Our Story
Drive-Thru & Onsite Catering
-CRAWFISH-
NO JOB TOO BIG, or TOO FAR
Cross-country catering, we boiled crawfish in hundreds of locations from west Texas to South Florida and our furthest trip North over 1400 miles to Sayre, PA with everywhere else in between.
We buy direct from our farmers for guaranteed
graded PREMIUM crawfish
-SHRIMP BOILS-
We offer a 16-20 count “easy peel-split back” headless shrimp..
These “easy peel” shrimp are guaranteed to be the best tasting and easiest peeling shrimp you've ever had! Also great with our homemade sauce!