Spring Semester 2024 @uk dining
This week is our last week @ukdining! We finished yesterday with paté chaud and shu mai and other munchies. Thank you for your support
Dragon Sance
Dragon Dance
Cari ga
We are spreading the LUV this semester @ukydining!!! So, they’re having @phokytchen highlighting our Vietnamese cuisine on the other side of campus @freshfoodcompany @the90 on Hilltop. Come join us for lunch this week from 11:00 am until 2:00 pm. Tomorrow’s feature menu is Cari Gà (AKA chicken curry) slowly cooked with lemongrass and coconut milk topped with fresh basils & scallions. Don’t miss this nice savory soup by dunking your warm toasted French bread into the curry broth!! Ooh lala!! Oui oui 😅👩🏻🍳 #cariga #vietfood #curry #currychicken #vietnamesefood
Happy New Year from Paris!!! It’s officially 2024!
Happy New Year from Paris 2024!!! Mày the New Year bring you peace, joy, & harmony… and eat more Pho 😁
@Rockettes
Merry Christmas from New York City! What a Spectacular Show of the Rockettes!!
Happy 3rd Anniversary @Phokytchen!!!🎉
Happy Anniversary to @phokytchen !!! 🎉🎊 Three years ago a took a paid leave from Covid and opened my ghost kitchen to serve up authentic Vietnamese pho noodle soup & bánh mį. It all started with being away from home all the time & I wanted that comfort food that my mom always make. I’ve eaten thousands of bowls of pho noodle soup and nothing was savory or everlasting taste. What inspired me was during my studies in culinary in Vietnam, I met a food vendor has been making pho noodle soup from this old man’s 50 years recipe. I took the recipe back to America and started to craft the art of making pho noodle soup for my friends and family. I literally cried over the table when my Mother said, “my pho noodle soup gives her an everlasting taste.” To me, this was BIG because if you know anything about my Mother, she is very critical when it comes to Vietnamese cuisines and one of the best Vietnamese cooks I’ve ever had the experience to enjoy!!! So, today I’m honoring how far @phokytchen has come & all the customers that had an opportunity to eat my pho noodle soup & bánh mì. Im also take this moment to honor my belated Mother who was my #1 fan & cheerleader during the @phokytchen creation. I wanted to represent what it’s like to eat pho noodle soup without traveling to Vietnam!!! Also, wanted to thank my dearest friends and siblings who have been supportive of my journey!!! And also, my partnership with the University of Kentucky @ukydining for having @phokytchen all over their space! My Mentor Stuart Arnold with the @SBDC. Thank you to all my customers in the beginning when I was doing curbside pick up only during Covid. I’m looking forward to a very bright future @phokytchen! An Cao
Fall of 2023
Well this is a wrap for the week @phokytchen !!! If you missed us this whole week; today is our last day @ukydining!!! We’re here @Champion Kitchen from 11:00 am until sold out. We’ll take a break and hope to return for the Spring Semester with more authentic Vietnamese dishes for you to experience. Thank you @chef.tylermurray @ukydining @aramark for our partnership and hope to be back if you still want more of @phokytchen 🤩 It has been a fun semester but I am going to need a very nice long vacation after cooking for over 6,000 +++ students, faculty, and staff this Fall Semester 🏝️
Com Tam
Here’s another chance to catch us this week before we wrap it up the Falls Semester @ukydining. Come join us for a sampling bite of Vietnamese cuisine where we’ll be highlighting each day with something savory and something yummy… Were serving lunch only this week from 11:00 am until 2:00 pm @ Champion Kitchen.
#vietfood #vietcuisine #brokenrice #cơmtấm #vietstreetfood #cơmbìchả
Chinatown NYC
I think we ate just about everything and anything under the sun & moon in Chinatown in New York City!!!
UK Band
Band was rock’n it @UK VIP Reception last night!!! Such an honor to be apart of this special venue!!
Canh gà chiên nước mắm
Our special feature’s for today is Vietnamese Sticky Fingers Chicken Wings!!! Come see us at Champion Kitchen from 11:00 am until sold out!!
We’re finishing up tomorrow @Fresh Food Company @ The 90 with something sweet. Stop by to enjoy this sweet coconut dessert with tapioca pearls. We’re here from 11:00 am until sold out.
Then we’ll be back @ Champion Kitchen next month on October 23 through October 27. Hope to see you there!