Bon Ton Bakery, Cafe & Deli

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Bon Ton Bakery, Cafe & Deli Serving Jefferson County and the Surrounding Communities Since 1917!

1.More.Game... This is our Crew. This is our October.Let's Go Brewers ⚾️💙💛
10/27/2026

1.More.Game...

This is our Crew. This is our October.
Let's Go Brewers ⚾️💙💛

10/27/2026

MENU FOR THE WEEK OF 10/27/26 - 10/30/26

TUESDAY - 10/27/26
- Crunchy Onion Chicken Dinner - with loaded mashed potatoes, vegetables, roll & butter
- Swedish Chicken Dinner - with loaded mashed potatoes, vegetables, roll & butter
- Autumn Soup
- Cheesy Cauliflower Soup
- "Turkey BLT Wrap" - smoked turkey, pepper bacon, lettuce, tomatoes & mayo in a Wrap

WEDNESDAY- 10/28/26
- Meatloaf Dinner - with roasted potatoes, vegetables, roll & butter
- Hamloaf Dinner - with roasted potatoes, vegetables, roll & butter
- Cheddar Broccoli Rice Soup
- Beef Noodle Soup
- "Grilled Ham & Cheese Sandwich" - tavern ham, Swiss cheese & honey Dijon mustard grilled on Hoopensaucher Rye Bread

THURSDAY - 10/29/26
- Pork Roast Dinner - with mashed potatoes, gravy, sauerkraut, vegetables, roll & butter
- Cream of Potato & Bacon Soup
- Turkey Pot Pie Soup
- "Philly Steak Sandwich" - tender roast beef, cheddar cheese, and sauteed peppers & onions grilled on a Hoagie roll

FRIDAY - 10/30/26
- Beef Stroganoff Meatballs - over parsley buttered noodles, with a fluff, roll & butter
- Italian Sausage Lasagna - with a fluff & cheesy garlic bread
- French Onion Soup
- Cream of Asparagus Soup
- "Chicago Style Hot Dogs" - served with onions, tomatoes, pickle relish & sport peppers on a gourmet hot dog bun

If you follow John on Facebook, you should have met Willard by now. But if you don't, meet Willard! Willard has a taste ...
10/26/2026

If you follow John on Facebook, you should have met Willard by now. But if you don't, meet Willard! Willard has a taste for the "Sweet Sap of the North," and he's happy to help us introduce a new product to our customers from "The Maple Dude". The 6 generation famly produces "The Sweet Sap" in the Central Wisconsin town of Granton. We have 3 sizes of syrup available, Creamed Maple, Bourbon Maple, Maple Sugar, and Maple Snack Sticks. These products will be available starting tomorrow, Tuesday October 27th! See you then!

10/16/2026

We will be CLOSED from Sunday, October 18th through Monday, October 26th. We will REOPEN on Tuesday, October 27th. Have a great week! Go Brewers!

3 Down, 1 to Go! It's time to Brewlieve, Wisconsin! Brewers Cookies available again today, while they last!
10/15/2026

3 Down, 1 to Go! It's time to Brewlieve, Wisconsin! Brewers Cookies available again today, while they last!

Let's Cheer on the Brew Crew, and tailgate with Brewers Cookies from the Bon Ton! Starting tomorrow morning (Oct. 14), g...
10/13/2026

Let's Cheer on the Brew Crew, and tailgate with Brewers Cookies from the Bon Ton! Starting tomorrow morning (Oct. 14), grab your Brewers Cutouts while they last!

10/13/2026

MENU FOR THE WEEK OF 10/13/26 - 10/16/26

TUESDAY - 10/13/26
- Swiss Steak Dinner - with mashed potatoes, gravy, vegetables, roll & butter
- Cream of Asparagus Soup
- Beef Noodle Soup
- "Turkey Harvest Sandwich" - smoked turkey, provolone cheese & Josh's homemade cranberry relish grilled on Sprouted Wheat Bread

​WEDNESDAY - 10/14/26
- Glazed Ham Dinner - with roasted sweet potatoes, vegetables, roll & butter
- Loaded Baked Potato Soup
- Stuffed Pepper Soup
- "Bon Ton BLT" - pepper bacon, lettuce, tomatoes & mayo on toasted White or Wheat Bread

