Sincere's Sweet Sensation's Catering

07/29/2024

07/29/2024

Columbia River Gorge, Oregon 🇺🇲

10/11/2023

Casting all your care upon him; for he careth for you.

10/11/2023

Garlic Butter Chicken

Ingredients:
1 1/2 lbs. chicken breast
1 Tbsp olive oil
3 Tbsps clarified butter or ghee, melted
4 fresh garlic cloves, finely chopped
3 Tbsps raw Honey
2 Tbsps apple cider vinegar
sea salt and fresh ground black pepper to taste, about 1/4 teaspoon each
2 Tbsps fresh chopped parsley
Instructions:
In a medium glass bowl, whisk melted butter/ghee, garlic, vinegar and honey. Add in the chicken breast and sprinkle with sea salt and pepper. Toss/stir until all the breast are nicely coated.
Allow to sit and marinate flavors for 5-10 minutes. Heat olive oil in a large skillet over medium heat. Add chicken breast in a single layer to the pan and cook until golden brown on both sides, about 8 minutes total.
Enjoy 😊

10/11/2023

When it’s good it’s good Lamb & Crab Stuffed Ravioli in Alfredo with Shrimp

10/11/2023

Cajun Shrimp Fried Rice

INGREDIENTS:

3 cups leftover brown or white rice cooked
1 lb large shrimp, peeled and deveined
1/2 tsp each of chili powder, paprika and garlic powder
1/8 tsp cayenne pepper, or more to taste
1/4 tsp kosher salt
fresh black pepper, to taste
2 large egg whites, beaten
1 large whole egg, beaten
1/2 medium onion, chopped
2 cloves garlic, diced
5 medium scallions, chopped, whites and greens separated
oil spray
1 tbsp sesame oil
1 tsp crushed red pepper flakes, or more to taste
4 tsp soy sauce, or more to taste
1 tsp Asian fish sauce, (or more soy sauce)

INSTRUCTIONS

In a bowl, season shrimp with cayenne pepper, chili powder, paprika, salt, pepper and garlic powder.

In a hot wok, over medium high heat, spray a little oil and cook the eggs, when cooked, remove from pan and set aside, 1 to 2 minutes.

Increase the heat to high, when hot add the sesame oil and saute onions, scallion whites, garlic and hot pepper flakes for about 1-2 minutes.

Add shrimp and saute until no longer translucent, 2 to 3 minutes.

Add rice and leave in the skillet to let the bottom brown, 2 to 3 minutes, stir and add the egg, soy sauce and fish sauce, mixing well for about 2 minutes.

10/11/2023

PEACH COBBLER POUND CAKE
For the Cake:
3 cups All Purpose Flour
3 cups Granulated Sugar
6 Large Eggs
1 1/2 cup Unsalted Butter
8 oz Cream Cheese softened at room temperature
2 tsp Vanilla Extract
1/4 tsp Salt
1 cup diced peaches fresh or canned with the juices drained off
For the Topping:
2 peaches sliced (fresh or 8 oz canned sliced peaches with the juices drained)
1/2 cup Brown Sugar
1/4 cup Melted Butter
For the Glaze:
1 cup Confectioners Sugar
1 tsp Vanilla Extract
2-3 Tbsp Milk adjust to desired thickness
2 Tbsp Brown Sugar for sprinkling on cake
Preheat the oven to 300 degrees F and grease a large bundt pan generously with cooking spray.
In a large mixing bowl, cream together the butter, sugar and cream cheese until combined. Then add in the eggs, one at a time, mixing after each egg. Then add in the vanilla extract.
Next gradually add the flour, 1/2 cup at a time and mix on low speed. Scrape down the sides of the bowl and mix ensuring that the batter is fully mixed together. Then mix in the salt.
Gently fold the diced peaches into the cake batter. Set the batter aside while preparing the cake topping.
Melt the butter in a small bowl and then mix it with the brown sugar. Place the sliced peaches in the bottom of the greased bundt pan. Then cover the slices with the brown sugar and melted butter mixture.
Pour the cake batter on top making it as even as possible. Gently tap the bundt pan on the work surface to eliminate any large air bubbles.
Bake at 300 degrees F for 60-70 minutes until a toothpick inserted into the middle of the cake comes out clean. Remove the cake from the oven and transfer it to a wire rack to cool completely (20-30 minutes).
While the cake is cooling, prepare the glaze. Whisk together the confectioner’s sugar, vanilla extract and milk. Gradually add the milk to the mixture until the glaze is the consistency that you prefer.
Once the cake has cooled completely, invert the cake onto your favorite cake pan. Drizzle the glaze on top

10/11/2023

Delicious sweet potato cheesecake brownies , with creamcheese dipping glaze w/ pecans. The perfect dessert for the holidays

09/23/2023

THIS BEEF ENCHILADA CASSEROLE IS SUPER EASY TO MAKE AND DELICIOUSLY TASTY
Ingredients:
Enchilada Ingredients:
Ground beef 1 lb
1 10 ounce can red Enchilada Sauce (or make your own). Below is the recipe.
Full Recipe: https://buff.ly/43tDdAO

09/23/2023

Sloppy Joe Tater Tot Casserole

Preparation Time: 15 minutes Cooking Time: 40 minutes Serves: 6-8

Ingredients:

1 pound ground beef
1 pound pork sausage
1 medium green pepper, diced
1 sweet onion, diced

🥰 Mst express something to keep getting my recipes.... Thank you.
❤️Full Recipe in First (c.o.m.m.e.n.t ).👇

09/23/2023

No-Bake Caramel Cheesecake

Preparation: 20 min

4 tbsp Butter
250 g Cream Cheese
1 can Condensed Milk
1 can Caramel
130 g tennis biscuits
Whipped Cream

Instructions
Crumbs the biscuits
Melt butter
Combine crumbs with melted butter and spoon it into the bottom of the shooter glasses
Add cream cheese and 2/3 of the condensed milk to a bowl and mix it together
Layer the cheese mixture on top of the crackers layer
Repeat one layer of crackers and one layer of cheese
Combine the caramel with the remaining condensed milk
Fill the little cup with the caramel mixture all the way up
Refrigerate for 1 hour

Top with whipped cream....🍲🍨☕

09/23/2023

Recipe for Strawberry-Banana Cheesecake Salad
Stir together:
1 bag of miniature marshmallows
16 oz of vanilla yogurt
1 regular size tub of cool whip
1 package of nobake cheese cake filling
Stir in
1-2 containers of sliced up strawberries
3-4 sliced up bananas
Other fruits can be substituted or added as desired

09/23/2023

Creamy Asiago Chicken Pasta with Sun-Dried Tomatoes, Spinach, Garlic, and Paprika. ⬇️ The recipe is in the comments. ⬇️

09/23/2023

Air Fryer Garlic Butter Steak Bites and Crispy Potatoes! Recipe in comments!