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Souperchefg.'s Homemade Soups and Private Chef Service's

Name: Souperchefg.'s Homemade Soups and Private Chef Service's
Address: Irvington, VA, 22480, US
Telephone: +18044372464
Price range: $
Rating: 4.8

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Souperchefg.'s Homemade Soups and Private Chef Service's

Souperchefg.'s Homemade Soups & Private Chef Services offering gourmet soups and cooking for events

02/25/2025

Hey Soup Fans!
"Laissez les bons temps rouler"! (Let the Good Times Roll!), it's that time of the year again and I'm so excited to make this week's selections, so here's what soups will be marchin' in!

*Ragin' Cajun Seafood Gumbo- Ewwwww-weeeee this is a mighty fine gumbo, made with Wild Caught Gulf Shrimp, Fresh Blue Crab, Crawfish Tails (from the Bayous of Louisiana) along with Vidalia Onion, Celery, Poblano Peppers, Red Bell Peppers, Jalapenos, Okra, Long Grain White Rice a 'Chocolate" Roux(chocolate free, it's just a color of roux!) and a Homemade Seafood Stock! So good, it'll make your tongue lick your eyebrow! $12 a pint and $23 a quart

*Crawfish Etouffee- I know it's not a soup, but it is a highly requested item for Fat Tuesday and it flew off the "shelves" last year! Made with sweet Crawfish Tails, straight from the Bayous of Louisiana!
Made with Tricolored Bell Peppers, Vidalia Onions, Celery ,Jalapenos, a "Peanut Butter" Roux (peanut free, it's just a color of Roux!) and a Homemade Crawfish Stock
Best served over rice, come and see what all the craze is about! $20 a quart, Quarts Only!

*Frozen Mushroom and Brie Soup - $8 a pint and $15 a quart I've got a funeral to cook for so you're in luck with my most popular soup on Sale!

Here's my schedule this week, it's a little different because I have a tax appointment, so READ CAREFULLY!!!!!!

*Friday- FREE DELIVERY to parts of the Northern Neck and Middlesex Co. from 8:15-10 a.m. and then from 12-5 p.m.
Please have pre-orders in by 4 p.m. on Thursday
*Friday pick-ups from the following locations and times- Please have pre orders in by 4 p.m. on Thursday
*Chesapeake Academy(Irvington)- 8:15
*Savannah Joes (Kilmarnock)- 9 am
*M&M Hardware (Hartfield)- 1:30 pm
*Saturday- St. Stephen's Farmers Market (Richmond, Corner of Grove and Three Chopt) 9-12 Please have pre orders in by 4 p.m. on Friday

That's it for this week and thanks for your business! Happy Mardi Gras and I hope to see you all real soon!
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Personal Chef Services

02/18/2025

Hey Soup Fans!

Before I start, I want to thank everyone who bought a bracelet from the "Bracelet Chef" (my daughter Eden)!
She was so excited to sell out and can't wait to make more, but you'll have to wait until the next time she comes to the market (put March 1 in your calendar)!

Now let's talk Soup, here are my selections!
*Shrimp Bisque- I call this the "Poor Man's" Lobster Bisque, but rich in flavor ! Made with Wild Caught Gulf Shrimp, Vidalia Onions,Celery, Fresh Garlic, Butter,Flour, Half and Half and a Homemade Shrimp Stock. $12 a pint and $23 a quart

*Italian Sausage w/ White Bean and Kale Soup (GF)(Dairy Free)- Healthy and Hearty, best describes this soup made with Sweet Italian Sausage, Great Northern Beans,Kale, Vidalia Onion, Carrots, Celery and a Homemade Chicken Stock- $10 a pint and $18 a quart

*Caribbean Black Bean Soup (V)(GF)(Dairy Free)-This soup will transport you to the Islands and make your tastebuds sing, "Daaaayyyyy-oooooo"!
Organic Black Beans slowly simmer with Tri-Colored Bell Peppers, Jalapenos, Vidalia Onion, Pineapple and a touch of cilantro in a Homemade Vegetable stock.
$8 a pint and $15 a quart

