh Mozzarella, Basil & Tomato (GF)
• Fruit & Cheese – Cheddar, Grapes & Croissant Croutons
🍰 Dessert Station:
Assorted Mini Pastries—Truffles, Petits Fours, Eclairs, Cream Puffs, Tartlets & more
✨ GF: Macaroons & Flourless Chocolate Truffles
✨ Vegan: Brownie Bites & Chocolate-Dipped Strawberries
From passed hors d’oeuvres to stunning stations, this menu brought together vibrant flavors and dietary-friendly options to create a memorable experience for every guest. 💛
If you’re planning a corporate event, celebration, or holiday gathering, Seasons Union Catering would love to feed your crowd! 🍽️
Booking inquiries: [email protected]
617-333-4334