What are the opening hours?

Wednesday 5:30pm - 9pm Thursday 5:30pm - 9pm Friday 5:30pm - 9:30pm Saturday 5:30pm - 9:30pm Sunday 5pm - 8:30pm

Santuari

Santuari is an architecturally unique venue near Toluca Lake, nestled at the base of the Hollywood Hills.

Located in the beautiful city of Toluca Lake, California, Santuari Restaurant offers a scratch kitchen ran by Executive Chef, Seth Greenburg served in an elegant, Mediterranean atosphere. Santuari transports you through its beautifully tranquil design, reminding you of a Balearic island oasis. From the Ogee arches to the stunning Moroccan chandeliers, there are few places as unique in Los Angeles.

With its size and stunning interior, Sanuari is the perfect space for weddings, showers, filming, and any of your private event needs. Access to both indoor and outdoor spaces, an onsite commercial kitchen, and ample parking make this an ideal venue for your event needs.

06/14/2024

Experience a burst of vibrant flavors with our new Scallop Crudo! This new addition to our menu is a must-try. Visit us tonight to indulge in this culinary masterpiece!

06/10/2024

Indulge in the ocean’s finest with our perfectly pan-seared scallops, a culinary delight that promises to captivate your taste buds!

We’re open every Wednesday-Sunday starting at 5:30pm!

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06/09/2024

Celebrate your next special event in style at Santuari! Book now for an unforgettable experience filled with exquisite cuisine and elegant ambiance.

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05/10/2024

Unleash your imagination and elevate your event to new heights in our breathtaking, one-of-a-kind space. Book your next event now and make memories that will last a lifetime!

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05/04/2024

Have you indulged in the exquisite flavors of our latest creation? Our new branzino dish is delicately paired with buttered leeks and a tantalizing dill & fennel emulsion. It’s a culinary experience not to be missed!

04/12/2024

Introducing our fiery and refreshing ‘Not Your Average Cutie’ spring cocktail, where mandarin and kumquat infused tequila meets the bold kick of Carolina reaper syrup, balanced with sweet strawberry tea and zesty tangerine. Get ready for a tantalizing twist on tradition!

03/22/2024

🐣Hop on over and join us for an Easter brunch to remember! Indulge in a delightful feast filled with seasonal treats and egg-citing flavors. Gather with loved ones and celebrate the joy of spring with us! 💐🌷🌸

Link in bio for tickets!

Located in the beautiful city of Toluca Lake, California, Santuari Restaurant offers a scratch kitch

03/21/2024

Reflecting on the joyous memories made at this enchanting bridal shower. 💍💖

Consider our exquisite space for your own special day, where love blooms and memories are forever cherished.

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03/17/2024

Indulge in the vibrant flavors of our new Yellow Fin Tuna Crudo: a tantalizing fusion of recado negro, creamy avocado, and crispy garlic. This culinary masterpiece awaits! 🐠

03/16/2024

🚨 New Menu Item Alert! 🚨

Introducing our mouthwatering Sour Cream and Onion Biscuits, served with luxurious Beurre De Baratte Butter. A delectable combination of savory flavors that will leave your taste buds begging for more!

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03/09/2024

Sip, Savor and Select your favorites at our exclusive wine tasting soirèe!

Join us Thursday March 21st. 5:30-7pm.
$20 per person.
Link in bio to purchase tickets!

Located in the beautiful city of Toluca Lake, California, Santuari Restaurant offers a scratch kitch

03/02/2024

Savor the warmth and flavor of our house-made pasta dishes on a chilly evening! 🍝🍷

02/19/2024

Savor the elegance of DAOU wines at our exclusive dinner on Thursday, February 29th. It’s sure to be an evening of exceptional flavors and exquisite pairings. Reserve your seats today!🍷

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02/16/2024

Creating unforgettable memories one celebration at a time! Cheers to love, laughter, and happily ever after to & Martin! 💕

Book your next special event with us to make unforgettable memories in a stunning setting tailored just for you.

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02/07/2024

Elevate your meal with these irresistible sweet sensations. 🍫🍌✨

Thank you for visiting!

02/03/2024

Embrace the chill with our brand-new winter cocktails, debuting tonight! Be the first to savor the season’s finest flavors. Cheers to cozy nights and delightful sips!

01/26/2024

Tonight’s Special from
Hibachi Grilled Pork Chop from
Topped with Spigarello, Sunchoke Puree,
plus Date Jus & Fennel Pollen
🔥🤤

01/13/2024

Tonight’s Special: Icelandic Sablefish marinated in miso with black garlic vinaigrette 🐟😋 This one is sure to sell out ⚡️

01/08/2024

Headed into the new year with Big Duck Energy only.

Our big duck energy cocktail with house duck fat washed whiskey, black tea honey & ginger. The perfect pairing for cool weather and the fresh start of a new year.