Here's my schedule for the week-
*Friday- FREE DELIVERY to most parts of the Northern Neck and Middlesex co. from 8:15 a.m.-4 p.m. Please place your pre orders by 4 pm on Thursday
*Friday-Soup pick-ups from the following locations and times. Please have pre orders in by 4 pm on Thursday
*Chesapeake Academy (Irvington)- 8:15 am
*Savannah Joes BBQ (Kilmarnock, across from TriStar Supermarket)-9 am
*M&M Hardware (Hartfield)- 12:30 pm
*Saturday- St. Stephen's Farmers Market (Corner of Grove and Three Chopt,in Richmond, INDOORS!) 9-12. Please have your pre orders in by 4 pm , Friday

That's it for this week, thanks for your business and I hope to see you all real soon!
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Personal Chef Services

02/15/2025

Good morning, RVA!
It’s a beautiful, rain-free morning so come on out to the Farmers Market at St.Stephen’s Church ( corner of Grove and Three Chopt).
My daughter Eden has some beautiful Stone Bead Bracelets to sell from her new business, The “Bracelet Chef”.
And of course, I have some delicious soups!
Hope to see you soon!

02/12/2025

Hey Soup Fans!

Looks like we're in for another snow storm tomorrow, but have no Fear, SouperChefG. will be hard at work creating some of my delicious soups and I'll be able to deliver them this weekend!
I have 2 events to cook for, so this week I'm keeping it simple!

*Creamy Shrimp Chili (Frozen)- If you remember a few weeks ago, the snow prevented me from bringing this tasty treat , so I froze it and now it's on Sale! $10 a pint and $20 a quart!
I highly recommend that you pre order this one , last week, my Texas Bowl of Red Chili almost sold out before I got to the St. Stephen's Farmers Market!

*Old Fashioned Chicken Noodle Soup- You can thank my daughter Eden for this one, I'm making and serving it to her whole school this week! It's the very first time I'm offering this classic, so get it while the gettin's good!
Tender pieces of Chicken Breast are slow cooked in a Homemade Chicken Broth with Carrots, Celery, Onion and Egg Noodles. Sounds like this week will be perfect for this comforting soup!
$10 a pint and $18 a quart

*Smokey Tomato and Roasted Red Pepper Soup (V)(GF)(DAIRY FREE) How can something so healthy taste soooo good?! You'll just have to buy some and find out! Made with Roma Tomatoes, Fire Roasted Red Bell Peppers, Carrots, Celery, Vidalia Onions and a Homemade Vegetable Stock (break out the grilled cheese!). $8 a pint and $15 a quart

Here's my Schedule for the week-

*Friday- FREE DELIVERY to parts of the Northern Neck and Middlesex Co. 8:15 a.m.-4 p.m. Please have your pre orders in by 4 p.m. on Thursday
*Friday- Pick-ups from the following locations and times, please have your pre-orders in by 4 p.m. on Thursday
*Chesapeake Academy- Irvington, 8:15 a.m.
*Savannah Joes BBQ- Kilmarnock, across from TriStar, 9 a.m.
*M&M Hardware- Hartfield at 12:30 p.m.
*Saturday- St. Stephen's Farmers Market 9 a.m.-12 p.m. Please have your pre-orders in by 4 p.m. on Friday!

That's it for this week, thanks for your business and I hope to see you all soon!
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Personal Chef Services

02/08/2025

Ohhhh baby it’s cold and rainy outside,!
But we’re warm and cozy inside at the Dt. Stephen’s Farmers Market.
Come on out and see us from 9-12 today!

02/04/2025

Hey Soup Fans

This week , I'm putting the "Souper" in the Souper Bowl by creating soups that go perfect for you to bring to your friends' SouperBowl Party!

