The Kitchen Jasper

08/15/2024

Its been a while since I could post a menu like this. I may have gone a little over board but I am so excited to have the oven of my dream and my old oven working again!.

-Sourdough Breads-
Daily Loaf | $8
Sandwich Loaf | $8
Roasted Garlic Focaccia | $15
Cheddar Jalapeno Loaf | $10
Havarti Dill Onion Loaf | $10
Caraway Rye | $8

-Focaccia Cut Friday (16th Only)-
Roasted Garlic | $8
Pesto Ricotta Focaccia | $8
Bruschetta and Cheese | $8
Olive Rosemary | $8

-Frozen Items-
Curry Sweet Potato and Pea Ravioli
with Onion Tomato Masala | $8

Lions Mane Lemon Ricotta Ravioli
w/ Lemon, Roasted Garlic, Parmesan Compound Butter | $9

Sourdough Pancakes 6-pack | $4

Oven Pizza Dough, optimal temp 425 - 550 degrees | $3 each

I Knead Bread Co.406 N Main St, Huntingburg IN
812-993-4100

Thursday and Friday: 11am – 2pm
Saturday Moring 8am-12pm: at Jasper Indiana Farmers' Market
Saturday 1pm - 5pm at I Knead Bread Co w/ Madia Main Squeeze menu!

08/03/2024

I still have some bread from the market.

1611 Newton St call 812-993-4100

Roasted Garlic Focaccia x 2
Cheddar Jalapeno x 4
Short bread x 8

no focaccia doughnuts
no havarti green onion. (but i do have 6 that have not been baked yet so if you want one let me know and i will tag your name on one when they come out of the oven.

07/23/2024

I plan on assembling some red sauce lasagnas this week along with baking our breads. If you would like a lasagna let me know! $30 for a large lasagna tray. The noodles will made fresh, house sauce, a layer of seasoned beef and pork, ricotta, mozzarella, provolone, parmesan cheese.

I plan on building some for random pickup at the shop or from the kitchen but if you want to reserve a pick up for a certain night please let us know and we will be sure to build one for you!

Take and Bake Lasagna $30
Take and Bake Lasagna + Roasted Garlic Focaccia = $45
Replace Noodles with Cabbage: +$5

Take and Bake Single Serving 3"x5" Lasagna $8
Replace Noodles with Cabbage: +$2
- these will also be available at the shop.

Cooking instruction

Thawing if purchased frozen: For best results, thaw the lasagna in the refrigerator overnight. This helps it bake more evenly.
If you need to bake it from frozen, you can, but it will take significantly longer.

Baking from Thawed or Fresh:
Preheat your oven to 375°F (190°C).
Remove the plastic wrap but keep the aluminum foil on.
Bake covered for about 25-30 minutes. (Single Serving: 15-20 min)
Remove the foil and bake for an additional 10-15 minutes, until the top is browned and bubbly.

Baking from Frozen:
Preheat your oven to 375°F (190°C).
Remove the plastic wrap but keep the aluminum foil on.
Bake covered for about 60-75 minutes. (Single Serving: 30-45)
Remove the foil and bake for an additional 20-30 minutes, until the top is browned and bubbly and the lasagna is heated through.

Center temperature when done should be 165f or higher for both cooking methods.

07/15/2024

I have 5 Roasted Garlic Focaccia available for pickup discounted to $10 each.

812-993-4100 call / test of message of fb

06/21/2024

Updated Menu for Today and Tomorrow! Raviolis will only be available at the store. I Knead Bread Co

Great news: I was able to figure out a way to prevent burnt bottoms from using the dutch oven method of baking. Looks at the new bottoms! Beautiful, wonderful crunch!