01/05/2024

Dive into deliciousness with our zesty rock shrimp beignets, seasoned with old bay and dill, perfectly paired with a tangy tabasco aioli. 🍤🍴

12/29/2023

🎉 Join us for a memorable New Year’s Eve celebration! 🍽️✨

We have a few remaining reservations available for an evening filled with delicious cuisine and festive cheer. Secure your spot now and ring in the New Year with us!

12/21/2023

Step into the enchantment of the season! We’ve saved a seat just for you. Reserve your spot now before they’re all gone! 🎄✨

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12/16/2023

Hiring: Creative and collaborative Chef de partie

Are you a passionate and innovative chef de partie looking for a role that breaks free from the confines of a traditional corporate kitchen? Look no further! We are seeking a talented chef to join our team at Santuari, where collaboration, outside-the-box thinking, and a supportive family environment are at the heart of everything we do.

At Santuari our employees are the heart and soul of our business. We value each team member as part of our family, fostering a supportive and inclusive work environment. In addition to a competitive salary, we offer benefits such as health insurance, paid time off, and opportunities for growth and development.

If you’re ready to embark on a culinary career path that celebrates creativity, collaboration, and family, we want to hear from you! Send us your resume, explaining why you believe you would be a great fit for our team. We can’t wait to welcome you into the Santuari family!

To apply, please email your resume to [email protected]

12/16/2023

Enjoy the spicy & sweet kick of our ‘I gochu babe’ cocktail – a tantalizing blend of infused tequila, mandarin liqueur, zesty lime and a fiery twist of chili bitters. Cheers to a flavor that packs a punch! 🍹

12/14/2023

Embrace the warmth of our hearty pork ragout—perfect for staying cozy on these chilly days!

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12/01/2023

Have you tried the newest addition to our dessert menu? Spiced Persimmon Cake with date purée, cream cheese buttercream, & house made hoshigaki Persimmons are in PEAK season right now but this one won’t be around for long (and sells out every night!)

11/25/2023

Sip into citrus bliss with our 'Main Squeeze' cocktail – a tantalizing blend of vodka, yuzu, honey, lemon and apricot liqueur. 🍹✨

11/09/2023

Experience the exquisite fusion of flavors in our latest menu addition - Clams with N'duja, a harmonious blend of tender clams, zesty calabrian chili, and aromatic herbs, all bathed in a luscious white wine and garlic sauce, served with a side of grilled bread.

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11/06/2023

🍂🍃 Embrace the flavors of fall with our 'Bean There Done That' cocktail, featuring the smoky allure of black bean infused mezcal, a zesty twist of lime and cilantro, the sweetness of agave, and a touch of orange liqueur.

It's a sip of the season you won't want to miss!

10/21/2023

CHAI THERE 🍁

From our new Fall Cocktail Menu 🎃
Chai infused rum, lemon, honey, butterscotch, amaretto & tiki bitters.
This tasty treat is the perfect balance of spiced to soft launch you into the autumn mood!

Address

6711 Forest Lawn Drive
Los Angeles, CA
90068

Opening Hours

Wednesday	5:30pm - 9pm
Thursday	5:30pm - 9pm
Friday	5:30pm - 9:30pm
Saturday	5:30pm - 9:30pm
Sunday	5pm - 8:30pm

Website

http://SantuariLA.com/

Alerts

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Videos

Aaron Copenhaguen September 26th at Santuari Restaurant

It's Latinx Heritage Month and we invite you to join us for our first Sunday dinner service with live music from local artist, Aaron Copenhaguen starting September 26th at 6pm! Reserve here: https://bit.ly/SantuariReservations

Granbazãn Albariño paired with our Sea Bass Ceviche

Our GM, Sean Anderson, explains the Granbazãn Albariño wine and how it pairs with one of our most loved dishes.

Sunsets and whiskey is a combination we can all get behind.

Outdoor Dining is back at Santuari Restaurant

Join us for our opening night this Thursday on the terrace! Make a reservation here: https://bit.ly/SantuariReservations

Friday night on The Palm Court. See you there!

BBQ ON THE BACKLOT! Tickets available for this Sunday. santuarirestaurant.com/events

Santuari Outdoor Dining

Welcome to Santuari's outdoor dining. One of the most elegant envirionments to enjoy a safe evening in Los Angeles.

@ChefBrendanMica makes our pasta fresh daily with love.

Another brunch down. We’re clinking mimosas every Saturday and Sunday from 11am-2pm.

Spend #NYE with us, featuring a 5 course tasting menu with champagne, caviar, and black truffle upgrades. We also have a FULL VEGAN 5 course menu option. Tickets available now: bit.ly/SantuariNYE

#TBT to our video with @luxurycard featuring our executive chef, @chefbrendanmica making fresh pasta. Members can call the Luxury Card Concierge to inquire about reservations and private dining.