Here are this week's selections-
*Fisherman's Stew-(GF) This delicious stew is inspired by one of my favorite seafood dishes from San Francisco, "Cioppino"!
Made with Wild Caught Gulf Shrimp, Fresh Blue Crab, PEI Mussels, Chesapeake Bay Clams and Scallops, Simmered in a Seafood Broth, with Roma Tomatoes, Carrots, Celery, Vidalia Onions and Russet Potatoes, $12 a pint and $23 a quart

*Texas Bowl O' Red Chili (GF) (FROZEN)- If you remember a few weeks ago, a snow storm came through and closed down the market.
So I have some of this delicious Chili l that I froze and now I'm offering it on sale for $8 a pint and $16 a quart!
If you've forgotten, it's made with tender pieces of Chuck Roast, 5 types of Roasted Sweet and Hot Peppers, Vidalia Onion, Roma Tomatoes, Beef Stock and Chili spices (Medium Heat). There's no Beans about it (literally), this chili has a flavor as BIG as the state of Texas!

*Mushroom and Brie Soup- This is the soup I started my business with and it's still one of my best sellers! Oyster, Button, Crimini and Shiitake Mushrooms are combined with Triple Cream Brie, Butter, Flour, Cream and a Homemade Mushroom stock! I call this one of my "Hybrid" soups because it can also be used as a sauce to use with pasta, rice or potatoes, ladled over steak or chicken and for those in the "know", it takes your holiday Green bean Casserole to the nest level! $!0 a pint and $18 a quart

Here is my schedule-
*Friday- FREE DELIVERY to most of the Northern Neck and Middlesex Co., from 8:15a.m.-4 p.m. Please have your pre orders in by 4 p.m. on Thursday
*Friday- Pick-ups at the following locations and times, please have your pre orders in by Thursday at 4 p.m.
*Chesapeake Academy (Irvington. 8:15 a.m.)
*Savannah Joes BBQ (Kilmarnock, 9 a.m.)
*M&M Hardware (Hartfield 12:30 p.m.)
*Saturday- St, Stephen's Farmers Market (Corner of Grove and Somerset INDOORS!!!!!) 9a.m.-12 p.m.

*PSA! Please, Please, Please, when you pre order, make sure you tell me what size (pint or quart), the quantity and the location of your soup order!
Also, if I haven't responded, please reach out to me, to confirm your order.
I have "Souper Powers", but I can't read minds! Thanks!

That's it for this week, thanks for all of your business and I hope to see you all real soon!
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Personal Chef Services

01/29/2025

Hey Soup Fans!

Sorry for the late post, but even Souperheros have personal issues they need to attend to!
I'm running behind, so I'll make it short, but not without thanking you all on a successful sell out, last Friday & Saturday I really appreciate all of your business and support!
Btw, if you are picking up soup this week, I'll be driving a Blue Toyota Rav-4 (long story!)

Now for this week's Soup Selections!

*HE-Crab Soup- I always get a reaction on this one and it's either because of the name, the delicious flavor or a little of both!
All Male Crabs are used in this rendition of a classic to make this soup Sustainable! Along with Vidalia Onion, Celery, Homemade Crab Stock, Butter, Flour and just the right amount of Cream Sherry!
$12 a pint or $23 a quart
*Stuffed Pepper Soup (GF)- This soup is an homage to my Dad, who loved Stuffed Peppers and made me want to improve on this comfort food, by deconstructing it and making it into a soup! Made with Ground Chuck Roast, Roasted Red Bell Peppers, Long grain White Rice, Vidalia Onions, Roma Tomatoes, Beef Stock and topped with Sharp Cheddar Cheese!
$10 a pint and $18 a quart
*Smokey Split Pea Soup (V)(GF)(Dairy Free)- My most popular Vegan Soup or maybe my most hated soup (depends on who you ask, Split Pea haters N/A!)-Organic Split Peas are slow cooked with Vidalia Onions, Carrots , Celery andSmoked Paprika w/a Homemade Vegetable Stock! $8 a pint and $15 a quart

Here is my schedule for the week-
* Friday-FREE DELIVERY to most parts of the Northern Neck and Middlesex Co. from 8:15 a.m.-4 p.m. Please have pre orders in by 4 p.m. on Thursday

*Friday pick-ups at the following locations and times. Please have your pre orders in by 4p.m. on Thursday
*Chesapeake Academy (Irvington) 8:15 a.m.
*Savannah Joes BBQ (Kilmarnock, Tri-Star parking lot) 9 a.m.
*M&M Hardware (Hartfield) 12:30 p.m.