Menu June 20th - 22nd

-Sourdough Breads-
Daily Loaf | $8
Cheddar Jalapeno | $10
Strawberry Jalapeno | $10 - there is a sample loaf cut up at the store. Unfortunately, I was only able to get 2 of these ready, plus the sample loaf. I will continue to bake the rest and they will be available tomorrow.
Roasted Garlic Focaccia | $15

-Yeasted Bread-
Sweet Hawaiian Loaf 1lbs| $8

-Frozen Items-
Beef and Cheese Ravioli with House Tomato Sauce | $8

Curry Sweet Potato and Pea Ravioli w/ Onion Masala | $8

Available Saturday | Lions Mane Lemon Ricotta Ravioli with Creamy Lemon Garlic Parmesan Sauce | $9

Sourdough Pancakes 6-pack | $4

French Dip Roll-ups | $3 each

Available Saturday | Oven Pizza
optimal temp 425 - 550 degrees | $3 each

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100

Hours:
Thursday & Friday: 11am – 2pm
Saturday: 8am-12pm at Jasper Indiana Farmers' Market with Madi's Main Squeeze
Saturday: 1pm – 6pm at Shop

Send a message to learn more

06/20/2024

Menu June 20th - 22nd I Knead Bread Co

-Sourdough Breads-
Daily Loaf | $8
Cheddar Jalapeno | $10
Roasted Garlic Focaccia | $15

-Frozen Raviolis-
Beef and Cheese Ravioli
with House Tomato Sauce | $8

Curry Sweet Potato and Pea Ravioli
with Onion Tomato Bhuna Masala | $8

-Frozen Items-
Sourdough Pancakes 6-pack | $4
French Dip Roll-ups | $3 each

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100

Hours:
Thursday & Friday: 11am – 2pm
Saturday: 8am-12pm at Jasper Indiana Farmers' Market
Saturday: 1pm – 6pm at Shop

06/13/2024

Menu June 13th - 15th I Knead Bread Co

-Sourdough Breads-
Daily Loaf | $8
Roasted Garlic Focaccia | $15

-Frozen Raviolis-
Beef and Cheese Ravioli
with House Tomato Sauce | $8

Curry Sweet Potato and Pea Ravioli
with Onion Tomato Bhuna Masala | $8

-Frozen Items-
Sourdough Pancakes 6-pack | $4
French Dip Roll-ups | $3 each

Oven Pizza Dough
optimal temp 425 - 550 degrees | $3 each

Wood Fire Pizza Dough
optimal temp 450 - 1000 degrees | $4 each

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100

Hours:
Thursday & Friday: 11am – 2pm
Saturday: 8am-12pm at Jasper Indiana Farmers' Market
Saturday: 1pm – 6pm at Shop

06/04/2024

We are about to start baking bread! First loaf is already sold!

i will be testing baking 2 at a time!

If you want a loaf sourdough let me know. I will do as we did sunday and post a pic as each one comes out of the oven.

812-993-4100 text or call

I will be working on raviolis for the shop as well so hopefully i can keep the pace going.

05/10/2024

Menu May 10th - 11th

-Sourdough Breads-
Daily Loaf | $7
Sandwich Loaf | $8
Cheddar Jalapeno | $10
Havarti Green Onion | $10

-Focaccia-
Roasted Garlic | $6
Potato | $6
Feta Cheese - Kalamata Olives | $8

-Sourdough Burger / Sandwich Buns-
Cheddar Jalapeno | $6
Havarti Green Onion | $6
White | $6

-Frozen Items-
Sourdough Pancakes 6/pack | $4
Pepperoni Roll-ups | $2 each
French Dip Roll-ups | $3 each
Oven Pizza Dough, optimal oven temp 425 - 550 degrees | $3 each

05/07/2024

I have really been trying to figure out how to produce more bread and add more hours to the shop, without having a walk in fridge or having to buy a building. I believe moving to a different shaped loaf, a batard, will help with stack in my normal fridges. I will have to stop using the fridges for anything but bread but I need the right shaped bannetons to do this.

If you want to see us grow, I am asking for help! If 1 person can help purchase a set of these that would be a blessing if 10 people each buy a set that would be remarkable and beyond. I have been purchasing one things after the next to continue making bread for our community and as you can see bannetons are not cheep.

