Stubborn Mule Catering

Stubborn Mule Catering A boutique catering company dedicated to the client's individual needs and requests. Quality is what

12/21/2024

Still have time to get your orders in...have a slightly different menu this week with the holidays...delivery is tomorrow so please place orders by 8pm tonight. PM or email us at [email protected]

Pan feeds 4-6 people

Key:
DF Dairy Free
GF Gluten Free
K KETO
Vegetarian

Breakfasts:
Quiche of the week: Bacon, carmelized onions, Swiss cheese.

Slice with roasted potatoes $10
WHOLE Quiche $30

Biscuits and Gravy: Southern style buttermilk biscuits with peppery sausage gravy, scrambled eggs side of berries $13
PAN of B+G (8 biscuits, qt of gravy, qt of scrambled eggs, qt of fruit) $45

Egg Nog pancakes $10
Add Bacon $3
Add Sausage Links $3
V

Lunches/Dinners
Soup of the week: Creamy Tomato Florentine $14/quart
GF, V

Romaine, cashews, apples, carrots, edamame, scallions, won ton crisps, sesame ginger dressing $12
Add Chicken $3
Add Shrimp $5

Thai Peanut Wrap with Red and Nappa cabbage, carrots, edamame, peppers, radish, scallions, cilantro, mint, basil in sweet chili peanut dressing with side of cucumbers $12
V, GS, DS
Add Chicken $3
Add Shrimp $5

Gyro Bowl: Gyro meat, yellow rice, cucumbers, tomatoes, onions with tzitki sauce. Side of pita chips $15
(meat and rice separate from sauce, 'salad')

PAN with bag of pita chips $50

Shepards pie: Lamb, beef,carrots, peas corn in rich tomato lamb gravy topped with whipped potatoes. $15

Pan of Shepards Pie $60

Holiday Menu:
All items in 1/2 pans feeds 4-6 people

Traditional Lasagna with layers of meat sauce, noodles, ricotta and mozzarella cheeses $45

6 Duck legs, wild rice with dried cherries scallions, butternut squash, glazed sugar snap peas $75
GF, DF

Sliced leg of lamb with chimichurri sauce, orzo with roasted red pepper, spinach and olives $75
DF

Crispy pork belly, cheddar grits, apple fennel salad $60

Smashed garlic potatoes $30
GF, V

Whipped sweet potatoes $25
GF, V

Collard greens with bacon $35
GF

Vanilla Parsnip puree $25
GF, V

If you're needing to take a dish to pass or are hosting and don't feel like cooking for the holiday, let us. Posted belo...
11/21/2024

If you're needing to take a dish to pass or are hosting and don't feel like cooking for the holiday, let us. Posted below is what we are offering. All orders need to be in by Monday at 3pm. Deliveries will be made Tuesday or Wednesday. Please DM or email at [email protected] to place an order or if you have any questions

All are in pans that serve 4-6 people

Key
DF Dairy Free
GF Gluten Free
V Vegetarian
VG Vegan
K KETO

Bacon wrapped Turkey Breast $55
DF, GF, K

Juniper and herb roasted turkey thighs and legs $50
DF, GF, K

Roasted Brussel sprouts with bacon $35
DF, GF, K

Garlic green beans with toasted shaved almonds $25
GF, K, V

Whipped Sweet Potatoes $30
GF, V

Yukon gold smashed potatoes $35
GF, V

Herb roasted root vegetables: Parsnips, carrots, rutabaga, turnips $25
DF, GF, V

Sausage, apple, sage dressing $35
DF

Cornbread muffins $18/dozen
V

Sweet Potato Pie $25
V

Pumpkin cheesecake with gingerbread crust $40
V

It's the change of seasons! If you're throwing holiday parties at your home, place of business, or renting a venue pleas...
10/22/2024

It's the change of seasons! If you're throwing holiday parties at your home, place of business, or renting a venue please consider us for your catering needs. We make all menus custom to your event. We like to utilize local products and what's in season keeping in mind things such as cultural influences, dietary restrictions and working within your budget. Please message us here or email us at [email protected] to get started on planning your upcoming festivities!

09/28/2024

It's that friendly weekly reminder that if you want food for delivery tomorrow or Thursday place your order today! DM me here or email [email protected] Menu below...