*Saturday- St. Stephen's Farmers Market 9-12 Please have Pre orders in by Friday @ 4 p.m.

That's it for this week, I appreciate your business and I hope to see you all real soon!
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Personal Chef Services

01/21/2025

Hey Soup Fans, I'm BAAAAAACCCCCCKKKK!

Ahhhh, after a much needed getaway to Southern California (no I was not near the fires, if you're wondering) I'm back to work!

Here are my selections-
*New England Clam Chowdah- This confort soup classic w/a Southern Twist is loaded with Chesapeake Bay Clams, Russet Potatoes, Vidalia Onions, Celery , Clam Juice, Cream and a hint of Old Bay seasoning! $10 a pint and $18 a quart
*Brunswick Stew (GF)- it's been a long time since I offered this Southern staple, and since so many of you have requested it, now you got it! Tender Chicken Thighs(sorry, no Squirrel or Rabbit!) are simmered in a Homemade Chicken stock, with Roma Tomatoes, Carrots, Celery, Onion, Green Beans, Sweet Corn, Lima Beans and Russet Potatoes .$10 a pint and $18 a quart
*Black Bean and Sweet Potato Chili (V)(GF)(Dairy Free) (Frozen)- If you missed out on this Healthy treat because of the closing of the market (due to the snow storm) it's your lucky day! I froze some and you benefit with a Frozen Soup discount! $6 a pint and $12 a quart

Here is my schedule for the week-
*Friday- FREE DELIVERY to most of the Northern Neck and Middlesex County(Homes or Businesses) 8 a.m.-4p.m. Please pre order by 4 pm on Thursday
*Friday Pick-ups from the following locations and times-Please Pre-Order by Thursday , 4 p.m.
*Chesapeake Academy- Irvington, 8:15 a.m.
*Savannah Joes- Kilmarnock, TriStar parking lot, 9 a.m.
*M&M Hardware- Hartfield 12:30 p.m.
*Saturday- St. Stephen's Farmer;s Market (inside from 9-12) please have pre orders in by 4 p.m. Friday

That's it for this week folks, thanks for your business and I hope to see you all real soon!
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Personal Chef Services

01/15/2025

First stop of my South Cali tour, Mario’s Butcher shop in Newport Beach!
House -made Pastrami on Rye made by my best friend from culinary school, Chef Mario Llamas!

01/11/2025

Hey soup fans!

If you didn’t know already, St. Stephen’s Farmers market decided to close because of the snow storm.
Have no fear, SouperChefG. Is hear to save your soup cravings!

Tomorrow (Sunday, Jan. 12) I’ll be meeting people on Somerset drive at 2pm ( side street next to the St. Stephen’s parking lot where the market is usually held)that pre-ordered soup.
If you’d like to meet me, please pre-order here ( by 10 pm tonight) for a pick-up tomorrow.
I’ll have extras, so please spread the word!

Hope to see you all tomorrow!
Chef Adam G.

01/08/2025

Hey soup fans!

Sorry for the late email, but weather happens (amongst other things).

Since it's going to be a chilly week, I'm making 3 chilis for the weekend and here they are!