Here is the link to the best priced bannetons I can find, here is my shipping address, and here is a prayer that you all love the bread we produce just as must as I love to make it for you all.

https://store.simply-bread.co/products/pack-of-12-proofing-baskets

I Knead Bread Co (shipping address)
1611 Newton St
Jasper, IN 47546

Value Pack of 12 Proofing Baskets Elevate your baking experience with our premium set of 12 oval proofing baskets, specially curated for passionate bakers and artisanal bread enthusiasts. Ideal Size: Each basket measures 12.5" in length and 5.5" in width, offering the perfect shape and size for your...

04/19/2024

Menu for April 18th-20th

-Sourdough Breads-
Demi Baguette | $4
Daily Loaf | $7
Cheddar Jalapeno | $9
Roasted Garlic Focaccia (9x13) | $15

-Saturday Only - Gluten Free Breads-
GF Herb Dinner Roll | $1 each

-Cold Items-
Balsamic Bruschetta | $6

-Frozen Items-
Sourdough Pancakes 6/pack | $4
Pepperoni Roll-ups| $2 each
French Dip Roll-ups| $3 each
Oven Pizza Dough; optimal oven temp 425 - 550 degrees| $3 each

03/28/2024

-Breads- Daily
Sourdough Loaf| $7
Caraway Seeded Rye Sourdough Loaf | $9
County Wheat Sourdough Loaf | $9
Cheddar Jalapeno Sourdough Loaf | $9
Sourdough Roasted Garlic Focaccia 9”x13” | $15

-Cold Items-
Green Papaya Salad
(8oz | $4) (16oz | $6)
Savor the fusion of flavors in our Thai-inspired dish: young papaya, crushed green beans, peanuts, tomato, parsley, and garlic, all tossed in a soy-free coconut amino sauce.

Balsamic Bruschetta
16oz | $6
Diced Roma tomatoes, shallots, garlic, and basil with balsamic vinegar and olive oil.

San Pellegrino 16.9floz | $4

-Frozen Items-
Sourdough Pancakes 6/pack | $3
Pepperoni Roll-ups | $2 each
Pizza Dough, optimal temps 425 - 550 degrees | $3 each

03/25/2024

Easter Weekend Specials
Pickup Saturday March 30th I Knead Bread Co
From 11am - 5pm
PRE-ORDER ONLY 812-993-4100 call/text

-Sourdough Hot Cross Buns-
Dozen | $18
Half Dozen | $10

-Cinnamon Star Bread-
$25
14" to 16" inches in diameter

-Double Chocolate Espresso Sourdough-
$12

03/21/2024

Easter Weekend Specials
Pickup Saturday March 30th
From 11am - 5pm
PRE-ORDER ONLY 812-993-4100 call/text

-Sourdough Hot Cross Buns-
Dozen | $18
Half Dozen | $10

-Cinnamon Star Bread-
$25
14" to 16" inches in diameter

-Double Chocolate Espresso Sourdough-
$12

03/07/2024

Growing up in Florida, Gumbo was always a treat to run into at someone's house! I have never attempted to make it my self but have learned much about it and the process of making it. So here it is... My attempt at GUMBO! I will tell you I am very pleased with the final out come and with the Gumbo File, I am in heaven!

Lunch Menu March 07th – 9th

-Breads-
Sourdough | $7
Cheddar Jalapeno Sourdough | $9
Roasted Garlic Focaccia 9”x13” | $15

- Bread of the Week -
Sourdough Hot Cross Buns
Dozen | $18
Preorders can be called or text in 812-993-4100

- Lunch Special -
Gumbo | $9

I Knead Bread Co
406 N Main St, Huntingburg IN
812-993-4100

Hours:
Thursday & Friday: 11am – 2pm
Saturday: 11am – 3pm

- Lunch Special -

Gumbo

Indulge your taste buds in a soulful symphony of flavors with our extraordinary lunch special this week: the Traditional Gumbo Soup. Crafted with passion and authenticity, each spoonful tells a tale of Louisiana's rich culinary heritage.

