What are the opening hours?

Monday 10am - 10pm Tuesday 10am - 10pm Wednesday 10am - 10pm Thursday 10am - 10pm Friday 10am - 10pm Saturday 10am - 10pm Sunday 10am - 10pm

El Pollo Loco

Famous Fire-Grilled Chicken. Cooked slow. Served fast. And always cut-to-order.
(14)

While some things have changed over the last few decades, El Pollo Loco's delivery of fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite Mexican en

trees. We put that same dedication and care into our handmade guacamole, salsas and dressings every day. At El Pollo Loco in Los Angeles,CA, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.

12/17/2024

making this our entire personality today.

reminder that you can get 2 tacos for $5 everyday until the end of the year - link in bio to order now.

12/04/2024

🎁 it’s DAY 1 of 12 Days of Pollo!🎁 from now through 12/15, we're bringing Loco Rewards Members the best offers of the year—an early Christmas gift from us to you. make sure you turn on our Instagram story notifications so you don't miss out‼️

today only, you can buy one burrito, get the second one FREE.
what day are you most excited for?

12/03/2024

*beep boop beep boop* cyber digital exclusive 🚨
now you can get 2 tacos for $5 EVERY. SINGLE. DAY. through the end of the year when you order online or in our app. tap the link in bio to order now.

12/02/2024

music to my ears

11/28/2024

it's giving...thanks...giving

impress everyone this Thanksgiving with these homemade EPL dishes. link in bio for the full recipes!🔗

11/26/2024

a message for Shaq & Charles Barkley

10/28/2024

starting tomorrow, taco tuesday is getting an upgrade👀

10/22/2024

have your burrito (& wear it too)🌯

10/21/2024

my love language is pollo giving

10/18/2024

October is Breast Cancer Awareness Month! 🩷
At El Pollo Loco, we stand together to support those affected by breast cancer.

09/26/2024

WOW - What an amazing day at the grand opening of our new California location in Tulare🎉

We had 100 customers in line prior to opening with many lining up as early as 4am🤯

A big thank you to our partners in Tulare who came to support!

09/16/2024

Grab a burrito buddy and celebrate National Guacamole Day with us!

Loco Rewards members can buy one fire-grilled chicken burrito and get the second one on us🥑🌯

09/15/2024

Sometimes life just needs a lil extra guac, ya know?😌🤌
Today, Loco Rewards members can get a free REGULAR side of guac with any $5+ order!

09/14/2024

We're celebrating National Guacamole Day all weekend🥑 Loco Rewards® can add a small side of guac for just $1 for any in-app purchase!

09/03/2024

only the essentials 😋

08/30/2024

A love story for the ages 😭♥️🥗🍗

08/27/2024

in a burrito state of mind 🤤

08/24/2024

just remember friendships may end, relationships may end, but churros ♥️ they’re forever 💍

Address

3008 S Sepulveda Boulevard
Los Angeles, CA
90034

Opening Hours

Monday	10am - 10pm
Tuesday	10am - 10pm
Wednesday	10am - 10pm
Thursday	10am - 10pm
Friday	10am - 10pm
Saturday	10am - 10pm
Sunday	10am - 10pm

Website

https://restaurants.elpolloloco.com/ca/los-angeles/3008-s-sepulveda-blvd?utm_source=fb&utm_medium=yext

Alerts

Be the first to know and let us send you an email when El Pollo Loco posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to El Pollo Loco:

Shortcuts

Our Tradition

Sometimes the traditional ways are the best. That’s why even after nearly four decades we continue to marinate whole chickens in our family marinade of citrus, garlic and spices several times a day, every day. That’s why our seasoned Grill Masters still grill them low and slow--the traditional way, for 55 minutes over an open flame. That’s why generations of families gather around our Mexican entrees and family dinners year after year. And that’s why our enduring commitment to the principles of hard work, doing things the right way, and always starting with the best ingredients available will never change.