*Creamy Shrimp Chili- Wild Caught Gulf Shrimp are combined with 5 types of Roasted Sweet and Hot Peppers, Vidalia Onions, Homemade Shrimp Stock, Cream, Butter, Flour and Chili spices $12 a pint and $23 a quart

*Texas Bowl O' Red Chili (GF)(Dairy Free)- There's no beans about it ( literally!) this chili has a bold flavor as BIG as the State of Texas! Made with tender pieces of Chuck Roast, 5 types of Sweet and Hot Roasted Chilis, Vidalia Onions, Homemade Beef Stock and Chili Spices. $10 a pint and $18 a quart

*Black Bean and Sweet Potato Chili (V)(GF)(Dairy free)- Organic Black Beans and North Carolina Sweet Potatoes combine with 5 kinds of Roasted Sweet and Hot Peppers, Vidalia Onions, Homemade Vegetable Stock and Chili spices to create a delicious chili for Vegans and Meat eaters alike! $8 a pint and $15 a quart'

**PSA- All of my chilis are Medium Heat, but everyone has different tolerances for heat, so if you are in Richmond, come by and sample!

Here's my Schedule for this week-
*Friday- FREE DELIVERY to most of the Northern Neck and Middlesex Co. from 8:30-4 Pre Orders must be in by 4 pm on Thursday
*Friday- Pick-ups at the following locations and times- Pre Orders must be in by 4 p[.m. Thursday
*Chesapeake Academy (Irvington)- 8:15 a.m.
*Savannah Joes BBQ (Kilmarnock across from TriStar supermarket)- 9 am
*M&M Hardware (Hartfield)-12:30 pm
*Saturday- St. Stephen's Farmers Market (Richmond, corner of Grove avenue and Somerset) 9-12 Please have pre orders in by Friday at 4 p.m.

That's it for this week, thanks for your business and I hope to see you all soon!
Chef Adam Ginsberg
SoupercheG.'s Homemade Soups and Personal Chef Services

12/31/2024

Hey Soup Fans, I'm Baaaacccckkk!
Just in time to Ring in the New Year with a Frozen Soup Sale, plus one Fresh Soup to round out the adage of "Out with the Old and in with the New!"

To kick off 2025, I'm starting it out with one of my most requested creation-
*Lamb Stew (GF)-Tender Pieces of New Zealand Leg of Lamb are slowly simmered in a combo of Homemade Lamb Stock, Red Wine and a touch of Cream Sherry along with Roasted Root Vegetables(Carrots, Celery, Vidalia Onion,Turnips and Parsnips) with Russet Potatoes and Fresh Thyme . $12 a pint or $23 a quart

And here is the selection of Frozen soups (Prices listed are the discounted price, Dates on soups are when they were frozen and First come, First ordered!)

*Mushroom and Brie- $7 a pint and $14 a quart
*Shrimp Chowder- $10 a pint and $20 a quart
*Stuffed Pepper Soup(GF)-$8 a pint and $15 a quart
*Fisherman's Stew(GF)-$10 a pint and $20 a quart
*White Bean with Sausage and Kale(GF)-$8 a pint and $15 a quart
*Roasted Cauliflower and Curry (V)(GF)-$6 a pint and $12 a quart
*Oysters Rockefeller Stew- $10 a pint and $20 a quart

I will be bringing a few more surprise soups that I have a small amount of(St. Stephen's Only!, so arrive early!
Here's my Schedule-
*Friday- FREE DELIVERY to most of the NNK and Middlesex county- 8 a.m.-4 p.m. Pre orders in by 5 p.m. Thursday
*Friday-Pick-ups at the following Locations and Times, Pre-Orders by 5 p.m. Thursday
*Chesapeake Academy( Irvington), 8:15 a.m.
*Savannah Joe's BBQ (Kilmarnock, parking lot across from TriStar Parking lot) 9 a.m.
*M&M Hardware- (Hartfield), 12:30 p.m.
*Saturday-St. Stephen's Farmers Market (Richmond, Corner of Grove Ave. and Somerset) I will be inside the church (along with most of the vendors) from 9-12.
Pre orders in by 5 p.m. on Friday

That's it for this week! Thanks for a great 2024 and I'm really excited about starting the New Year!
Thanks for your business and support and I hope to see you all real soon
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Private Chef Services

12/26/2024

Happy Hollandaise, Everyone!

12/19/2024

Hey Soup Fans!
Sorry for the late post, my internet service is horrible at my kitchen!
I can't believe it's the final week of Soups for 2024!