Our culinary journey begins with a masterfully prepared browned butter roux, infused with the perfect blend of our signature creole seasoning. To this savory base, we delicately add sweet onions, vibrant green bell peppers, crisp celery, and aromatic garlic. The foundation of our soup is further enriched with mashed roasted tomatoes, lovingly marinated, and roasted in avocado oil, and seasoned with our unique creole blend.

The heart of this creation lies in the carefully simmered seafood broth, enriched with additional creole seasoning and aromatic bay leaves. As the flavors meld and dance together, we sauté a medley of okra, smoked sausage, and Andouille sausage to a golden crisp, all seasoned with our distinctive creole blend. This tantalizing combination is then seamlessly incorporated into the simmering pot, elevating the Gumbo to new heights.

For those seeking an extra layer of indulgence, our optional shrimp, marinated in creole seasoning and avocado oil, are sautéed to perfection in butter before joining the ensemble. The result is a symphony of seafood flavors that complements the rich undertones of the Gumbo.

To truly savor the authentic essence of a Southern Gumbo, we highly recommend topping your bowl with our optional Gumbo File, ground sassafras leaves. This finishing touch adds a distinct and irreplaceable flavor, rounding out the experience with a nod to tradition that should not be missed.

Join us in this culinary celebration, where every spoonful takes you on a journey through the vibrant and diverse flavors of the American South. Our Traditional Gumbo Soup is not just a meal; it's an experience that transcends the ordinary, inviting you to savor the warmth and tradition of Southern hospitality.

02/28/2024

I just want to thank everyone again for their continued support and this week we wanted to take lunch a little further just for YOU! So I had to make sure everything was in line before I could post the menu. We are still working hard to make this possible but we have received and tested our new panini press, made possible by all of you! We were also buy building a fermentation room to proof more bread with again thanks to all of you we ware able to do this. Ramping up production and hopefully adding hours to the shop soon! I lost my desk area in the kitchen but I could not be more thrilled to be able to proof more sourdough for all of us to enjoy. So with our further anticipation here is the menu and a few pictures of your new fermentation room and our press!

Menu Feb 29th - March 2nd

Sourdough | $7
Honey Pepperoni Sourdough | $9
Roasted Garlic Focaccia 9”x13” | $15

- Bread of the Week -
Sourdough Hot Cross Buns
Dozen | $18
Half Dozen | $9
Preorders can be called or text in 812-993-4100

- Lunch Special -
Tomato Soup and Grilled Cheese | $14

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100
Hours:
Thursday & Friday: 11am – 2pm
Saturday: 11am – 3pm

- Lunch Special -

Tomato Soup and Grilled Cheese

Indulge in a symphony of flavors with our exquisite tomato soup paired with a mouthwatering grilled cheese sandwich. The heartwarming broth, crafted from a delightful fusion of carrots, sweet onion, and red bell peppers, offers a natural sweetness that perfectly complements the robust essence of celery's saltiness.

Immerse yourself in the velvety richness of the soup, where succulent Roma tomatoes, red bell peppers, and sweet onions are roasted to perfection and artfully pureed. This luscious blend is then luxuriously creamed with the sweet and savory broth, creating a silky, comforting concoction that dances on your taste buds.

As you savor the soul-warming goodness of the tomato soup, prepare to elevate your dining experience with a grilled cheese sandwich like no other. Our signature sourdough bread, crafted in-house, envelops a tantalizing blend of mozzarella and provolone cheeses. The sandwich is expertly grilled to golden perfection, creating a crispy exterior that gives way to a gooey, melty interior.

This culinary masterpiece promises a symphony of textures and flavors, a harmonious marriage of sweet and savory, and a nostalgic embrace of comforting warmth. Embrace the sensory delight as you dip the grilled cheese into the velvety tomato soup, creating a dining experience that is nothing short of extraordinary. It's not just a meal; it's a culinary celebration that will leave your palate enchanted and your senses satisfied.

