Banquet Chef Wanted
Give me a call/text to book an interview and a trial cook if you’ve got what it takes
806-239-0751
Company Overview:
We are a premier culinary team known for creating unforgettable dining experiences. Our events range from intimate gatherings to large banquets, and we are looking for a skilled Banquet Chef to join our team and contribute to our reputation for excellence.
Position: Banquet Chef
Location: 5605 MLK Blvd
Type: Full-Time
Salary: Competitive pay, commensurate with experience
Job Description:
Are you an experienced chef with a talent for crafting exceptional meals for large groups? We are seeking a Banquet Chef who can deliver high-quality, delicious food for events ranging from 30 to 200 guests. Whether the meal is plated or served buffet-style, we expect our chef to consistently produce dishes that leave a lasting impression.
Key Responsibilities:
- Prepare and cook meals for groups ranging from 30 to 200 guests.
- Ensure all dishes are prepared with precision, quality, and attention to detail. Learning executive chef Angie’s methods and modalities for her cuisine.
- Adapt to both plated and buffet-style service, maintaining consistency and excellence.
- Collaborate with our team to learn and implement our unique presentation and seasoning techniques.
- Participate in trial runs to showcase your culinary skills before being hired.
- Uphold the highest standards of kitchen cleanliness and food safety.
Qualifications:
- Proven experience as a Banquet Chef or similar role.
- Strong understanding of large-scale food preparation and presentation.
- Ability to work efficiently under pressure and manage multiple tasks simultaneously.
- A teachable attitude with a willingness to learn and adapt to our culinary style.
- Excellent communication and teamwork skills.
Benefits:
- Competitive compensation for the right candidate.
- Opportunity for professional growth and development.
- Work in a fast-paced, high-end environment with
The Kress down town Lubbock
🎉 **Spoiler Alert!** 🎉
Get ready for an epic holiday season at the Kress Building in downtown! Salt By Angie is officially booking holiday gigs, and it’s going to be a blast!
✨ Happy Hours
✨ Pop-Ups
✨ Cooking Classes
✨ Celebrity Chefs
We've got some incredible events lined up, so make sure to book your holiday party with us. You won’t want to miss out on the fun!
#SaltByAngie #HolidayGigs #KressBuilding #DowntownEvents #CelebrityChefs #chefangieragan
Kitchen specialist NEEDED!!
I’m hiring and I’d love to show you the kitchen and see if you’re a fit for my amazing team!!! Text me and I’ll give you a time to interview 806-239-0751
**Job Title:** Kitchen Specialist
**Company:** Salt by Angie
**Location:** 5605 MLK BLVD
**Job Type:** Full-Time, Management Position
**Hours:** 30-50 hours per week (50 hours during November & December holiday weeks; Thanksgiving week and December 23rd - January 6th off)
**Compensation:** Competitive Wage (based on experience and performance, with room for growth)
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**Job Description:**
Salt by Angie is seeking a dedicated and motivated Kitchen Specialist to join our team. This management role offers a unique opportunity for the right person to excel and grow in a dynamic, fast-paced environment. If you have a passion for excellence and thrive under pressure, this position is perfect for you.
**Responsibilities:**
- **Dish Management (40%)**: Maintain a clean and organized kitchen, set up dish stations, operate dishwashing machines, and ensure that all dish areas are free of clutter.
- **Kitchen Maintenance (20%)**: Clean and maintain kitchen spaces, including machines, cooking surfaces, and floors. Handle trash removal and ensure all areas are sanitized, including storage areas like freezers and refrigerators.
- **Event Preparation (20%)**: Follow Banquet Event Orders (BEOs) to pack for events, ensuring all necessary items are correctly prepared and organized.
- **Chef Assistance (20%)**: Support chefs and staff in meeting production goals, contributing to the overall efficiency of kitchen operations.
**Requirements:**
- **Physical Stamina**: Must be able to lift up to 50 lbs and work on your feet throughout the day.
- **Driving**: A valid driver’s license and a clean driving record are required.
- **Work Environment**: Our staff is smoke-free, and employees must not smell of smoke or other harsh fragrances due to the nature of our work.
- **Personality Fit**: This role is best suited for
Brax and I had an amazing break from shopping at this little Italian market in La Jolla CA @pazzamarketcucina so relaxing and so so yummy!!!#saltbyangieadventures #saltbyangie #chefangieragan #nextlevelcheffox #vacation #raganvacation2024 #lajolla #culinary #california #foodpics
Food must be interacted with, it’s so important for me to have a culinary experience while enjoying fun new cuisine!! I love to touch my food, I want to know the story of flavors and history behind the concept, I believe enjoying an experience with friends and family where you’re also eating and learning is a very spiritual unforgettable memory!!! I love making this happen for my guest!! .
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#saltbyangie #chefangieragan #nextlevelcheffox #texaschef
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