Because of an event I'm doing on Wednesday and a performance by my daughter at her school on Friday, my schedule is a little different this week. PLEASE READ THOROUGHLY!
Here's my schedule-
*Friday-FREE DELIVERY to most of the NNK and Middlesex County from 8:15 a.m.-4 p.m. Please have Pre orders in by Thursday at 4 p.m.
*Friday- Pick-ups from the following locations and times *Please have pre orders in by 4 p.m. on Thursday!
*Chesapeake Academy- 8:15 , Irvington
*Savannah Joe's- 10:45 a.m.( *Later time due to my daughter's recital) Kilmarnock (parking lot across from Tristar supermarket
*M&M Hardware, 12:30 Hartfield
*Saturday-9-12 St.Stephen's Farmers Market, Richmond (Corner of Grove Ave. and Somerset Please have pre-orders in by Friday, 4 p.m.

Here are my Soup Selections-
*Fisherman's Stew (GF)- This play on the delicious Cioppino Stew from San Francisco, is loaded with Wild Caught Shrimp, Fresh Blue Crab (both from the Gulf of Mexico), PEI Mussels, Chesapeake Bay Clams and Scallops simmered in a Homemade Seafood and Tomato Broth, with Russet Potatoes, Vidalia Onions, Celery and Carrots!
$12 a pint and $23 a quart

*Oysters Rockefeller Stew- A delicious , deconstructed version of the Classic appetizer that's made with Rappahannock River Oysters, Applewood Smoked Bacon, Baby Spinach, Caramelized Red Onions, Aged Swiss, a hint of Sambuca, Butter, Flour and Cream! $12 a pint and $23 a quart

*Mushrooma and Brie Soup- This one is always a hit, especially around the holidays! Shiitake, Oyster, Crimini and Button Mushrooms combine with Triple Cream, Brie Cheese, Butter, Flour, Mushroom stock and more cream!
This is a "Hybrid soup that can also be enjoyed as a sauce, tossed with pasta or rice, ladled over Chicken or Beef and the most popular way to use it , is in your holiday Green Bean Casserole! $9 a pint and $17 a quart

That's it for this week, thanks so much for your business and I hope to see you all real soon!
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Personal Chef Services

12/17/2024

Hey everyone!
Are you tired yet from cooking for the holidays?
Well have no fear, SouperChefG. Is here to help ring in the New Year!

Whether it’s a small dinner party for friends and/or family(8 ppl. Min.) or a cocktail party w/ heavy or light hors d’oeuvres ( 25-50 ppl.), let me cook for you!

Email me ( [email protected]) and let’s plan a party together!
First come, First served!

12/10/2024

Hey Soup Fans!
Last week's chilly temps , fully confirmed that it's officially soup season!
So here are this week's Soup selections to help keep you warm (and not hungry!)

*Roasted Red Pepper Soup with Crab and Smoked Gouda-This fan favorite is loaded with Fresh Blue Crab from the Gulf of Mexico along with Fire roasted red Bell Peppers, Vidalia Onions, Celery, Garlic, Butter, flour, Crab Stock and Cream. $12 a pint and $23 a quart

*White Bean Soup with Italian Sausage and Kale (GF)- I thought I'd break out one of my healthier, but hearty soups as a "half-time" break between all of the rich holiday foods!
Made with the ingredients in the title, plus, Carrots, Vidalia Onions, Celery. Roma Tomatoes and Chicken Stock. $10 a pint and $18 a quart

*Roasted Cauliflower and Curry Soup (V)(GF)(Dairy Free)- Another Healthy soup made with Roasted Cauliflower, Vidalia Onion, Curry and Homemade Vegetable Stock.
$8 a pint and $15 a quart

Here's my schedule for the week-
*Friday- FREE DELIVERY to the NNK and Middlesex Co. (Home or Business) from 8:15-3:30, Please have Pre Orders in by Thursday at 4 p.m.
*Friday- Pick-ups from the following locations and times , please have pre orders in by 4 p.m. on Thursday
*8:15- Chesapeake Academy (Irvington)
*9 a.m.-Savannah Joe's BBQ (Kilmarnock in the TriStar parking lot)
* 12:30- M&M Hardware (Hartfield)
*Saturday- 9-12-St. Stephen's Farmer's Market (Corner of Grove ave. and Somerset) Please have pre orders in by 4 on Friday

That's it for this week, thanks for your business and I hope to see you all real soon!
Chef Adam Ginsberg
SouperchefG.'s Homemade Soups and Private Chef Services

12/03/2024

Hey Soup Fans!