02/19/2024

I have been dreaming up a mushroom soup for so long. This week I had so many suggestions of what I should do as my next soup. So I can up with this, kind of putting them all in one!

Menu Feb 22nd-24th I Knead Bread Co

Sourdough | $7
Roasted Garlic Focaccia 9”x13” | $15
Seeded Rye | $9

- Bread of the Week -
Sourdough Hot Cross Buns 12 buns | $10
Preorders can be called or text in 812-993-4100

- Lunch Special -
Mushroom Extravaganza | $9

I Knead Bread Co.
406 N Main St, Huntingburg IN

812-993-4100

Hours:
Thursday & Friday: 11am – 2pm
Saturday: 11am – 3pm

- Lunch Special -

Mushroom Extravaganza

Indulge your senses in a symphony of flavors with our Meal of the Week – a tantalizing Mushroom Extravaganza. At the heart of this culinary masterpiece lies a Dashi broth like no other, elevated by the infusion of Reishi mushroom, miso, and a harmonious blend of roasted garlic, onions, ginger, and thyme. This broth, a celebration of umami, sets the stage for an unforgettable experience.

Immerse yourself in the velvety embrace of our specially crafted coconut milk, h**p heart milk, and cashew milk fusion, adding a luxurious silkiness to every spoonful. The richness of this broth is complemented by an array of functional mushrooms, including the delicate Lion's Mane, savory Oyster, earthy Black Poplar, and the robust baby bella mushrooms. Each variety is meticulously coated in our roasted garlic olive oil and roasted to perfection, enhancing the garlic essence before being immersed in the broth.

As you delve into the depths of this mushroom medley, discover the roasted garlic and green onions dancing in perfect harmony, infusing every bite with layers of savory complexity. Crowned with a vibrant array of edible wildflowers, the soup becomes a visual feast, adding not only a burst of color but also a delicate and delightful floral note to each mouthful. Complete with a garnish of fresh green onions and an optional drizzle of our house-made hot chili oil, this soup promises a culinary adventure that will leave your taste buds tingling with delight.

Embark on a journey of bold flavors, aromatic indulgence, and nourishing ingredients with our Mushroom Extravaganza – a soup that transcends the ordinary and elevates the art of culinary craftsmanship to new heights.

02/12/2024

Menu Feb 15th – 17th I Knead Bread Co

-Breads-
Sourdough Boule | $7
Double Chocolate Espresso Sourdough | $12
Roasted Garlic Focaccia 9”x13”| $15
Dozen Pesto Herb Dinner Rolls | $6

-Bread of the Week-
Cheddar Jalapeno | $9

-Lunch Special-
Roasted Tomato and Cabbage Soup
16oz hearty soup with our pesto herb dinner roll.

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100
Hours:
Thursday & Friday: 11am – 2pm
Saturday: 11am – 3pm


-Lunch Special-
Roasted Tomato and Cabbage Soup

Indulge in a culinary delight with our exquisite lunch special this week – the Vegan Roasted Tomatoes and Cabbage Soup, paired perfectly with our freshly baked Pesto Herb Dinner Roll. Immerse yourself in the comforting warmth of our house-made broth, a harmonious fusion of onions, celery, garlic, and a delicate blend of thyme and coriander.

As you savor each spoonful of this delectable soup, you'll discover a symphony of flavors and textures. The soup features a medley of wholesome ingredients, including sweet onions, crisp carrots, succulent navy beans, and creamy Yukon gold potatoes. But the star of the show is the roasted tomatoes, adding a rich depth of flavor that will tantalize your taste buds.

To add a hearty touch, we've incorporated generous cuts of cabbage, ensuring each bite is a delightful combination of earthy goodness. This vegan masterpiece is not only a celebration of vibrant colors and robust flavors but also a wholesome and nourishing choice for a satisfying lunch.

