Sabores del Sur

Sabores del Sur South American restaurant and the Bay Area's premier South American catering company. Specialties include South American Empanadas and Alfajores.
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Sabores del Sur (Spanish for "Flavors from the South") is a Bay Area company specializing in catering for any event. Chef-owned and oper­ated, Sabores del Sur uses only the fresh­est ingre­di­ents in all of our recipes. We emphasize organic, free trade and locally grown products. We take great pride in ensur­ing each dish is “made with love”—a philos­phy Chef Guisell H. Oso­rio inher­ited while co

ok­ing side by side with her grand­mother dur­ing her child­hood in Chile. After com­plet­ing her culi­nary and busi­ness train­ing, Chef Guisell was finally able to real­ize her life-long dream of own­ing and oper­at­ing her own food and cater­ing business. She started Sabores del Sur at a San Fran­cisco com­mer­cial kitchen in 2002. “As word spread about our authen­tic South Amer­i­can foods and menu, we have doubled or tripled our pro­duc­tion every year” says Osorio. “I’m so lucky to be doing what I love." Our signature prod­ucts are burst­ing with fla­vor while offer­ing the famil­iar warmth of South Amer­i­can cuisine. Chef Guisell will work with you to build a custom menu based upon your individual needs and tastes. We are experts at determining the amount of food you will need and presenting the menu in a style that is compatible with your event and location. We are able to serve any group size, whether it be 10 or 1,000. All of our fresh party trays are available for pick up or delivery. On the way to your event, you can relax and enjoy.

Only 500 boxes of our delicious Alfajores did you order yours?
12/20/2024

Only 500 boxes of our delicious Alfajores did you order yours?

Thank you to my pink pony crew for such an amazing weekend 💕
08/11/2024

Thank you to my pink pony crew for such an amazing weekend 💕

Empanadas ready!!!! See you son 🌈
08/08/2024

Empanadas ready!!!! See you son 🌈

Thank you  for a successful event, see you next year    #
05/22/2024

Thank you for a successful event, see you next year #

Especial de la semana
04/24/2024

Especial de la semana

In my family, at least a couple of summer weekends were dedicated to cooking Humitas to freeze and store for the winter. The precise moment is when the right variety of corn, call “Humeros,” and the basil is abundant and cheap, but before the corn is over ripen and turn dry. Always check the corn; it should look milky.
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In my family, at least a couple of summer weekends were dedicated to cooking Humitas to freeze and store for the winter....
04/24/2024

In my family, at least a couple of summer weekends were dedicated to cooking Humitas to freeze and store for the winter. The precise moment is when the right variety of corn, call “Humeros,” and the basil is abundant and cheap, but before the corn is over ripen and turn dry. Always check the corn; it should look milky.
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03/23/2024

Address

271 Lafayette Cir
Lafayette, CA
94597

Opening Hours

Thursday 11am - 2pm
Friday 11am - 2pm
Saturday 11am - 2pm

Telephone

+15104064980

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