I'm baaaaaacccckkkk!
Hope you all had a great Thanksgiving and here are this week's "Non-Thanksgiving",hearty soup choices!

*Shrimp and Corn Chowder- Wild Caught Gulf Shrimp pairs well with Sweet Corn, Russet Potatoes, Vidalia Onions Celery, Butter, Flour, Cream and Seasonings. $12 a pint and $23 a quart

*Stuffed Pepper Soup (GF)-This deconstructed version of the comfort food classic is made with Ground Chuck Roast, Roasted Red Peppers,Vidalia Onions, Roma Tomatoes, Long Grain White Rice, Homemade Beef Stock and Sharp Cheddar Cheese. $10 a pint and $18 a quart

*Caribbean Black Bean Soup (V)(GF)(Dairy Free)- This delicious soup will bring you straight to the islands and make your tastebuds sing, DAY-YOOOOOO!
I make it with Organic Black Beans, Tri-Colored Bell Peppers, Vidalia Onions, Jalapeno Peppers, Homemade Vegetable Stock,a "Secret" tropical fruit and a hint of Cilantro.
$8 a pint and $15 a quart

Here's this week's schedule-
*Friday- FREE DELIVERY to the Northern Northern Neck and Middlesex County from 8:15 a.m.-4 p.m. Please have your pre orders in by Thursday @4 p.m.
*Friday Pick-ups from the following locations and times. Please have pre orders in by 4 p.m. Thursday
*Chesapeake Academy (Irvington) 8:15 a.m.
*Svannah Joes BBQ (parking lot across from Tri Star grocery store, Kilmarnock) 9 a.m.
*M&M Hardware store (Hartfield)
*Saturday- St. Stephen's Farmers Market(Corner of Grove Ave. and Somerset, Richmond) from 9-12 Please have your pre orders in by 4 p.m. on Friday afternoon

That's it for this week, thanks for your business and I hope to see you all real soon!
Chef Adam Ginsberg
SouperChefG.'s Homemade Soups and Personal Chef Services

11/29/2024

Hey Soup Fans!

This week , since it's Thanksgiving and historically the slowest week at the Farmers Market I've decided to take the week off and spend some quality time with my daughter.
So that means, "No soup for You!"
I hope everyone enjoys their time with family and friends and I'l be back next week!
Happy Thanksgiving Everyone!
Chef Adam Ginsberg
SouperChefG.'s homemade soups and Personal Chef Services

Address

Irvington, VA
22480

Telephone

+18044372464

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Videos

A taste of Chef G’’s Creations…

Snow Storm? What Snow Storm? SouperChefG. Will be out and about tomorrow, serving up some warm and comforting soup! Manhattan Clam Chowder and Potato Soup w/ Smoked Ham and Cheddar. Available at "Bluewater Seafood" and sampling at "TriStar", from 11-2! Delivery available in the NNK, from 2:30-5:30! 804-437-2464

From Brunches to Holiday dinners, let "SouperChefG." , cater your next event!

Felix Navidad, Grace Episcopal! Enjoyed catering for the volunteers Christmas party today! Break away from the "norm" and have us cater your next event!

Great night,for a great cause! NNK YMCA's "Festival of the Trees"0

Another Great event at the "Curtis" estate, with the Indian Creek Yacht Club members!

"Ode to the Tomato" Dinner- Chef Adam G.

Here's a free lesson on homemade crab stock from my cooking class at "Bluewater Seafood and Deli". Enjoy!