And don't forget to pair this gastronomic experience with our soft and aromatic Pesto Herb Dinner Roll, adding an extra layer of perfection to your meal. Join us this week for a delightful journey through plant-based goodness and experience the joy of mindful and delicious dining.

02/07/2024

I AM MAKING DOUBLE WHAT I NORMALLY DO

Menu Feb 8th-10th

Sourdough | $7
Roasted Garlic Focaccia 9”x13” | $15
Demi Baguettes 10” | $3

- Bread of the Week -
Pesto Herb Loaf | $9

- Lunch Special -
Creamy Tuscan Chicken Soup | $9
Come with our pesto herb bread rolls.
Chicken sourced from Fischer Farms Natural Foods

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100
Hours:
Thursday & Friday: 11am – 2pm
Saturday: 11am – 3pm

- Lunch Special -
Creamy Tuscan Chicken Soup

Embark on a culinary journey with our exquisite Creamy Tuscan Chicken Soup, where every ingredient tells a story of quality and flavor. Delight in the heartwarming embrace of homemade chicken broth, meticulously prepared with a harmonious blend of yellow and white onions, and garlic. The star of the show is the premium chicken sourced exclusively from "Fischer Farms," ensuring each bite is a testament to excellence.

As you savor the velvety richness of the soup, relish the tender bites of succulent Fischer Farms chicken, complemented by the gentle crunch of onions, garlic, and celery and thickened with Fontina cheese. Traditional pasta takes a backseat to the indulgent addition of Yukon gold potatoes, providing a creamy texture and satisfying heartiness.

Experience the luxurious crescendo as the soup is finished with a touch of cream and vibrant spinach, transforming it into a mouthwatering masterpiece. Our Creamy Tuscan Chicken Soup is a celebration of decadence and sophistication.

But the symphony doesn't end there – behold the garnish that crowns this culinary triumph. Sun-drenched sundried tomatoes marinated in the finest olive oil bring a burst of sweet intensity, while fresh garlic and shallots add an aromatic elegance. A sprinkle of carefully selected herbs completes this symphony of flavors that dance on your palate.

Immerse yourself in the warmth and richness of our Creamy Tuscan Chicken Soup, a gastronomic experience that pays homage to the exceptional quality of Fischer Farms chicken and promises to elevate your lunchtime to new heights.

02/04/2024

Menu Feb 8th-10th I Knead Bread Co

Sourdough | $7
Roasted Garlic Focaccia 9”x13” | $15
Demi Baguettes 10” | $3

- Bread of the Week -
Pesto Herb Loaf | $9

- Lunch Special -
Creamy Tuscan Chicken Soup | $9
Comes with our pesto herb bread rolls.

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100

Hours:
Thursday & Friday: 11am – 2pm
Saturday: 11am – 3pm

- Lunch Special -
Creamy Tuscan Chicken Soup

Indulge your senses in a delightful symphony of flavors with our Creamy Tuscan Chicken Soup, a culinary masterpiece crafted for your lunchtime pleasure. Immerse yourself in the rich and comforting aroma of homemade chicken broth, meticulously prepared with a harmonious blend of yellow and white onions, and garlic.

As you take each savory spoonful, savor the tender bites of succulent chicken, accompanied by the gentle crunch of onions, garlic, and celery. The traditional pasta is replaced with velvety Yukon gold potatoes, adding a creamy texture and heartiness to each mouthful.

Prepare for a luscious crescendo as the soup is elevated with a finishing touch of luxurious cream and vibrant spinach, transforming it into a velvety, mouthwatering delight. Crowned with a generous sprinkle of Fontinella cheese, our Creamy Tuscan Chicken Soup is a celebration of decadence and sophistication.