THURSDAY - 10/15/26
- Turkey Dinner - with mashed potatoes, gravy, dressing, corn, roll & butter
- Chili
- Creamy Wild Rice, Ham & Turkey Soup
- "Josh's Sloppy Joes" - homemade BBQ on a Kaiser roll

FRIDAY - 10/16/26
- Stromboli - with a fluff, roll & butter
- Reuben Braid - with a fluff, roll & butter
- Turkey Noodle Soup
- Crab Bisque Soup
- "Hamburgers on the Grill" - served with lettuce, tomatoes, onions & Cheddar cheese on a Kaiser roll

10/06/2026

MENU FOR THE WEEK OF 10/06/26 - 10/09/26

TUESDAY - 10/06/26
- Spaghetti & Meatball Dinner - with a fluff, roll & butter
- Beef Stroganoff Meatballs - over parsley buttered noodles, with a fluff, roll & butter
- Stuffed Mushroom Soup
- Cream of Broccoli Soup
- "Turkey BLT Wrap" - smoked turkey, pepper bacon, lettuce, tomato & mayo in a Wrap

WEDNESDAY - 10/07/26
- Beef Roast Dinner - with mashed potatoes, gravy, vegetables, roll & butter
- Cream of Potato & Bacon Soup
- Chicken Cordon Bleu Soup
- "The Frisco" - smoked turkey, tender roast beef, Swiss & Cheddar cheeses, and herbed butter grilled on Sourdough Bread

THURSDAY - 10/08/26
- Boneless BBQ Spare Ribs - with hash brown casserole, vegetables, roll & butter
- Jalapeno Popper Soup
- Autumn Soup
- "Chicken Caesar Sandwich" - grilled chicken breast, pepper bacon, lettuce, parmesan cheese & Caesar salad dressing on grilled French Bread

FRIDAY - 10/09/26
- Beef Enchilada Dinner - topped with lettuce & sour cream, served with Spanish Rice, refried beans, coleslaw, roll & butter
- *NEW* - Chicken Cobbler - with coleslaw, roll & butter
- Swiss & Cheddar Broccoli & Cauliflower Soup
- Cheeseburger Soup
- "Tuna Melt" - homemade tuna salad & marble cheese grilled on White, Wheat or Dill Bread

09/29/2026

MENU FOR THE WEEK OF 09/29/26 - 10/02/26

TUESDAY - 09/29/26
- Meatloaf Dinner - with hash brown casserole, vegetables, roll & butter
- Split Pea & Ham Soup
- Beef Noodle Soup
​- "Grilled Ham & Cheese Sandwich" - tavern ham, Swiss cheese & honey Dijon mustard grilled on Hoopensaucher Rye Bread

WEDNESDAY - 09/30/26
- Pork Medallion Dinner - in a creamy mushroom sauce, with mashed potatoes, vegetables, roll & butter
​- Creamy Cabbage Soup
- Loaded Baked Potato Soup
​- "Turkey Pesto Sandwich" - smoked turkey, Swiss cheese, tomatoes, lettuce & pesto mayo on Ciabatta Bread"

THURSDAY - 10/01/26
- Crunchy Onion Chicken Dinner - with roasted potatoes, vegetables, roll & butter
​- Herbed Chicken Dinner - with roasted potatoes, vegetables, roll & butter
​- Cheesy Cauliflower Soup
​- Turkey Dumpling Soup
- "Gourmet Chicken Salad Sandwich" - diced chicken breast, apples, grapes, celery, onions & toasted pecans in a sweet mayo dressing, served with lettuce on a gourmet Croissant roll

FRIDAY - 10/02/26
- Baked Cod Dinner - with American Potato Salad, coleslaw, Rye bread & butter
​- Italian Sausage Lasagna - with coleslaw, roll & butter
​- Beef Barley Mushroom Soup
- Cream of Asparagus Soup
​- "Portobello Sandwich" - portobello mushroom marinated in herbs and spices, then grilled with pepperjack cheese, and sauteed peppers & onions on a Herbed Kaiser roll

Address

115 E Racine Street
Jefferson, WI
53549

Opening Hours

Tuesday 5:30am - 2:30pm
Wednesday 5:30am - 2:30pm
Thursday 5:30am - 2:30pm
Friday 5:30am - 2:30pm
Saturday 5:30am - 2pm

Telephone

+19206743262

Website

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