Key
GS Gluten Sensitive
DS Dairy Sensitive
K KETO
V Vegetarian

Breakfasts:

Quiche of the week, Bacon, carmelized onions, Swiss cheese.
Sliced with roasted potatoes $10

Whole Quiche $30

Breakfast pizza: croissant crust, cheese sauce, scrambled eggs, bacon, ham, sausage, cheddar jack cheese. Piece with berries $10

14" Breakfast pizza $22

Breakfast Roll ups one with Nutella, strawberries, and granola, 2nd with peanut butter, bananas, granola. $7
V, DS

Tropical waffles: Pineapple waffles topped with toasted coconut and macadamia nuts $9
Add Bacon $3
DS, V

Lunches/Dinners

Soup of the week: Carrot ginger with toasted pepitas $14/qt
V, DS, GS

Spinach, arugula, beets, shaved red onions, bleu cheese, walnuts, orange thyme vinaigrette $12
V, GS, K
Add Chicken $3
Add Shrimp $5

Smoked salmon salad in cucumber boats side of Bagel chips $15
GS* K*

Tex Mex Quesadilla with poblano peppers onions, cheese. With tortilla chips and salsa $12
Add fajita chicken $3
Add Carne asada Steak $5
Add Shrimp $5

Club Wrap with smoked turkey, bacon, cheddar and Swiss cheese, chipotle aioli, spinach and tomatoes. Side of cucumbers $12

Tuscan chicken smotheted with olives, artichoke hearts, tomatoes, spinach over polenta $15

Pan of Chicken $45

Bacon wrapped meatloaf, jalapeño cheddar mashed tomatoes, Chili dusted green beans $15

Pan of Meatloaf $45

09/21/2024

Menu for the week if you're interested in ordering. All meals are ready to eat or reheat and eat. Many are able to be frozen if you'd like to stock up.
No shopping, no prep, no clean-up!
Email me at [email protected] to place your order or DM me on here.

Key
GS Gluten Sensitive
DS Dairy Sensitive
K KETO
V Vegetarian

Breakfasts: Quiche of the week
Turkey, spinach, wild rice, Swiss cheese

Slice with roasted sweet potatoes $12

WHOLE Quiche $30

Lox scramble: Creamy scrambled eggs with dill, Lox, cream cheese, side salad with spring mix, cucumbers, red onions, capers, lemon vinaigrette. $12
GS, K
PAN of Lox $50

Oatmeal and Quinoa bowl with dried cranberries and walnuts. $7
V
PAN of oatmeal $30

Sweet Potato pancakes with pumpkin spice icing and candied pecans. $9
Add Bacon $3
V, DS

Lunches/Dinners

Soup of the week: Cheesy vegetable with carrots, celery, onions, potatoes, broccoli, cauliflower, green beans, corn and peas. $14/per quart
V

Samosa Bowl: Curry rice, potatoes, peas, garbanzo beans, cilantro mint chutney sauce. Side mango salad $12
Add Chicken $3
V, DS,GS
PAN of Samosa $35 with chicken $45

Salad: Arugula, fennel, pistachios, shaved red onions, orange supremes, parmesan, honey juniper vinaigrette $12
Add Chicken $3
Add Duck Breast $7
V, K, GS

Italian Quesadilla: Salami, Sopprasetta, roasted red peppers, artichoke hearts fresh mozzarella, and pesto. Side of olive salad. $15

Corned beef, braised cabbage, potatoes, carrots, rye bread on side $15
GS*, DS,
PAN of Corned beef and fixings $60

Chipotle marinated Flank steak, jalapeno bacon pinto and black beans, sautéed zuchini $17
GS, DS, K

09/07/2024

If you're feeling pressed for time and don't feel you have time to plan meals, shop, prep, cook and clean up then check out this week's menu. To order send an email to [email protected] and for any questions DM or email.

Key
GS Gluten Sensitive
DS Dairy Sensitive
K KETO
V Vegetarian

Breakfasts:
Quiche of the week: Spinach, sun dried tomatoes, fresh mozzarella.
V
Slice with roasted potatoes $12

Whole Quiche $30

Biscuits and Gravy: Southern style buttermilk biscuits with peppery sausage gravy, scrambled eggs side of berries $13
PAN of B+G (8 biscuits, qt of gravy, qt of scrambled eggs, qt of fruit) $45

Build your own yogurt parfait:
Honey Vanilla Greek yogurt, KETO granola, h**p hearts, chia seeds and mixed berries $7
Substitute DF yogurt add $2
V, GS, DS*, K

Breakfast enchiladas: Chorizo, scrambled eggs, potatoes in flour tortillas covered with cheese and red enchilada sauce. Side of berries $12
Pan of Enchiladas with qt of berries $40