But the symphony doesn't end there – behold the garnish that crowns this culinary masterpiece. Sun-drenched sundried tomatoes marinated in the finest olive oil bring a burst of sweet intensity, while fresh garlic and shallots add a touch of aromatic elegance. A sprinkle of carefully selected herbs adds the final flourish, completing this symphony of flavors that dance on your palate.

Immerse yourself in the warmth and richness of our Creamy Tuscan Chicken Soup, a culinary journey that promises to elevate your lunchtime experience to new heights.

02/04/2024

Menu Feb 8th-10th I Knead Bread Co

Sourdough | $7
Roasted Garlic Focaccia 9”x13” | $15
Demi Baguettes 10” | $3

- Bread of the Week -
Pesto Herb Loaf | $9

- Lunch Special -
Creamy Tuscan Chicken Soup | $9
Come with our pesto herb bread rolls.

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100

Hours:
Thursday & Friday: 11am – 2pm
Saturday: 11am – 3pm

- Lunch Special -
Creamy Tuscan Chicken Soup

Indulge your senses in a delightful symphony of flavors with our Creamy Tuscan Chicken Soup, a culinary masterpiece crafted for your lunchtime pleasure. Immerse yourself in the rich and comforting aroma of homemade chicken broth, meticulously prepared with a harmonious blend of yellow and white onions, and garlic.

As you take each savory spoonful, savor the tender bites of succulent chicken, accompanied by the gentle crunch of onions, garlic, and celery. The traditional pasta is replaced with velvety Yukon gold potatoes, adding a creamy texture and heartiness to each mouthful.

Prepare for a luscious crescendo as the soup is elevated with a finishing touch of luxurious cream and vibrant spinach, transforming it into a velvety, mouthwatering delight. Crowned with a generous sprinkle of Fontinella cheese, our Creamy Tuscan Chicken Soup is a celebration of decadence and sophistication.

But the symphony doesn't end there – behold the garnish that crowns this culinary masterpiece. Sun-drenched sundried tomatoes marinated in the finest olive oil bring a burst of sweet intensity, while fresh garlic and shallots add a touch of aromatic elegance. A sprinkle of carefully selected herbs adds the final flourish, completing this symphony of flavors that dance on your palate.

Immerse yourself in the warmth and richness of our Creamy Tuscan Chicken Soup, a culinary journey that promises to elevate your lunchtime experience to new heights.

02/02/2024

LUNCH UPDATE FOR Saturday February 3rd
Soup is sold out. Looks like I am going to need a bigger pot!

The Italian Grinder is BACK

- Lunch Special -
Italian Grinder Sandwich | $7
Roasted Garlic Focaccia with Ham, Pepperoni, Salami.
Vegan version: Avocado, with paper thin sliced Cucumber and Carrots.

Madi's Main Squeeze Lemonade | $3
Madi’s Main Squeeze Happy Hibiscus | $4

Saturday: 11am – 3pm

- Saturday Lunch Special -
Italian Grinder Sandwich

Indulge in our enticing Italian Grinder Sandwich, a symphony of flavors nestled between slices of Roasted Garlic Focaccia. This delectable creation boasts ground black forest ham, savory pepperoni, and robust salami, offering a perfect blend of textures and tastes. Elevating the experience is a bed of shredded lettuce, expertly marinated in our house sub sauce, ensuring a burst of freshness in every bite. Customize your culinary journey with optional toppings such as a zesty vinegar tomato slaw, the bold kick of stone-ground mustard, or the flavorful crunch of giardiniera. Satisfy your cravings with this delightful medley of Italian-inspired goodness – a lunch special that's sure to please the palate.

01/31/2024

Looks like I never posted the menu for this week, sorry about that everyone!

Menu Feb 1st-3rd I Knead Bread Co

Sourdough | $7
Roasted Garlic Focaccia 9”x13” | $15
Demi Baguettes 10” | $3

- Bread of the Week -
Hot Honey Pepperoni | $9

- Lunch Special -
Italian Wedding Soup | $9
Italian wedding soup with our roasted garlic focaccia.
Meal in a bowl!

I Knead Bread Co.
406 N Main St, Huntingburg IN
812-993-4100
Hours:
Thursday & Friday: 11am – 2pm
Saturday: 11am – 3pm

- Lunch Special -
Italian Wedding Soup
Indulge your senses in the heartwarming embrace of our Italian Wedding Soup, a masterpiece crafted with meticulous care and the finest ingredients. Our from-scratch chicken broth serves as the soulful foundation, simmered to perfection to infuse each spoonful with comforting warmth.

Nestled within this savory elixir are our meatballs, a harmonious blend of succulent beef, pork, and veal kissed with the essence of pureed onion, roasted garlic, and the richness of Parmesan cheese. Add the fragrance of fresh parsley and ensure every bite is a symphony of flavors.

As you delve deeper into the bowl, discover the medley of sweet yellow onions, crisp carrots, and tender celery dancing alongside aromatic garlic, creating a symphony of textures and tastes. Orzo pasta, petite and perfectly cooked, provides a delightful twist, while the option to crown your creation with fresh spinach, Swiss chard, and baby kale adds a vibrant, healthful note.

Each spoonful of our Italian Wedding Soup is a celebration of tradition, a fusion of robust ingredients that harmonize to create a culinary aria. Join us on a journey where every mouthful is an invitation to savor the warmth, depth, and love woven into each delectable element of this timeless classic. Welcome to a soup experience that transcends the ordinary—a celebration of flavor, made just for you.

01/28/2024

Monday lunch has been requested, so here is the menu! This is very last minute post so please share!

Monday Jan 29th
11am - 2pm

Lunch Special:
Loaded Baked Potato | $6
Madi’s Main Squeeze Lemonade | $3
Madi’s Main Squeeze Happy Hibiscus | $4

01/26/2024

Lunch Alert I Knead Bread Co
We sold out of soup completely!

Here is what is on the menu for tomorrow Saturday January 27th

We will also have 2 of Madi's Main Squeeze drinks available.
Lemonade and Happy Hibiscus

Italian Grinder Sandwich

Indulge in our enticing Italian Grinder Sandwich, a symphony of flavors nestled between slices of Roasted Garlic Focaccia. This delectable creation boasts ground black forest ham, savory pepperoni, and robust salami, offering a perfect blend of textures and tastes. Elevating the experience is a bed of shredded lettuce, expertly marinated in our house sub sauce, ensuring a burst of freshness in every bite. Customize your culinary journey with optional toppings such as a zesty vinegar tomato slaw, the bold kick of stone-ground mustard, or the flavorful crunch of giardiniera. Satisfy your cravings with this delightful medley of Italian-inspired goodness – a lunch special that's sure to please the palate.

01/24/2024

- Soup of the Week - I Knead Bread Co
German Sausage and Potato with Kaiser Roll

Indulge your taste buds with a hearty and flavorful German Sausage and Potato Soup crafted with the finest ingredients. Begin with the star of the show – Fischer Farms' premium bratwurst sausage, renowned for its rich and savory taste. Complementing the robust sausage are wholesome russet potatoes, adding a comforting starchiness to each spoonful.

Joining this symphony of flavors are a medley of vegetables carefully selected to elevate the soup's texture and taste. Crisp carrots, earthy parsnips, aromatic onions, and leeks contribute their unique profiles, while scallions and garlic infuse a delightful depth.

The broth, a labor of love, is a vegetable elixir made from scratch, ensuring pure and authentic flavors. Seasoned to perfection, it boasts a harmonious blend of dried marjoram, paprika, nutmeg, salt, and pepper. Each sip will transport you to the heart of Germany, where culinary traditions come to life.

Garnished with the vibrant freshness of chopped parsley, this soup is a celebration of rustic charm and comforting warmth. Whether you're seeking a soul-soothing meal or a taste of Bavarian-inspired delight, this German Sausage and Potato Soup promises to satisfy your cravings and leave you with a lingering sense of culinary bliss.