Lunches/Dinners

Soup of the week: Split pea and ham $14 per quart
GS, DS

Italian Chopped Salad: Romaine, butter lettuce, cucumbers, tomatoes, red onion, black olive, giardiniera, garbanzo beans parmesean cheese, red wine vinaigrette $12
Add Salami and Soprasetta $3
Add Chicken $3
Add Shrimp $5
GS, K

Lemon oregano Chicken Salad wrap with roasted red peppers, spring mix, kalamata olives, feta cheese in low carb wrap with a side of cucumbers. $12
K

Thai Bowl: Coconut lime rice, cucumber, red pepper, edamame, scallion, sweet chili sauce $12
V, GS,DS
Add Chicken $3
Add Sliced Pork tenderloin $4
Add Shrimp $5

Eggplant Parmesan with angel hair pasta tossed in pomodoro sauce $12
PAN of Eggplant Parmesan $35
V

Pork tenderloin, chipotle cranberry sauce, stone ground grits, glazed snap peas $15
GS

Wisconsin "Lasagna" layers of knockwurst sausage, sauerkraut, rye bread and beer cheese sauce. $17

Below is the menu for the week...please email me at stubbornmulemeals@gmail.com to place your order. KeyGS Gluten Sensit...
08/30/2024

Below is the menu for the week...please email me at [email protected] to place your order.
Key
GS Gluten Sensitive
DS Dairy Sensitive
K KETO
V Vegetarian

Breakfasts:

Quiche of the week: Ham and Aged cheddar.

Slice with potatoes $12

Whole Quiche $30

Greek Scramble: Gyro meat, scrambled eggs, kalamata olives, grape tomatoes, herb roasted potatoes, red onions, feta cheese. Served with mini pita breads. $15
PAN $45

Chia seed pudding with fresh berries, coconut flakes, h**p hearts $9
GS, DS, K, V

Cinnamon strussel French toast $12
Add Bacon $2

Lunches/Dinners

Soup of the week: Creamy Chicken and wild rice $14/quart

Romaine lettuce, Apples, cashews, red onions, edamame, carrots, won ton strips sesame ginger dressing. $12
Add Chicken $3
Add Shrimp $5
Pan $30 with Chicken $40 Shrimp $50

Caprese grilled cheese: Brioche bread, pesto, fresh mozzarella, tomato, balsamic glaze. Side of chips $12 (reheat in air fryer or oven)
V

Roasted Vegetable and chick pea bowl:
Roasted broccoli, Brussel sprouts, sweet potato, zuchinni, red peppers with garlic Tahini dressing. $ 12
Add Chicken $3
Add Shrimp $5
V, GS, DS, K
Pan $30 with Chicken $40 Shrimp $50

BBQ Pulled pork, house made pickled cucumber onion salad, grandma spots potato salad $15
GS, DS

Pan of Pork $40
Quart of potato salad $15
Quart of pickled onions and cukes $7

Sockeye Salmon, lemon herb cous-cous, tomato cucumber salad, tzitki on side $17

08/07/2024

If anyone wants to place an order for tomorrow DM me...menu is in the comments! No minimums and no subscription! Feel free to message with questions also.

08/05/2024

Thanks everyone for the well wishes about my hand. It's doing what burns do and while there's some pain definitely not bad. I am resting my hand today...with age comes wisdom pausing for a day may very well keep me from being out for a week down the road. I learn lessons the hard way but I'm learning! To anyone with Thursday orders no worries I'll be cooking for those and anyone who would like to order for Thursday DM or email [email protected]

One of this week's menu items...baby spinach, strawberries, shaved red onion, shaved fennel, walnuts, feta cheese and ba...
08/03/2024

One of this week's menu items...baby spinach, strawberries, shaved red onion, shaved fennel, walnuts, feta cheese and balsamic vinaigrette. Option to add chicken or Shrimp...full menu in comments!

07/25/2024

If you'd like to order this week here's the menu...now offering family sized portions! Any questions DM or text at 608-658-4454

Key
GS Gluten Sensitive
DS Dairy Sensitive
K KETO
V Vegetarian

Breakfasts:

Quiche of the week:

Spinach, charred tomatoes, feta cheese Slice with roasted potatoes $12
V

Whole Quiche $30

Savory Breakfast "Lasagna" Layers of hashbrown patties, scrambled eggs, cheddar cheese, bacon, with sausage gravy. Piece with berries $12
GS

PAN $40

Sweet Breakfast "Lasagna" layers of Cinnamon rolls, apples, raisins, walnuts, royal icing. Piece $10
V, DS

PAN $35

Coconut Chia seed pudding with mixed dried fruits and nuts $9
K, DS, GS, V

Lunches/Dinners

Soup of the week:
Mushroom Barley with carrots, celery, onions, tomatoes $14/quart
V, DS

Club Salad: Romaine, turkey, ham, bacon, grape tomatoes, cheddar and swiss cheese, croutons, Buttermilk ranch dressing. $12
GS* K*

Mediterranean Bowl: Israeli cous-cous, pickled cabbage, cucumbers, red onions, tomatoes, kalamata olives, feta. $13
Add Chicken $3
Add Shrimp $5
V

PAN $30
Add Chicken $12
Add shrimp $20

Asian style stuffed peppers with beef, water chestnuts, bamboo shoots, sautéed bok choy, nappa cabbage and peapods. (15)
GS, DS, K

Ham and Scalloped Potatoes:
Country Ham, yukon gold potatoes in cheesy rosemary cream sauce with side of broccoli. $12
GS

PAN $45

10 ingriendient fried rice: Shrimp, crab, chicken, eggs, red peppers, scallions, mushrooms, broccoli, pea pods $15
DS

PAN $50

Behind the scenes at the other half of Stubborn Mule Catering wedding 3 years ago! Happy anniversary to Kris and Chris! ...
06/26/2024

Behind the scenes at the other half of Stubborn Mule Catering wedding 3 years ago! Happy anniversary to Kris and Chris! Kris is instrumental on keeping the business side up to date, contracts, invoicing, banking (ya know the boring s**t I don't like!) Also for reeling back in when I come up with some of my "ideas' so grateful to her and her husband as he's also a huge help on the technical/grunt side he lifts the heavy s**t and keeps is organized he puts s**t back where it goes hahaha! Again though these first 3 years flew by so enjoy yourselves today!

06/21/2024

Another amazing event! I'm still in awe of how this is all happening.
Tonight I got to do my 1st farm to table event on the actual farm!! I had an absolute blast grilling while watching the sunset.
Thanks to Krissy Fracek for the referral and to Badger Farms for being so amazing to work with.
Local grass fed beef from the farm to the left of them, local seasonal vegetables I got yesterday at the market. Now for a short nap as I'm doing breakfast and lunch on the farm as well!

06/15/2024

I was informed this afternoon by 2 regular customers they didn't receive this week's menu...I went back to sent messages and looks like after J names some went threw and some didn't. That being said instead of trying to figure it out I'm gonna post the menu here. Please DM me or email [email protected] to order.
Key
GS Gluten Sensitive
DS Dairy Sensitive
K KETO
V Vegetarian

*Gluten and dairy are present in the cooking environment but will not be in the item.

Breakfasts:

Quiche of the Week: Philly cheesesteak

Steak, peppers, onions, provolone cheese drizzled with cheese whiz.
Slice with roasted potatoes $12

Whole Quiche $30

Protein Oatmeal pancakes with carmelized bananas and walnuts $9 add Bacon $2
V

Build your own yogurt parfait: Honey Vanilla Greek yogurt, chia seeds, h**p hearts, KETO granola, stone fruit $6
K, V, GS

Breakfast Burger: 2 smash patties, bacon, American cheese, sunny side up egg, maple sriracha aioli served with roasted sweet potatoes $10 (*bun on side)
K, GS*

Lunches/Dinners

Soup of the week: Tomato Basil Bisque $14 per quart
GS, V

Crab salad wrap: Thai chili crab salad with cucumbers, cream cheese, scallions in low carb wrap. Served with sesame wonton chips $15

Cajun Egg Salad over a bed of spring mix, tomatoes, scallions. Side of cucumbers and carrots $10
K, GS, V

Poke Bowl: Brown rice, cucumbers, mango, edamame, avocado, carrots, scallions, siracha lime aioli $12
Add Shrimp $5
Add Salmon $5
GS, DS, V

Pulled pork Quesadilla with pepperjack cheese, cilantro lime rice, black beans, salsa and sour cream $15

Pasta Diablo: Whole wheat angel hair pasta, pico de gallo in spiced tomato butter sauce. $10
Add Chicken $3
Add Shrimp $5

Address

Madison, WI
53704

Telephone

+12627515762

Website

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